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Aug 4, 2016 (publication date) through Apr 25, 2024
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Publication Name
World Journal of Critical Care Medicine
ISSN
2220-3141
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Wilson S, Madisi NY, Bassily-Marcus A, Manasia A, Oropello J, Kohli-Seth R. Enteral nutrition administration in a surgical intensive care unit: Achieving goals with better strategies. World J Crit Care Med 2016; 5(3): 180-186 [PMID: 27652209 DOI: 10.5492/wjccm.v5.i3.180] |
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| URL: | https://www.wjgnet.com/2220-3141/full/v5/i3/180.htm |
| Number | Citing Articles |
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Ira Orinovsky, Ela Raizman. Improvement of Nutritional Intake in Intensive Care Unit Patients via a Nurse-Led Enteral Nutrition Feeding Protocol. Critical Care Nurse 2018; 38(3): 38 doi: 10.4037/ccn2018433
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| 2 |
JaNae Kinikin, Rita Phillipp, Christine Altamirano. Using Volume-Based Tube Feeding to Increase Nutrient Delivery in Patients on a Rehabilitation Unit. Rehabilitation Nursing 2020; 45(4): 186 doi: 10.1097/RNJ.0000000000000211
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| 3 |
Farzad Momenfar, Alireza Abdi, Nader Salari, Ali Soroush, Behzad Hemmatpour. Studying the effect of abdominal massage on the gastric residual volume in patients hospitalized in intensive care units. Journal of Intensive Care 2018; 6(1) doi: 10.1186/s40560-018-0317-5
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Shane McAuliffe, Alan Archer, Amy Carter, Sumantra Ray. An evaluation of nasogastric (NG) tube removal practices and nutritional intake parameters in an acute neurosurgical population: The development of an NG Transition Feeding Protocol. Journal of Human Nutrition and Dietetics 2024; 37(1): 246 doi: 10.1111/jhn.13251
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Qian Li, Zhongheng Zhang, Bo Xie, Xiaowei Ji, Jiahong Lu, Ronglin Jiang, Shu Lei, Shihao Mao, Lijun Ying, Di Lu, Xiaoshui Si, Mingxia Ji, Jianxing He, Mengyan Chen, Wenjuan Zheng, Jiao Wang, Jing Huang, Junfeng Wang, Yaling Ji, Guodong Chen, Jianhua Zhu, Yadi Shao, Ronghai Lin, Chao Zhang, Weiwen Zhang, Jian Luo, Tianzheng Lou, Xuwei He, Kun Chen, Wei Peng, Renhua Sun, Scott Brakenridge. Effectiveness of enteral feeding protocol on clinical outcomes in critically ill patients: A before and after study. PLOS ONE 2017; 12(8): e0182393 doi: 10.1371/journal.pone.0182393
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Claire Dux, Shu‐Chuin Lim, Rosalind Jeffree, Sandra Heaydon, Susan de Jersey. Improving nutrition care for neurosurgery patients through a nurse‐led transition feeding protocol. Nutrition & Dietetics 2019; 76(2): 158 doi: 10.1111/1747-0080.12518
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