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For: Rondanelli M, Giacosa A, Faliva MA, Perna S, Allieri F, Castellazzi AM. Review on microbiota and effectiveness of probiotics use in older. World J Clin Cases 2015; 3(2): 156-162 [PMID: 25685762 DOI: 10.12998/wjcc.v3.i2.156]
URL: https://www.wjgnet.com/2307-8960/full/v3/i2/156.htm
Number Citing Articles
1
Maria Carmen Andreo-López, Victoria Contreras-Bolívar, Manuel Muñoz-Torres, Beatriz García-Fontana, Cristina García-Fontana. Influence of the Mediterranean Diet on Healthy AgingInternational Journal of Molecular Sciences 2023; 24(5): 4491 doi: 10.3390/ijms24054491
2
Chenyue Zhang, Linlin Wang, Xiaoming Liu, Gang Wang, Xinmei Guo, Xuecong Liu, Jianxin Zhao, Wei Chen. The Different Ways Multi-Strain Probiotics with Different Ratios of Bifidobacterium and Lactobacillus Relieve Constipation Induced by Loperamide in MiceNutrients 2023; 15(19): 4230 doi: 10.3390/nu15194230
3
Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Subramanian Thangaleela, Natarajan Sisubalan, Muruganantham Bharathi, Suchanat Khongtan, Periyanaina Kesika, Sasithorn Sirilun, Thiwanya Choeisoongnern, Sartjin Peerajan, Pranom Fukngoen, Phakkharawat Sittiprapaporn, Wandee Rungseevijitprapa. Influence of Lactobacillus rhamnosus Supplementation on the Glycaemic Index, Lipid Profile, and Microbiome of Healthy Elderly Subjects: A Preliminary Randomized Clinical TrialFoods 2024; 13(9): 1293 doi: 10.3390/foods13091293
4
Paolo Orlandoni, Nikolina Jukic Peladic, Angela Amoruso, Marco Pane, Mirko Di Rosa, Jennifer Vedruccio, Franco Santini. Safety and Efficacy of Probiotic Supplementation in Reducing the Incidence of Infections and Modulating Inflammation in the Elderly with Feeding Tubes: A Pilot, Double-Blind, Placebo-Controlled Study, “IntegPRO”Nutrients 2021; 13(2): 391 doi: 10.3390/nu13020391
5
Ashley N. Hutchinson, Cecilia Bergh, Kirsten Kruger, Martina Sűsserová, Jessica Allen, Sophie Améen, Lina Tingö. The Effect of Probiotics on Health Outcomes in the Elderly: A Systematic Review of Randomized, Placebo-Controlled StudiesMicroorganisms 2021; 9(6): 1344 doi: 10.3390/microorganisms9061344
6
Mohammad Hassan Sohouli, Oana Deliu Ozovanu, Somaye Fatahi, Azita Hekmatdoost. Impact of probiotic supplementation on trimethylamine N-oxide (TMAO) in humans: A systematic review and meta-analysis of randomized controlled trialsClinical Nutrition ESPEN 2022; 50: 56 doi: 10.1016/j.clnesp.2022.06.006
7
María Carmen Cenit, Yolanda Sanz, Pilar Codoñer-Franch. Influence of gut microbiota on neuropsychiatric disordersWorld Journal of Gastroenterology 2017; 23(30): 5486-5498 doi: 10.3748/wjg.v23.i30.5486
8
Fengping Liu, Zongxin Ling, Yonghong Xiao, Qing Yang, Li Zheng, Ping Jiang, Lanjuan Li, Wei Wang. Characterization of the urinary microbiota of elderly women and the effects of type 2 diabetes and urinary tract infections on the microbiotaOncotarget 2017; 8(59): 100678 doi: 10.18632/oncotarget.21126
9
Haiyan Huang, Zhuoran Kuang, Ruibi Mo, Miaomiao Meng, Yefeng Cai, Xiaojia Ni. The preliminary evidence on the association of the gut microbiota with stroke risk stratification in South Chinese populationFrontiers in Cellular and Infection Microbiology 2023; 13 doi: 10.3389/fcimb.2023.1227450
10
Stefania Cataldi, Valerio Bonavolontà, Luca Poli, Filipe Manuel Clemente, Michele De Candia, Roberto Carvutto, Ana Filipa Silva, Georgian Badicu, Gianpiero Greco, Francesco Fischetti. The Relationship between Physical Activity, Physical Exercise, and Human Gut Microbiota in Healthy and Unhealthy Subjects: A Systematic ReviewBiology 2022; 11(3): 479 doi: 10.3390/biology11030479
11
Laís Monteiro Rodrigues Loureiro, Joice da Silva Castro, Carolina Araújo dos Santos, Eliana Carla Gomes de Souza, Andréia Queiroz Ribeiro. Probiotics for Human Nutrition in Health and Disease2022; : 329 doi: 10.1016/B978-0-323-89908-6.00003-0
12
Yihan Chen, Xuzhi Wan, Desheng Wu, Yuezhen Ouyang, Luying Gao, Zhengxin Chen, Hesham R. El-Seedi, Ming-fu Wang, Xinhua Chen, Chao Zhao. Characterization of the structure and analysis of the anti-oxidant effect of microalga Spirulina platensis polysaccharide on Caenorhabditis elegans mediated by modulating microRNAs and gut microbiotaInternational Journal of Biological Macromolecules 2020; 163: 2295 doi: 10.1016/j.ijbiomac.2020.09.041
13
Elisa Sanchez-Morate, Lucia Gimeno-Mallench, Kristine Stromsnes, Jorge Sanz-Ros, Aurora Román-Domínguez, Sergi Parejo-Pedrajas, Marta Inglés, Gloria Olaso, Juan Gambini, Cristina Mas-Bargues. Relationship between Diet, Microbiota, and Healthy AgingBiomedicines 2020; 8(8): 287 doi: 10.3390/biomedicines8080287
14
Jia-jia Zhu, Ming-xing Gao, Xiao-jun Song, Li Zhao, Yu-wen Li, Zhi-hui Hao. Changes in bacterial diversity and composition in the faeces and colon of weaned piglets after feeding fermented soybean mealJournal of Medical Microbiology 2018; 67(8): 1181 doi: 10.1099/jmm.0.000766
15
Katarína Šoltys, Leonard Lendvorský, Ivan Hric, Eva Baranovičová, Adela Penesová, Ivan Mikula, Miroslav Bohmer, Jaroslav Budiš, Silvia Vávrová, Jozef Grones, Marian Grendar, Martin Kolísek, Viktor Bielik. Strenuous Physical Training, Physical Fitness, Body Composition and Bacteroides to Prevotella Ratio in the Gut of Elderly AthletesFrontiers in Physiology 2021; 12 doi: 10.3389/fphys.2021.670989
16
Zahra Ilyas, Simone Perna, Tariq A. Alalwan, Muhammad Nauman Zahid, Daniele Spadaccini, Clara Gasparri, Gabriella Peroni, Alessandro Faragli, Alessio Alogna, Edoardo La Porta, Ali Ali Redha, Massimo Negro, Giuseppe Cerullo, Giuseppe D’Antona, Mariangela Rondanelli. The Ketogenic Diet: Is It an Answer for Sarcopenic Obesity?Nutrients 2022; 14(3): 620 doi: 10.3390/nu14030620
17
Sergio Davinelli, Giovanni Scapagnini. Interactions between dietary polyphenols and aging gut microbiota: A reviewBioFactors 2022; 48(2): 274 doi: 10.1002/biof.1785
18
Aurelia Santoro, Rita Ostan, Marco Candela, Elena Biagi, Patrizia Brigidi, Miriam Capri, Claudio Franceschi. Gut microbiota changes in the extreme decades of human life: a focus on centenariansCellular and Molecular Life Sciences 2018; 75(1): 129 doi: 10.1007/s00018-017-2674-y
19
Rumiana Tenchov, Janet M. Sasso, Xinmei Wang, Qiongqiong Angela Zhou. Antiaging Strategies and Remedies: A Landscape of Research Progress and PromiseACS Chemical Neuroscience 2024; 15(3): 408 doi: 10.1021/acschemneuro.3c00532
20
Hiba Sibaii, Salwa Refat El-Zayat, Mona Khalil. When wrinkles appear on the immune system can it be reversed?European Cytokine Network 2020; 31(1): 1 doi: 10.1684/ecn.2020.0441
21
Alexander Vaiserman, Mariana Romanenko, Liubov Piven, Vladislav Moseiko, Oleh Lushchak, Nadiia Kryzhanovska, Vitaly Guryanov, Alexander Koliada. Differences in the gut Firmicutes to Bacteroidetes ratio across age groups in healthy Ukrainian populationBMC Microbiology 2020; 20(1) doi: 10.1186/s12866-020-01903-7
22
Jing Ren, Huimin Li, Guixing Zeng, Boxian Pang, Qiuhong Wang, Junping Wei. Gut microbiome-mediated mechanisms in aging-related diseases: are probiotics ready for prime time?Frontiers in Pharmacology 2023; 14 doi: 10.3389/fphar.2023.1178596
23
Katarina Fehir Šola, Sanda Vladimir-Knežević, Pero Hrabač, Iva Mucalo, Luciano Saso, Donatella Verbanac. The effect of multistrain probiotics on functional constipation in the elderly: a randomized controlled trialEuropean Journal of Clinical Nutrition 2022; 76(12): 1675 doi: 10.1038/s41430-022-01189-0
24
Daniel Bravo, José M. Landete. Genetic engineering as a powerful tool to improve probiotic strainsBiotechnology and Genetic Engineering Reviews 2017; 33(2): 173 doi: 10.1080/02648725.2017.1408257
25
Aravind Sundararaman, Mousumi Ray, P. V. Ravindra, Prakash M. Halami. Role of probiotics to combat viral infections with emphasis on COVID-19Applied Microbiology and Biotechnology 2020; 104(19): 8089 doi: 10.1007/s00253-020-10832-4
26
Wen-Ching Huang, Yi-Hsun Chen, Hsiao-Li Chuang, Chien-Chao Chiu, Chi-Chang Huang. Investigation of the Effects of Microbiota on Exercise Physiological Adaption, Performance, and Energy Utilization Using a Gnotobiotic Animal ModelFrontiers in Microbiology 2019; 10 doi: 10.3389/fmicb.2019.01906
27
Timothy G. Dinan, John F. Cryan. The impact of gut microbiota on brain and behaviourCurrent Opinion in Clinical Nutrition and Metabolic Care 2015; 18(6): 552 doi: 10.1097/MCO.0000000000000221
28
Akililu Alemu Ashuro, Tekle Airgecho Lobie, Dong-Qing Ye, Rui-Xue Leng, Bao-Zhu Li, Hai-Feng Pan, Yin-Guang Fan. Review on the Alteration of Gut Microbiota: The Role of HIV Infection and Old AgeAIDS Research and Human Retroviruses 2020; 36(7): 556 doi: 10.1089/aid.2019.0282
29
Magith Thambi, Janak Nathan, Kurupath Radhakrishnan. Can change in gut microbiota composition be used as a surrogate marker of treatment efficacy of ketogenic diet in patients with drug-resistant epilepsy?Epilepsy & Behavior 2020; 113: 107444 doi: 10.1016/j.yebeh.2020.107444
30
Maoyang Lu, Zhao Wang. RETRACTED: Linking gut microbiota to aging process: a new target for anti-agingFood Science and Human Wellness 2018; 7(2): 111 doi: 10.1016/j.fshw.2018.04.001
31
Xiao-qing Wang, He Li, Xiang-nan Li, Cong-hu Yuan, Hang Zhao. Gut-Brain Axis: Possible Role of Gut Microbiota in Perioperative Neurocognitive DisordersFrontiers in Aging Neuroscience 2021; 13 doi: 10.3389/fnagi.2021.745774
32
Lei Wu, Xinqiang Xie, Tingting Liang, Jun Ma, Lingshuang Yang, Juan Yang, Longyan Li, Yu Xi, Haixin Li, Jumei Zhang, Xuefeng Chen, Yu Ding, Qingping Wu. Integrated Multi-Omics for Novel Aging Biomarkers and Antiaging TargetsBiomolecules 2021; 12(1): 39 doi: 10.3390/biom12010039
33
Anna Picca, Francesca Fanelli, Riccardo Calvani, Giuseppina Mulè, Vito Pesce, Alex Sisto, Cecilia Pantanelli, Roberto Bernabei, Francesco Landi, Emanuele Marzetti. Gut Dysbiosis and Muscle Aging: Searching for Novel Targets against SarcopeniaMediators of Inflammation 2018; 2018: 1 doi: 10.1155/2018/7026198
34
Carlo Brogna, Simone Cristoni, Barbara Brogna, Domenico Rocco Bisaccia, Giuliano Marino, Valentina Viduto, Luigi Montano, Marina Piscopo. Toxin-like Peptides from the Bacterial Cultures Derived from Gut Microbiome Infected by SARS-CoV-2—New Data for a Possible Role in the Long COVID PatternBiomedicines 2022; 11(1): 87 doi: 10.3390/biomedicines11010087
35
Sari Tuomisto, Heini Huhtala, Mika Martiskainen, Sirkka Goebeler, Terho Lehtimäki, Pekka J. Karhunen, Brenda A. Wilson. Age-dependent association of gut bacteria with coronary atherosclerosis: Tampere Sudden Death StudyPLOS ONE 2019; 14(8): e0221345 doi: 10.1371/journal.pone.0221345
36
Magdalena Jendraszak, Mirosława Gałęcka, Małgorzata Kotwicka, Andreas Schwiertz, Aleksandra Regdos, Michalina Pazgrat-Patan, Mirosław Andrusiewicz. Impact of Biometric Patient Data, Probiotic Supplementation, and Selected Gut Microorganisms on Calprotectin, Zonulin, and sIgA Concentrations in the Stool of Adults Aged 18–74 YearsBiomolecules 2022; 12(12): 1781 doi: 10.3390/biom12121781
37
Da-Hye Son, Woo-Jin Park, Yong-Jae Lee. Recent Advances in Anti-Aging MedicineKorean Journal of Family Medicine 2019; 40(5): 289 doi: 10.4082/kjfm.19.0087
38
T.M. Wassenaar. Functional insights on probiotics activity in the gut from metagenomic dataBeneficial Microbes 2021; 12(6): 613 doi: 10.3920/BM2021.x002
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Donglian Liu, Qinghong Liu, Xiansong Wen, Hang Chen. Related Factor Analysis and Nursing Strategies of Diarrhea in Critically Ill Patients with Enteral NutritionEmergency Medicine International 2022; 2022: 1 doi: 10.1155/2022/8423048
40
Se-Ran Jun, Amrita Cheema, Chhanda Bose, Marjan Boerma, Philip T. Palade, Eugenia Carvalho, Sanjay Awasthi, Sharda P. Singh. Multi-Omic Analysis Reveals Different Effects of Sulforaphane on the Microbiome and Metabolome in Old Compared to Young MiceMicroorganisms 2020; 8(10): 1500 doi: 10.3390/microorganisms8101500
41
Saurabh Jain, Arnab Chatterjee, Surbhi Panwar, Ashok Kumar Yadav, Rita S. Majumdar, Ashwani Kumar. Advances in Probiotics for Sustainable Food and MedicineMicroorganisms for Sustainability 2021; 21: 225 doi: 10.1007/978-981-15-6795-7_10
42
Jiří Killer, Věra Neužil Bunešová, Nikol Modráčková, Eva Vlková, Radko Pechar, Igor Šplíchal. Lactulose in combination with soybean lecithin has a cryoprotective effect on probiotic taxa of bifidobacteria and Lactobacillaceae Letters in Applied Microbiology 2023; 76(2) doi: 10.1093/lambio/ovad008
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Xia Li, Chentao Li, Wanying Zhang, Yanan Wang, Pengxu Qian, He Huang. Inflammation and aging: signaling pathways and intervention therapiesSignal Transduction and Targeted Therapy 2023; 8(1) doi: 10.1038/s41392-023-01502-8
44
Jianjun Yang, Chenyang Dong, Fazheng Ren, Yuanhong Xie, Hui Liu, Hongxing Zhang, Junhua Jin. Lactobacillus paracasei M11‐4 isolated from fermented rice demonstrates good antioxidant properties in vitro and in vivoJournal of the Science of Food and Agriculture 2022; 102(8): 3107 doi: 10.1002/jsfa.11652
45
Alexander M. Vaiserman, Alexander K. Koliada, Francesco Marotta. Gut microbiota: A player in aging and a target for anti-aging interventionAgeing Research Reviews 2017; 35: 36 doi: 10.1016/j.arr.2017.01.001
46
Matteo M. Pusceddu, Josep M. Del Bas. The role of the gut microbiota in the pathophysiology of mental and neurological disordersPsychiatric Genetics 2020; 30(4): 87 doi: 10.1097/YPG.0000000000000255
47
Min Wu, Qingying Luo, Rongxuan Nie, Xingpan Yang, Zizhong Tang, Hong Chen. Potential implications of polyphenols on aging considering oxidative stress, inflammation, autophagy, and gut microbiotaCritical Reviews in Food Science and Nutrition 2021; 61(13): 2175 doi: 10.1080/10408398.2020.1773390
48
Agnieszka Wilkowska, Ilona Motyl, Aneta Antczak-Chrobot, Maciej Wojtczak, Adriana Nowak, Agata Czyżowska, Wojciech Motyl. Influence of Human Age on the Prebiotic Effect of Pectin-Derived Oligosaccharides Obtained from Apple PomaceFermentation 2021; 7(4): 224 doi: 10.3390/fermentation7040224
49
Liying Zhang, Xinhua Chen, Haili Wang, Haipeng Huang, Mengyuan Li, Lin Yao, Shiqi Ma, Zhen Zhong, Hongmei Yang, Hongfeng Wang. “Adjusting Internal Organs and Dredging Channel” Electroacupuncture Ameliorates Insulin Resistance in Type 2 Diabetes Mellitus by Regulating the Intestinal Flora and Inhibiting InflammationDiabetes, Metabolic Syndrome and Obesity: Targets and Therapy 2021; : 2595 doi: 10.2147/DMSO.S306861
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J. P. Ganda Mall, L. Löfvendahl, C. M. Lindqvist, R. J. Brummer, Å. V. Keita, I. Schoultz. Differential effects of dietary fibres on colonic barrier function in elderly individuals with gastrointestinal symptomsScientific Reports 2018; 8(1) doi: 10.1038/s41598-018-31492-5
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Juhyun Kim, Dong Won Kim, Adrian Lee, Madisen Mason, Yan Jouroukhin, Hyewon Woo, Robert H. Yolken, Mikhail V. Pletnikov. Homeostatic regulation of neuronal excitability by probiotics in male germ‐free miceJournal of Neuroscience Research 2022; 100(2): 444 doi: 10.1002/jnr.24999
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Nuria Salazar, Lorena Valdés-Varela, Sonia González, Miguel Gueimonde, Clara G. de los Reyes-Gavilán. Nutrition and the gut microbiome in the elderlyGut Microbes 2017; 8(2): 82 doi: 10.1080/19490976.2016.1256525
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D. Ozaki, R. Kubota, T. Maeno, M. Abdelhakim, N. Hitosugi. Association between gut microbiota, bone metabolism, and fracture risk in postmenopausal Japanese womenOsteoporosis International 2021; 32(1): 145 doi: 10.1007/s00198-020-05728-y
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Kang Xu, Yannan Guo, Zhongchi Li, Zhao Wang. Reviews on Biomarker Studies in Aging and Anti-Aging ResearchAdvances in Experimental Medicine and Biology 2019; 1178: 39 doi: 10.1007/978-3-030-25650-0_3
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Lin Li, Beibei Chen, Ruyuan Zhu, Rui Li, Yimiao Tian, Chenyue Liu, Qiangqiang Jia, Lili Wang, Jinfa Tang, Dandan Zhao, Fangfang Mo, Yan Liu, Yu Li, Alexander N. Orekhov, Dieter Brömme, Dongwei Zhang, Sihua Gao. Fructus Ligustri Lucidi preserves bone quality through the regulation of gut microbiota diversity, oxidative stress, TMAO and Sirt6 levels in aging miceAging 2019; 11(21): 9348 doi: 10.18632/aging.102376
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John-Peter Ganda Mall, Frida Fart, Julia A. Sabet, Carl Mårten Lindqvist, Ragnhild Nestestog, Finn Terje Hegge, Åsa V. Keita, Robert J. Brummer, Ida Schoultz. Effects of Dietary Fibres on Acute Indomethacin-Induced Intestinal Hyperpermeability in the Elderly: A Randomised Placebo Controlled Parallel Clinical TrialNutrients 2020; 12(7): 1954 doi: 10.3390/nu12071954
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Sarah Damanti, Domenico Azzolino, Carlotta Roncaglione, Beatrice Arosio, Paolo Rossi, Matteo Cesari. Efficacy of Nutritional Interventions as Stand-Alone or Synergistic Treatments with Exercise for the Management of SarcopeniaNutrients 2019; 11(9): 1991 doi: 10.3390/nu11091991
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Stefania Nicola, Angela Amoruso, Francesca Deidda, Marco Pane, Serena Allesina, Luca Mogna, Mario Del Piano, Giovanni Mogna. Searching for the Perfect HomeostasisJournal of Clinical Gastroenterology 2016; 50(Supplement 2): S126 doi: 10.1097/MCG.0000000000000678
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Feifan Wu, Xianfeng Guo, Jiachun Zhang, Min Zhang, Zihao Ou, Yongzheng Peng. Phascolarctobacterium faecium abundant colonization in human gastrointestinal tractExperimental and Therapeutic Medicine 2017; 14(4): 3122 doi: 10.3892/etm.2017.4878
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Yuan-Pin Hung, Ching-Chi Lee, Jen-Chieh Lee, Pei-Jane Tsai, Po-Ren Hsueh, Wen-Chien Ko. The Potential of Probiotics to Eradicate Gut Carriage of Pathogenic or Antimicrobial-Resistant EnterobacteralesAntibiotics 2021; 10(9): 1086 doi: 10.3390/antibiotics10091086
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Mingyi Chen, Ziqiong Liao, Biyu Lu, Mengxia Wang, Lei Lin, Shaobao Zhang, Yuan Li, Deliang Liu, Qiongfeng Liao, Zhiyong Xie. Huang-Lian-Jie-Du-Decoction Ameliorates Hyperglycemia and Insulin Resistant in Association With Gut Microbiota ModulationFrontiers in Microbiology 2018; 9 doi: 10.3389/fmicb.2018.02380
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Adriana Nowak, Agata Czyżowska, Małgorzata Stańczyk. Protective activity of probiotic bacteria against 2-amino-3-methyl-3H-imidazo[4,5-f]quinoline (IQ) and 2-amino-1-methyl-6-phenyl-1H-imidazo[4,5-b]pyridine (PhIP) – anin vitrostudyFood Additives & Contaminants: Part A 2015; 32(11): 1927 doi: 10.1080/19440049.2015.1084651
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Maoyang Lu, Zhao Wang. Aging and Aging-Related DiseasesAdvances in Experimental Medicine and Biology 2018; 1086: 141 doi: 10.1007/978-981-13-1117-8_9
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Ana-Maria Enciu, Elena Codrici, Simona Mihai, Emilia Manole, Sevinci Pop, Eleonora Codorean, Cristina Mariana Niculite, Laura Necula, Isabela Tarcomnicu, Elvira Gille, Cristiana Pistol Tanase. Gerontology2018;  doi: 10.5772/intechopen.73005
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José Manuel Ribera Casado. Microbiota intestinal y envejecimiento: ¿un nuevo camino de intervención?Revista Española de Geriatría y Gerontología 2016; 51(5): 290 doi: 10.1016/j.regg.2015.12.012
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Muhammad Ishaq, Ashiq Khan, Ali Sher Bacha, Tariq Shah, Anum Hanif, Anum Ali Ahmad, Wencan Ke, Fuhou Li, Ahmad Ud Din, Zitong Ding, Xusheng Guo. Microbiota Targeted Interventions of Probiotic Lactobacillus as an Anti-Ageing Approach: A ReviewAntioxidants 2021; 10(12): 1930 doi: 10.3390/antiox10121930
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Minyu Song, Won Seo Park, Jayeon Yoo, Jun-Sang Ham. A Review on Bifidobacteria for Human HealthJournal of Milk Science and Biotechnology 2017; 35(2): 73 doi: 10.22424/jmsb.2017.35.2.73
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Timothy G. Dinan, John F. Cryan. Gut instincts: microbiota as a key regulator of brain development, ageing and neurodegenerationThe Journal of Physiology 2017; 595(2): 489 doi: 10.1113/JP273106
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Silvia Arboleya, Claire Watkins, Catherine Stanton, R. Paul Ross. Gut Bifidobacteria Populations in Human Health and AgingFrontiers in Microbiology 2016; 7 doi: 10.3389/fmicb.2016.01204
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Karel Hrnčiarik, Sylva Píšová. How can we help a patient in a pharmacy with a choice of probiotics?Praktické lékárenství 2019; 15(2): 96 doi: 10.36290/lek.2019.017
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Ramachandran Vignesh, Pitchaipillai S. Ganesh, Sathish Sankar, Indranil Chattopadhyay, Yean K. Yong, Marie Larsson, Esaki M. Shankar. Gut Microbiota in Aging and Chronic DiseasesHealthy Ageing and Longevity 2023; 17: 415 doi: 10.1007/978-3-031-14023-5_20
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Hang Yan, Qian Qin, Su Yan, Jingfeng Chen, Yang Yang, Tiantian Li, Xinxin Gao, Suying Ding. Comparison Of The Gut Microbiota In Different Age Groups In ChinaFrontiers in Cellular and Infection Microbiology 2022; 12 doi: 10.3389/fcimb.2022.877914
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Adriana Nowak, Agata Czyżowska, Krzysztof Huben, Michał Sójka, Sławomir Kuberski, Anna Otlewska, Katarzyna Śliżewska. Prebiotics and age, but not probiotics affect the transformation of 2-amino-3-methyl-3H-imidazo[4,5-f]quinoline (IQ) by fecal microbiota – An in vitro studyAnaerobe 2016; 39: 124 doi: 10.1016/j.anaerobe.2016.03.009
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John P. Haran, Beth A. McCormick. Aging, Frailty, and the Microbiome—How Dysbiosis Influences Human Aging and DiseaseGastroenterology 2021; 160(2): 507 doi: 10.1053/j.gastro.2020.09.060
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Seung Yun Lee, Da Young Lee, Hea Jin Kang, Ji Hyeop Kang, Min Gi Cho, Hae Won Jang, Bum Keun Kim, Sun Jin Hur. Differences in the gut microbiota between young and elderly persons in KoreaNutrition Research 2021; 87: 31 doi: 10.1016/j.nutres.2020.12.013
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Hyung Eun Shin, Seong Eun Kwak, Ji-Hyun Lee, Didi Zhang, Jun Hyun Bae, Wook Song. Exercise, the Gut Microbiome, and FrailtyAnnals of Geriatric Medicine and Research 2019; 23(3): 105 doi: 10.4235/agmr.19.0014
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Beatriz Míguez, Patricia Gullón, Tomás Cotos-Yáñez, Malén Massot-Cladera, Francisco José Pérez-Cano, Carlos Vila, José Luis Alonso. Manufacture and Prebiotic Potential of Xylooligosaccharides Derived From Eucalyptus nitens WoodFrontiers in Chemical Engineering 2021; 3 doi: 10.3389/fceng.2021.670440
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Feng Chen, Jiani Pan, Leilei Yu, Shunhe Wang, Chengcheng Zhang, Jianxin Zhao, Arjan Narbad, Qixiao Zhai, Fengwei Tian. Lactiplantibacillus plantarum CCFM8661 alleviates d-galactose-induced brain aging in mice by the regulation of the gut microbiotaFood & Function 2023; 14(22): 10135 doi: 10.1039/D3FO03377E
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Yanjiao Du, Yue Gao, Bo Zeng, Xiaolan Fan, Deying Yang, Mingyao Yang. Effects of anti-aging interventions on intestinal microbiotaGut Microbes 2021; 13(1) doi: 10.1080/19490976.2021.1994835
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Chuan Chen, Zheng Cao, Hehua Lei, Limin Zhang. Gut Microbiota in Aging and Chronic DiseasesHealthy Ageing and Longevity 2023; 17: 3 doi: 10.1007/978-3-031-14023-5_1
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Priya Balasubramanian, Tamas Kiss, Stefano Tarantini, Ádám Nyúl-Tóth, Chetan Ahire, Andriy Yabluchanskiy, Tamas Csipo, Agnes Lipecz, Adam Tabak, Adam Institoris, Anna Csiszar, Zoltan Ungvari. Obesity-induced cognitive impairment in older adults: a microvascular perspectiveAmerican Journal of Physiology-Heart and Circulatory Physiology 2021; 320(2): H740 doi: 10.1152/ajpheart.00736.2020
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Devika Muliana, Vera Dewi Mulia, Hijra Novia Suardi, Nanda Ayu Puspita, Suryawati Suryawati. Probiotics and Their Role in Decreasing Diarrhea Prevalence in the Elderly Population: A Comprehensive Meta-AnalysisMalacca Pharmaceutics 2024; 2(1): 1 doi: 10.60084/mp.v2i1.143
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David Álvarez-Cilleros, Sonia Ramos, María Elvira López-Oliva, Fernando Escrivá, Carmen Álvarez, Elisa Fernández-Millán, María Ángeles Martín. Cocoa diet modulates gut microbiota composition and improves intestinal health in Zucker diabetic ratsFood Research International 2020; 132: 109058 doi: 10.1016/j.foodres.2020.109058
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Chao Tang, Ruoxi Ding, Jian Sun, Jun Liu, Juan Kan, Changhai Jin. The impacts of natural polysaccharides on intestinal microbiota and immune responses – a reviewFood & Function 2019; 10(5): 2290 doi: 10.1039/C8FO01946K
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Despoina E. Kiousi, Antonia Z. Kouroutzidou, Konstantinos Neanidis, Dimitrios Matthaios, Aglaia Pappa, Alex Galanis. Evaluating the Role of Probiotics in the Prevention and Management of Age-Related DiseasesInternational Journal of Molecular Sciences 2022; 23(7): 3628 doi: 10.3390/ijms23073628
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