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Cited by in F6Publishing
For: Lafuente M, Rodríguez González-Herrero ME, Romeo Villadóniga S, Domingo JC. Antioxidant Activity and Neuroprotective Role of Docosahexaenoic Acid (DHA) Supplementation in Eye Diseases That Can Lead to Blindness: A Narrative Review. Antioxidants (Basel) 2021;10:386. [PMID: 33807538 DOI: 10.3390/antiox10030386] [Cited by in F6Publishing: 5] [Reference Citation Analysis]
Number Citing Articles
1 Carré C, Baudin F, Buteau B, Martine L, Grégoire S, Vasku G, Berdeaux O, Béduneau A, Pellequer Y, Jamoussi J, Desrumeaux C, Aho S, Bron AM, Acar N, Creuzot-Garcher C, Gabrielle PH. Effects of topical docosahexaenoic acid on postoperative fibrosis in an animal model of glaucoma filtration surgery. Acta Ophthalmol 2022. [PMID: 35920328 DOI: 10.1111/aos.15222] [Reference Citation Analysis]
2 Mora I, Arola L, Caimari A, Escoté X, Puiggròs F. Structured Long-Chain Omega-3 Fatty Acids for Improvement of Cognitive Function during Aging. Int J Mol Sci 2022;23:3472. [PMID: 35408832 DOI: 10.3390/ijms23073472] [Reference Citation Analysis]
3 Olivares-gonzález L, Salom D, González-garcía E, Hervás D, Mejía-chiqui N, Melero M, Velasco S, Muresan BT, Campillo I, Vila-clérigues N, López-briz E, Merino-torres JF, Millán JM, Soriano Del Castillo JM, Rodrigo R. NUTRARET: Effect of 2-Year Nutraceutical Supplementation on Redox Status and Visual Function of Patients With Retinitis Pigmentosa: A Randomized, Double-Blind, Placebo-Controlled Trial. Front Nutr 2022;9:847910. [DOI: 10.3389/fnut.2022.847910] [Reference Citation Analysis]
4 Piñas García P, Hernández Martínez FJ, Aznárez López N, Castillón Torre L, Tena Sempere ME. Supplementation with a Highly Concentrated Docosahexaenoic Acid (DHA) in Non-Proliferative Diabetic Retinopathy: A 2-Year Randomized Double-Blind Placebo-Controlled Study. Antioxidants 2022;11:116. [DOI: 10.3390/antiox11010116] [Reference Citation Analysis]
5 Saini RK, Prasad P, Sreedhar RV, Akhilender Naidu K, Shang X, Keum YS. Omega-3 Polyunsaturated Fatty Acids (PUFAs): Emerging Plant and Microbial Sources, Oxidative Stability, Bioavailability, and Health Benefits-A Review. Antioxidants (Basel) 2021;10:1627. [PMID: 34679761 DOI: 10.3390/antiox10101627] [Cited by in F6Publishing: 15] [Reference Citation Analysis]