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Cited by in F6Publishing
For: Kumar Kashyap P, Singh S, Kumar Singh M, Gupta A, Tandon S, Shanker K, Kumar Verma R, Swaroop Verma R. An efficient process for the extraction of lutein and chemical characterization of other organic volatiles from marigold (Tagetes erecta L.) flower. Food Chem 2022;396:133647. [PMID: 35820286 DOI: 10.1016/j.foodchem.2022.133647] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Cerrón-Mercado F, Salva-Ruíz BK, Nolazco-Cama D, Espinoza-Silva C, Fernández-López J, Pérez-Alvarez JA, Viuda-Martos M. Development of Chincho (Tagetes elliptica Sm.) Essential Oil Organogel Nanoparticles through Ionic Gelation and Process Optimization with Box-Behnken Design. Gels 2022;8. [PMID: 36547339 DOI: 10.3390/gels8120815] [Reference Citation Analysis]
2 Sun N, Bao S, Yang W, Hu Y. Solubility determination and preferential solvation of lutein in four green binary solvents from 278.15 K to 323.15 K. Journal of Molecular Liquids 2022. [DOI: 10.1016/j.molliq.2022.120752] [Reference Citation Analysis]
3 Chauhan AS, Chen C, Singhania RR, Tiwari M, Sartale RG, Dong C, Patel AK. Valorizations of Marigold Waste for High-Value Products and Their Industrial Importance: A Comprehensive Review. Resources 2022;11:91. [DOI: 10.3390/resources11100091] [Reference Citation Analysis]