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For: Malagoli C, Malavolti M, Farnetani F, Longo C, Filippini T, Pellacani G, Vinceti M. Food and Beverage Consumption and Melanoma Risk: A Population-Based Case-Control Study in Northern Italy. Nutrients 2019;11:E2206. [PMID: 31547443 DOI: 10.3390/nu11092206] [Cited by in Crossref: 7] [Cited by in F6Publishing: 6] [Article Influence: 2.3] [Reference Citation Analysis]
Number Citing Articles
1 Martin MÁ, Ramos S. Impact of cocoa flavanols on human health. Food Chem Toxicol 2021;151:112121. [PMID: 33722594 DOI: 10.1016/j.fct.2021.112121] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
2 Filippini T, Adani G, Malavolti M, Garuti C, Cilloni S, Vinceti G, Zamboni G, Tondelli M, Galli C, Costa M, Chiari A, Vinceti M. Dietary Habits and Risk of Early-Onset Dementia in an Italian Case-Control Study. Nutrients 2020;12:E3682. [PMID: 33260315 DOI: 10.3390/nu12123682] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
3 Pellegrini M, D'Eusebio C, Ponzo V, Tonella L, Finocchiaro C, Fierro MT, Quaglino P, Bo S. Nutritional Interventions for Patients with Melanoma: From Prevention to Therapy-An Update. Nutrients 2021;13:4018. [PMID: 34836273 DOI: 10.3390/nu13114018] [Reference Citation Analysis]
4 Filippini T, Tancredi S, Malagoli C, Malavolti M, Bargellini A, Vescovi L, Nicolini F, Vinceti M. Dietary Estimated Intake of Trace Elements: Risk Assessment in an Italian Population. Expo Health 2020;12:641-55. [DOI: 10.1007/s12403-019-00324-w] [Cited by in Crossref: 18] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
5 Carpi S, Polini B, Manera C, Digiacomo M, Salsano JE, Macchia M, Scoditti E, Nieri P. miRNA Modulation and Antitumor Activity by the Extra-Virgin Olive Oil Polyphenol Oleacein in Human Melanoma Cells. Front Pharmacol 2020;11:574317. [PMID: 33071785 DOI: 10.3389/fphar.2020.574317] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
6 Darooghegi Mofrad M, Mozaffari H, Askari MR, Amini MR, Jafari A, Surkan PJ, Azadbakht L. Potato Consumption and Risk of Site-Specific Cancers in Adults: A Systematic Review and Dose-Response Meta-Analysis of Observational Studies. Adv Nutr 2021;12:1705-22. [PMID: 33861304 DOI: 10.1093/advances/nmab024] [Reference Citation Analysis]
7 DeWane ME, Shahriari N, Grant-Kels JM. Nutrition and melanoma prevention. Clin Dermatol 2021:S0738-081X(21)00224-8. [PMID: 34836731 DOI: 10.1016/j.clindermatol.2021.10.012] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
8 Malavolti M, Naska A, Fairweather-Tait SJ, Malagoli C, Vescovi L, Marchesi C, Vinceti M, Filippini T. Sodium and Potassium Content of Foods Consumed in an Italian Population and the Impact of Adherence to a Mediterranean Diet on Their Intake. Nutrients 2021;13:2681. [PMID: 34444841 DOI: 10.3390/nu13082681] [Reference Citation Analysis]
9 Melnik BC, John SM, Carrera-Bastos P, Schmitz G. MicroRNA-21-Enriched Exosomes as Epigenetic Regulators in Melanomagenesis and Melanoma Progression: The Impact of Western Lifestyle Factors. Cancers (Basel) 2020;12:E2111. [PMID: 32751207 DOI: 10.3390/cancers12082111] [Cited by in Crossref: 10] [Cited by in F6Publishing: 8] [Article Influence: 5.0] [Reference Citation Analysis]