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For: Pająk P, Socha R, Broniek J, Królikowska K, Fortuna T. Antioxidant properties, phenolic and mineral composition of germinated chia, golden flax, evening primrose, phacelia and fenugreek. Food Chem 2019;275:69-76. [PMID: 30724250 DOI: 10.1016/j.foodchem.2018.09.081] [Cited by in Crossref: 56] [Cited by in F6Publishing: 58] [Article Influence: 11.2] [Reference Citation Analysis]
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24 Ebert AW. Sprouts and Microgreens-Novel Food Sources for Healthy Diets. Plants (Basel) 2022;11:571. [PMID: 35214902 DOI: 10.3390/plants11040571] [Cited by in Crossref: 7] [Cited by in F6Publishing: 10] [Article Influence: 7.0] [Reference Citation Analysis]
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