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Cited by in F6Publishing
For: Hawkes C, Squires CG. A double-duty food systems stimulus package to build back better nutrition from COVID-19. Nat Food 2021;2:212-4. [DOI: 10.1038/s43016-021-00260-6] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Wang X, Zhao F, Tian X, Min S, von Cramon-Taubadel S, Huang J, Fan S. How online food delivery platforms contributed to the resilience of the urban food system in China during the COVID-19 pandemic. Glob Food Sec 2022;35:100658. [PMID: 36248772 DOI: 10.1016/j.gfs.2022.100658] [Reference Citation Analysis]
2 Brown H, Mills S, Albani V. Socioeconomic risks of food insecurity during the Covid-19 pandemic in the UK: findings from the Understanding Society Covid Survey. BMC Public Health 2022;22. [DOI: 10.1186/s12889-022-12964-w] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
3 Popkin BM. Cash Transfer Programs are Important for Improved Nutrition in Low- and Middle-Income Countries. J Nutr 2021;151:3599-601. [PMID: 34636847 DOI: 10.1093/jn/nxab330] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
4 Osendarp S, Akuoku JK, Black RE, Headey D, Ruel M, Scott N, Shekar M, Walker N, Flory A, Haddad L, Laborde D, Stegmuller A, Thomas M, Heidkamp R. The COVID-19 crisis will exacerbate maternal and child undernutrition and child mortality in low- and middle-income countries. Nat Food 2021;2:476-84. [DOI: 10.1038/s43016-021-00319-4] [Cited by in Crossref: 49] [Cited by in F6Publishing: 51] [Article Influence: 24.5] [Reference Citation Analysis]