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Cited by in F6Publishing
For: Uddin ME, Kebreab E. Review: Impact of Food and Climate Change on Pastoral Industries. Front Sustain Food Syst 2020;4:543403. [DOI: 10.3389/fsufs.2020.543403] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
Number Citing Articles
1 Lima M, Costa R, Rodrigues I, Lameiras J, Botelho G. A Narrative Review of Alternative Protein Sources: Highlights on Meat, Fish, Egg and Dairy Analogues. Foods 2022;11:2053. [DOI: 10.3390/foods11142053] [Reference Citation Analysis]
2 Tijjani A, Salim B, da Silva MVB, Eltahir HA, Musa TH, Marshall K, Hanotte O, Musa HH. Genomic signatures for drylands adaptation at gene-rich regions in African zebu cattle. Genomics 2022;114:110423. [PMID: 35803449 DOI: 10.1016/j.ygeno.2022.110423] [Reference Citation Analysis]
3 Haghiyan I, Mofidi-Chelan M, Azadi H, Nejatiyanpour E, Motamedi J, Sheidai-Karkaj E, Scheffran J. Evaluating economic and ecological management to determine the economic size of pastoral units for different climatic zones in the northeast of Iran. J Environ Manage 2022;301:113766. [PMID: 34731965 DOI: 10.1016/j.jenvman.2021.113766] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]