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For: Holscher HD. Dietary fiber and prebiotics and the gastrointestinal microbiota. Gut Microbes 2017;8:172-84. [PMID: 28165863 DOI: 10.1080/19490976.2017.1290756] [Cited by in Crossref: 659] [Cited by in F6Publishing: 531] [Article Influence: 109.8] [Reference Citation Analysis]
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1 Silva FA, Queiroga RDCRDE, de Souza EL, Voss GB, Pintado MME, da Silva Vasconcelos MA. Ingredients from integral valorization of Isabel grape to formulate goat yogurt with stimulatory effects on probiotics and beneficial impacts on human colonic microbiota in vitro. Food Science and Human Wellness 2023;12:1331-1342. [DOI: 10.1016/j.fshw.2022.10.034] [Reference Citation Analysis]
2 Cao Z, Ding Y, Liu Z, Liu M, Wu H, Zhao J, Dong X, Shang H. Extraction condition optimization and prebiotic potential of dandelion (Taraxacum mongolicum Hand.-Mazz.) polysaccharides. Industrial Crops and Products 2023;194:116318. [DOI: 10.1016/j.indcrop.2023.116318] [Reference Citation Analysis]
3 Yu Y, Liu Z, Song K, Li L, Chen M. Medicinal value of edible mushroom polysaccharides: a review. Journal of Future Foods 2023;3:16-23. [DOI: 10.1016/j.jfutfo.2022.09.003] [Reference Citation Analysis]
4 Jayachandran M, Christudas S, Zheng X, Xu B. Dietary fiber konjac glucomannan exerts an antidiabetic effect via inhibiting lipid absorption and regulation of PPAR-γ and gut microbiome. Food Chemistry 2023;403:134336. [DOI: 10.1016/j.foodchem.2022.134336] [Reference Citation Analysis]
5 Xu H, Yang F, Bao Z. Gut microbiota and myocardial fibrosis. Eur J Pharmacol 2023;940:175355. [PMID: 36309048 DOI: 10.1016/j.ejphar.2022.175355] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Wang M, Hu WJ, Wang QH, Yang BY, Kuang HX. Extraction, purification, structural characteristics, biological activities, and application of the polysaccharides from Nelumbo nucifera Gaertn. (lotus): A review. Int J Biol Macromol 2023;226:562-79. [PMID: 36521698 DOI: 10.1016/j.ijbiomac.2022.12.072] [Reference Citation Analysis]
7 Chavan AR, Singh AK, Gupta RK, Nakhate SP, Poddar BJ, Gujar VV, Purohit HJ, Khardenavis AA. Recent trends in the biotechnology of functional non-digestible oligosaccharides with prebiotic potential. Biotechnol Genet Eng Rev 2023;:1-46. [PMID: 36714949 DOI: 10.1080/02648725.2022.2152627] [Reference Citation Analysis]
8 Borbolis F, Mytilinaiou E, Palikaras K. The Crosstalk between Microbiome and Mitochondrial Homeostasis in Neurodegeneration. Cells 2023;12:429. [DOI: 10.3390/cells12030429] [Reference Citation Analysis]
9 Zhang NN, Jiang ZM, Li SZ, Yang X, Liu EH. Evolving interplay between natural products and gut microbiota. Eur J Pharmacol 2023;:175557. [PMID: 36716810 DOI: 10.1016/j.ejphar.2023.175557] [Reference Citation Analysis]
10 Xie NN, Wu CY, Ge Q, Zhou J, Long F, Mao Q, Li SL, Shen H. Structure-specific antitumor effects and potential gut microbiota-involved mechanisms of ginseng polysaccharides on B16F10 melanoma-bearing mice. Food Funct 2023;14:796-809. [PMID: 36607268 DOI: 10.1039/d2fo03383f] [Reference Citation Analysis]
11 Shen S, Yang W, Li L, Zhu Y, Yang Y, Ni H, Jiang Z, Zheng M. In vitro fermentation of seaweed polysaccharides and tea polyphenol blends by human intestinal flora and their effects on intestinal inflammation. Food Funct 2023;14:1133-47. [PMID: 36594623 DOI: 10.1039/d2fo03390a] [Reference Citation Analysis]
12 Hu R. Grifola frondosa may play an anti-obesity role by affecting intestinal microbiota to increase the production of short-chain fatty acids. Front Endocrinol 2023;13. [DOI: 10.3389/fendo.2022.1105073] [Reference Citation Analysis]
13 Oh JH, Jang YS, Kang D, Kim HS, Kim EJ, Park SY, Kim CH, Min YW, Chang DK. Efficacy of a Synbiotic Containing Lactobacillus paracasei DKGF1 and Opuntia humifusa in Elderly Patients with Irritable Bowel Syndrome: A Randomized, Double-Blind, Placebo-Controlled Trial. Gut Liver 2023;17:100-7. [PMID: 35611667 DOI: 10.5009/gnl210478] [Reference Citation Analysis]
14 Gong H, Gan X, Li Y, Chen J, Xu Y, Shi S, Li T, Li B, Wang H, Wang S. Review on the genus Polygonatum polysaccharides: Extraction, purification, structural characteristics and bioactivities. Int J Biol Macromol 2023;229:909-30. [PMID: 36608864 DOI: 10.1016/j.ijbiomac.2022.12.320] [Reference Citation Analysis]
15 Dubay MM, Acres J, Riekeles M, Nadeau JL. Recent advances in experimental design and data analysis to characterize prokaryotic motility. J Microbiol Methods 2023;204:106658. [PMID: 36529156 DOI: 10.1016/j.mimet.2022.106658] [Reference Citation Analysis]
16 Jiang Z, Wang Y, Zhao X, Cui H, Han M, Ren X, Gang X, Wang G. Obesity and chronic kidney disease. Am J Physiol Endocrinol Metab 2023;324:E24-41. [PMID: 36383637 DOI: 10.1152/ajpendo.00179.2022] [Reference Citation Analysis]
17 Hu X, Hu J, Leng T, Liu S, Xie M. Rosa roxburghii-edible fungi fermentation broth attenuates hyperglycemia, hyperlipidemia and affects gut microbiota in mice with type 2 diabetes. Food Bioscience 2023. [DOI: 10.1016/j.fbio.2023.102432] [Reference Citation Analysis]
18 Abe A, Morishima S, Kapoor MP, Inoue R, Tsukahara T, Naito Y, Ozeki M. Partially hydrolyzed guar gum is associated with improvement in gut health, sleep, and motivation among healthy subjects. J Clin Biochem Nutr 2023. [DOI: 10.3164/jcbn.22-75] [Reference Citation Analysis]
19 Zhang G, Sun C, Song J, Jin W, Tang Y, Zhou D, Song L. Glycation of whey protein isolate and stachyose modulates their in vitro digestibility: Promising prebiotics as functional ingredients. Food Bioscience 2023. [DOI: 10.1016/j.fbio.2023.102379] [Reference Citation Analysis]
20 Masood M, Nasser MI, Bilal M. Gut microbial metabolites and colorectal cancer. Microbial Biomolecules 2023. [DOI: 10.1016/b978-0-323-99476-7.00011-9] [Reference Citation Analysis]
21 Yu HY, Rhim DB, Kim SK, Ban OH, Oh SK, Seo J, Hong SK. Growth promotion effect of red ginseng dietary fiber to probiotics and transcriptome analysis of Lactiplantibacillus plantarum. J Ginseng Res 2023;47:159-65. [PMID: 36644380 DOI: 10.1016/j.jgr.2022.09.003] [Reference Citation Analysis]
22 Mutuyemungu E, Singh M, Liu S, Rose DJ. Intestinal gas production by the gut microbiota: A review. Journal of Functional Foods 2023;100:105367. [DOI: 10.1016/j.jff.2022.105367] [Reference Citation Analysis]
23 Majumder R, Debnath A, Das A. Potential role of healthy microbiome in metabolic syndrome and immune competence. Viral, Parasitic, Bacterial, and Fungal Infections 2023. [DOI: 10.1016/b978-0-323-85730-7.00061-8] [Reference Citation Analysis]
24 Ağagündüz D, Cemali Ö, Çelik E. Interaction Between Natural Products and Gut Microbiota. Curr Pharmacol Rep 2022. [DOI: 10.1007/s40495-022-00309-5] [Reference Citation Analysis]
25 Wang Y, Zhu X, Liang Y, Li X, Wang Y, Li J. Sishen Wan Treats Ulcerative Colitis in Rats by Regulating Gut Microbiota and Restoring the Treg/Th17 Balance. Evid Based Complement Alternat Med 2022;2022:1432816. [PMID: 36619196 DOI: 10.1155/2022/1432816] [Reference Citation Analysis]
26 Ferenc K, Jarmakiewicz-Czaja S, Filip R. Components of the Fiber Diet in the Prevention and Treatment of IBD-An Update. Nutrients 2022;15. [PMID: 36615818 DOI: 10.3390/nu15010162] [Reference Citation Analysis]
27 Olavarría-Ramírez L, Cooney-Quane J, Murphy G, McCafferty CP, Cryan JF, Dockray S. A systematic review of the effects of gut microbiota depletion on social and anxiety-related behaviours in adult rodents: Implications for translational research. Neurosci Biobehav Rev 2022;145:105013. [PMID: 36566805 DOI: 10.1016/j.neubiorev.2022.105013] [Reference Citation Analysis]
28 Kingkaw A, Raethong N, Patumcharoenpol P, Suratannon N, Nakphaichit M, Keawsompong S, Roytrakul S, Vongsangnak W. Analyzing Predominant Bacterial Species and Potential Short-Chain Fatty Acid-Associated Metabolic Routes in Human Gut Microbiome Using Integrative Metagenomics. Biology (Basel) 2022;12. [PMID: 36671714 DOI: 10.3390/biology12010021] [Reference Citation Analysis]
29 Elechi JOG. Fermentation and Diet Diversity: Biochemical and Functional Properties of Fermented Mango (Mangifera Indica L) Pulp Flour. Eur Food Sci Eng 2022. [DOI: 10.55147/efse.1181022] [Reference Citation Analysis]
30 Khalid W, Arshad MS, Aziz A, Rahim MA, Qaisrani TB, Afzal F, Ali A, Ranjha MMAN, Khalid MZ, Anjum FM. Chia seeds (Salvia hispanica L.): A therapeutic weapon in metabolic disorders. Food Sci Nutr 2023;11:3-16. [PMID: 36655089 DOI: 10.1002/fsn3.3035] [Reference Citation Analysis]
31 García-Núñez IM, Santacruz A, Serna-Saldívar SO, Hernandez SLC, Amaya Guerra CA. Assessment of Potential Probiotic and Synbiotic Properties of Lactic Acid Bacteria Grown In Vitro with Starch-Based Soluble Corn Fiber or Inulin. Foods 2022;11. [PMID: 36553762 DOI: 10.3390/foods11244020] [Reference Citation Analysis]
32 Yan M, Li X, Sun C, Tan J, Liu Y, Li M, Qi Z, He J, Wang D, Wu L. Sodium Butyrate Attenuates AGEs-Induced Oxidative Stress and Inflammation by Inhibiting Autophagy and Affecting Cellular Metabolism in THP-1 Cells. Molecules 2022;27. [PMID: 36557849 DOI: 10.3390/molecules27248715] [Reference Citation Analysis]
33 Costa MAC, Dias Moreira LP, Duarte VDS, Cardoso RR, São José VPB, Silva BPD, Grancieri M, Corich V, Giacomini A, Bressan J, Martino HSD, Barros FAR. Kombuchas from Green and Black Tea Modulate the Gut Microbiota and Improve the Intestinal Health of Wistar Rats Fed a High-Fat High-Fructose Diet. Nutrients 2022;14. [PMID: 36558393 DOI: 10.3390/nu14245234] [Reference Citation Analysis]
34 Eaton SE, Kaczmarek J, Mahmood D, McDiarmid AM, Norarfan AN, Scott EG, Then CK, Tsui HY, Kiltie AE. Exploiting dietary fibre and the gut microbiota in pelvic radiotherapy patients. Br J Cancer 2022;127:2087-98. [PMID: 36175620 DOI: 10.1038/s41416-022-01980-7] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
35 Ojo O, Wang X, Ojo OO, Brooke J, Jiang Y, Dong Q, Thompson T. The Effect of Prebiotics and Oral Anti-Diabetic Agents on Gut Microbiome in Patients with Type 2 Diabetes: A Systematic Review and Network Meta-Analysis of Randomised Controlled Trials. Nutrients 2022;14. [PMID: 36501168 DOI: 10.3390/nu14235139] [Reference Citation Analysis]
36 Jervis LL, Bray LA, Cox DW, Tallbull G, Lowery BC, Spicer P. Food environments and gut microbiome health: availability of healthy foods, alcohol, and tobacco in a rural Oklahoma tribal community. Discov Food 2022;2:20. [DOI: 10.1007/s44187-022-00020-w] [Reference Citation Analysis]
37 Liu T, Hu X, Chen P, Zhang R, Zhang S, Chang W, Wang J, Wang S. Effect of partially hydrolyzed guar gum on the composition and metabolic function of the intestinal flora of healthy mice. J Food Biochem 2022;46:e14508. [PMID: 36332190 DOI: 10.1111/jfbc.14508] [Reference Citation Analysis]
38 Kambayashi A, Shirasaka Y. Food effects on gastrointestinal physiology and drug absorption. Drug Metabolism and Pharmacokinetics 2022. [DOI: 10.1016/j.dmpk.2022.100488] [Reference Citation Analysis]
39 Li D, Zhang L, He Y, Zhou T, Cheng X, Huang W, Xu Y. Novel histone post-translational modifications in diabetes and complications of diabetes: The underlying mechanisms and implications. Biomedicine & Pharmacotherapy 2022;156:113984. [DOI: 10.1016/j.biopha.2022.113984] [Reference Citation Analysis]
40 Medeiros Alves-santos A, Brito Sampaio K, dos Santos Lima M, Siqueira Guedes Coelho A, Leite de Souza E, Margareth Veloso Naves M. Chemical composition and prebiotic activity of baru (Dipteryx alata Vog.) pulp on probiotic strains and human colonic microbiota. Food Research International 2022. [DOI: 10.1016/j.foodres.2022.112366] [Reference Citation Analysis]
41 Eroglu A, Al’abri I, Kopec RE, Crook N, Bohn T. Carotenoids and their health benefits as derived via their interactions with gut microbiota. Advances in Nutrition 2022. [DOI: 10.1016/j.advnut.2022.10.007] [Reference Citation Analysis]
42 Yang Y, Sun Y, Zhang T, Hamaker BR, Miao M. Biofabrication, structure, and functional characteristics of a reuteran-like glucan with low digestibility. Carbohydrate Polymers 2022. [DOI: 10.1016/j.carbpol.2022.120447] [Reference Citation Analysis]
43 Gao J, Xu C, Zhang M, Liu J, Wu X, Cui C, Wei H, Peng J, Zheng R. Functional fiber enhances the effect of every-other-day fasting on insulin sensitivity by regulating the gut microecosystem. J Nutr Biochem 2022;110:109122. [PMID: 35977666 DOI: 10.1016/j.jnutbio.2022.109122] [Reference Citation Analysis]
44 Bhanja A, Sutar PP, Mishra M. Inulin-A polysaccharide: Review on its functional and prebiotic efficacy. J Food Biochem 2022;46:e14386. [PMID: 36166490 DOI: 10.1111/jfbc.14386] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
45 Huang L, Liu Z, Wu P, Yue X, Lian Z, He P, Liu Y, Zhou R, Zhao J. Puerariae lobatae Radix Alleviates Pre-Eclampsia by Remodeling Gut Microbiota and Protecting the Gut and Placental Barriers. Nutrients 2022;14. [PMID: 36501055 DOI: 10.3390/nu14235025] [Reference Citation Analysis]
46 Fels L, Bunzel M. HSQC‐NMR‐based profiling approaches for raffinose family oligosaccharides in pulses. Cereal Chem 2022. [DOI: 10.1002/cche.10619] [Reference Citation Analysis]
47 Tong S, Zhang P, Cheng Q, Chen M, Chen X, Wang Z, Lu X, Wu H. The role of gut microbiota in gout: Is gut microbiota a potential target for gout treatment. Front Cell Infect Microbiol 2022;12:1051682. [PMID: 36506033 DOI: 10.3389/fcimb.2022.1051682] [Reference Citation Analysis]
48 Singhal S, Rani V. Therapeutic Effects of Gut Microbiota on Metabolic Syndrome: A Patent Review. Recent Adv Food Nutr Agric 2022;13:17-26. [PMID: 35307002 DOI: 10.2174/2212798412666220318162322] [Reference Citation Analysis]
49 Vergne-Salle P, Salle L, Fressinaud-Marie AC, Descamps-Deplas A, Montestruc F, Bonnet C, Bertin P. Diet and Disease Activity in Patients with Axial Spondyloarthritis: SpondyloArthritis and NUTrition Study (SANUT). Nutrients 2022;14. [PMID: 36432416 DOI: 10.3390/nu14224730] [Reference Citation Analysis]
50 Siddiqui R, Boghossian A, Alharbi AM, Alfahemi H, Khan NA. The Pivotal Role of the Gut Microbiome in Colorectal Cancer. Biology 2022;11:1642. [DOI: 10.3390/biology11111642] [Reference Citation Analysis]
51 Tan YL, Zhao YE. Advances in understanding of effects of dietary nutrients in inflammatory bowel disease patients. Shijie Huaren Xiaohua Zazhi 2022; 30(21): 921-927 [DOI: 10.11569/wcjd.v30.i21.921] [Reference Citation Analysis]
52 Sánchez-quintero MJ, Delgado J, Medina-vera D, Becerra-muñoz VM, Queipo-ortuño MI, Estévez M, Plaza-andrades I, Rodríguez-capitán J, Sánchez PL, Crespo-leiro MG, Jiménez-navarro MF, Pavón-morón FJ. Beneficial Effects of Essential Oils from the Mediterranean Diet on Gut Microbiota and Their Metabolites in Ischemic Heart Disease and Type-2 Diabetes Mellitus. Nutrients 2022;14:4650. [DOI: 10.3390/nu14214650] [Reference Citation Analysis]
53 Visvanathan R, Williamson G. Review of factors affecting citrus polyphenol bioavailability and their importance in designing in vitro, animal, and intervention studies. Compr Rev Food Sci Food Saf 2022;21:4509-45. [PMID: 36183163 DOI: 10.1111/1541-4337.13057] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
54 Nakamura M, Kondo Y, Nakamoto T, Nakagawa Aonuma F, Nodai T, Munemasa T, Mukaibo T, Masaki C, Hosokawa R. Functional tooth number in the posterior region associated serum ucOC levels. Int J Implant Dent 2022;8:50. [PMID: 36316516 DOI: 10.1186/s40729-022-00450-2] [Reference Citation Analysis]
55 Li P, Gao M, Fu J, Zhao Y, Liu Y, Yan S, Lv Z, Guo Y. Construction of low intestinal bacteria model and its effect on laying performance and immune function of laying hens. Poultry Science 2022. [DOI: 10.1016/j.psj.2022.102327] [Reference Citation Analysis]
56 Núñez-gómez V, González-barrio R, Baenas N, Moreno DA, Periago MJ. Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates. IJMS 2022;23:13309. [DOI: 10.3390/ijms232113309] [Reference Citation Analysis]
57 Wu D, He Y, Yuan Q, Wang S, Gan R, Hu Y, Zou L. Effects of molecular weight and degree of branching on microbial fermentation characteristics of okra pectic-polysaccharide and its selective impact on gut microbial composition. Food Hydrocolloids 2022;132:107897. [DOI: 10.1016/j.foodhyd.2022.107897] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 6.0] [Reference Citation Analysis]
58 Vaz Rezende ES, Lima GC, Lima MDS, Guedes Coelho AS, Veloso Naves MM. Prebiotic potential of isolated commercial dietary fibres compared to orange albedo in Lactobacillus and Bifidobacterium species. Bioactive Carbohydrates and Dietary Fibre 2022;28:100316. [DOI: 10.1016/j.bcdf.2022.100316] [Reference Citation Analysis]
59 Cai Q, Chen T. Association Between Dietary Fiber and Female Fertility: a NHANES-Based Study. Reprod Sci 2022. [DOI: 10.1007/s43032-022-01103-w] [Reference Citation Analysis]
60 Qi L, Shi Y, Li C, Liu J, Chong S, Lim K, Si J, Han Z, Chen D. Glucomannan in Dendrobium catenatum: Bioactivities, Biosynthesis and Perspective. Genes 2022;13:1957. [DOI: 10.3390/genes13111957] [Reference Citation Analysis]
61 Hirmas B, Gasaly N, Orellana G, Vega-Sagardía M, Saa P, Gotteland M, Garrido D. Metabolic Modeling and Bidirectional Culturing of Two Gut Microbes Reveal Cross-Feeding Interactions and Protective Effects on Intestinal Cells. mSystems 2022;7:e0064622. [PMID: 36005398 DOI: 10.1128/msystems.00646-22] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
62 Alpino GDCÁ, Pereira-sol GA, Dias MDME, Aguiar ASD, Peluzio MDCG. Beneficial effects of butyrate on brain functions: A view of epigenetic. Critical Reviews in Food Science and Nutrition 2022. [DOI: 10.1080/10408398.2022.2137776] [Reference Citation Analysis]
63 Dong Q, Wang L, Hu H, Cui L, Lu A, Qian C, Wang X, Du X. Greater Protection of Lower Dietary Carbohydrate to Fiber Ratio (CFR) against Poor Blood Pressure Control in Patients with Essential Hypertension: A Cross-Sectional Study. Nutrients 2022;14:4443. [PMID: 36364706 DOI: 10.3390/nu14214443] [Reference Citation Analysis]
64 Guven DC, Sahin TK, Rizzo A, Ricci AD, Aksoy S, Sahin K. The Use of Phytochemicals to Improve the Efficacy of Immune Checkpoint Inhibitors: Opportunities and Challenges. Applied Sciences 2022;12:10548. [DOI: 10.3390/app122010548] [Reference Citation Analysis]
65 Hassan NE, El Shebini SM, El-Masry SA, Ahmed NH, Kamal AN, Ismail AS, Alian KM, Mostafa MI, Selim M, Afify MAS. Brief overview of dietary intake, some types of gut microbiota, metabolic markers and research opportunities in sample of Egyptian women. Sci Rep 2022;12:17291. [PMID: 36241870 DOI: 10.1038/s41598-022-21056-z] [Reference Citation Analysis]
66 Williams GM, Tapsell LC, Beck EJ. Gut health, the microbiome and dietary choices: An exploration of consumer perspectives. Nutr Diet 2022. [PMID: 36221861 DOI: 10.1111/1747-0080.12769] [Reference Citation Analysis]
67 Alsharairi NA. The Therapeutic Role of Short-Chain Fatty Acids Mediated Very Low-Calorie Ketogenic Diet-Gut Microbiota Relationships in Paediatric Inflammatory Bowel Diseases. Nutrients 2022;14:4113. [PMID: 36235765 DOI: 10.3390/nu14194113] [Reference Citation Analysis]
68 Pereira Barbosa J, dos Santos Lima M, Amaral Souza Tette P. Prebiotic potential of Puçá and Gabiroba fruit by-products from Cerrado Savannah. Food Biotechnology 2022;36:371-393. [DOI: 10.1080/08905436.2022.2124520] [Reference Citation Analysis]
69 Lei J, Li W, Fu M, Wang A, Wu D, Guo H, Hu Y, Gan R, Zou L, Liu Y. Pressurized hot water extraction, structural properties, biological effects, and in vitro microbial fermentation characteristics of sweet tea polysaccharide. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.094] [Reference Citation Analysis]
70 Eghbaljoo H, Sani IK, Sani MA, Rahati S, Mansouri E, Molaee-aghaee E, Fatourehchi N, Kadi A, Arab A, Sarabandi K, Samborska K, Jafari SM. Advances in plant gum polysaccharides; Sources, techno-functional properties, and applications in the food industry - A review. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.020] [Reference Citation Analysis]
71 Yang Z, Mcclements DJ, Xu Z, Meng M, Li C, Chen L, Qiu C, Long J, Jin Z. Carbohydrate-based functional ingredients derived from starch: Current status and future prospects. Food Hydrocolloids 2022;131:107729. [DOI: 10.1016/j.foodhyd.2022.107729] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
72 Kang J, Yin S, Liu J, Li C, Wang N, Sun J, Li W, He J, Guo Q, Cui SW. Fermentation models of dietary fibre in vitro and in vivo - A review. Food Hydrocolloids 2022;131:107685. [DOI: 10.1016/j.foodhyd.2022.107685] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
73 Cruz Neto MA, de Souza AM, de Melo FVST, da Rocha DR, da Silva Rocha A, Dos Santos Macedo J, da Silva Camargo AC, Melo JFB. Mango extract in tambaqui ( Colossoma macropomum ) diet: an in vitro and in vivo study. Journal of Applied Aquaculture. [DOI: 10.1080/10454438.2022.2129542] [Reference Citation Analysis]
74 Niu Q, Pu G, Fan L, Gao C, Lan T, Liu C, Du T, Kim SW, Niu P, Zhang Z, Li P, Huang R. Identification of Gut Microbiota Affecting Fiber Digestibility in Pigs. Curr Issues Mol Biol 2022;44:4557-69. [PMID: 36286027 DOI: 10.3390/cimb44100312] [Reference Citation Analysis]
75 Melo D, Álvarez-ortí M, Nunes MA, Espírito Santo L, Machado S, Pardo JE, Oliveira MBPP. Nutritional and Chemical Characterization of Poppy Seeds, Cold-Pressed Oil, and Cake: Poppy Cake as a High-Fibre and High-Protein Ingredient for Novel Food Production. Foods 2022;11:3027. [DOI: 10.3390/foods11193027] [Reference Citation Analysis]
76 Lee DW, Ryu YK, Chang DH, Park HY, Go J, Maeng SY, Hwang DY, Kim BC, Lee CH, Kim KS. Agathobaculum butyriciproducens Shows Neuroprotective Effects in a 6-OHDA-Induced Mouse Model of Parkinson's Disease. J Microbiol Biotechnol 2022;32:1168-77. [PMID: 36168204 DOI: 10.4014/jmb.2205.05032] [Reference Citation Analysis]
77 Jadhav A, Vadiveloo M, Laforge RG, Melanson KJ. Dietary contributors to fermentable carbohydrate intake in healthy American college students. J Am Coll Health 2022;:1-11. [PMID: 36170454 DOI: 10.1080/07448481.2022.2119403] [Reference Citation Analysis]
78 Dąbek-drobny A, Kaczmarczyk O, Piątek-guziewicz A, Woźniakiewicz M, Paśko P, Dobrowolska-iwanek J, Woźniakiewicz A, Targosz A, Ptak-belowska A, Zagrodzki P, Zwolińska-wcisło M. Application of the Clustering Technique to Multiple Nutritional Factors Related to Inflammation and Disease Progression in Patients with Inflammatory Bowel Disease. Nutrients 2022;14:3960. [DOI: 10.3390/nu14193960] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
79 Ren M, Li M, Lu L, Liu Y, An F, Huang K, Fu Z. Arenga pinnata Resistant Starch Modulate Gut Microbiota and Ameliorate Intestinal Inflammation in Aged Mice. Nutrients 2022;14:3931. [DOI: 10.3390/nu14193931] [Reference Citation Analysis]
80 Li L, Feng X, Tao M, Paulsen BS, Huang C, Feng B, Liu W, Yin Z, Song X, Zhao X, Liang X, Yin L, Tang H, Zou Y. Benefits of neutral polysaccharide from rhizomes of Polygonatum sibiricum to intestinal function of aged mice. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.992102] [Reference Citation Analysis]
81 Hu B, He X, Tan J, Ma Y, Wang G, Liu S, Li M, Guo Y, Sun R, Sun M, Deng X, Zhou W, Lv X. Gender-related differences in the effects of Inonotus obliquus polysaccharide on intestinal microorganisms in SD rats model. Front Vet Sci 2022;9. [DOI: 10.3389/fvets.2022.957053] [Reference Citation Analysis]
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367 Shang Q, Liu H, Wu D, Mahfuz S, Piao X. Source of fiber influences growth, immune responses, gut barrier function and microbiota in weaned piglets fed antibiotic-free diets. Anim Nutr 2021;7:315-25. [PMID: 34258419 DOI: 10.1016/j.aninu.2020.12.008] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 2.5] [Reference Citation Analysis]
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371 Liu Q, Xi Y, Wang Q, Liu J, Li P, Meng X, Liu K, Chen W, Liu X, Liu Z. Mannan oligosaccharide attenuates cognitive and behavioral disorders in the 5xFAD Alzheimer's disease mouse model via regulating the gut microbiota-brain axis. Brain Behav Immun 2021;95:330-43. [PMID: 33839232 DOI: 10.1016/j.bbi.2021.04.005] [Cited by in Crossref: 24] [Cited by in F6Publishing: 20] [Article Influence: 12.0] [Reference Citation Analysis]
372 Beane KE, Redding MC, Wang X, Pan JH, Le B, Cicalo C, Jeon S, Kim YJ, Lee JH, Shin E, Li Y, Zhao J, Kim JK. Effects of dietary fibers, micronutrients, and phytonutrients on gut microbiome: a review. Appl Biol Chem 2021;64. [DOI: 10.1186/s13765-021-00605-6] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
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374 Lin X, Luo Z, Pang S, Wang CC, Ge L, Dai Y, Zhou J, Chen F, Hong X, Zhang J. The effects of yam gruel on lowering fasted blood glucose in T2DM rats. Open Life Sci 2020;15:763-73. [PMID: 33817264 DOI: 10.1515/biol-2020-0096] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
375 Ranjbar M, Salehi R, Haghjooy Javanmard S, Rafiee L, Faraji H, Jafarpor S, Ferns GA, Ghayour-Mobarhan M, Manian M, Nedaeinia R. The dysbiosis signature of Fusobacterium nucleatum in colorectal cancer-cause or consequences? A systematic review. Cancer Cell Int 2021;21:194. [PMID: 33823861 DOI: 10.1186/s12935-021-01886-z] [Cited by in Crossref: 16] [Cited by in F6Publishing: 17] [Article Influence: 8.0] [Reference Citation Analysis]
376 Johns MS, Petrelli NJ. Microbiome and colorectal cancer: A review of the past, present, and future. Surg Oncol 2021;37:101560. [PMID: 33848761 DOI: 10.1016/j.suronc.2021.101560] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
377 Yang X, Li S, Wang C, Lou Y, Xia X, Xu H. Whole and polysaccharide powdered Sporisorium reilianum improves DSS-induced colitis in BALB/c mice by modulating gut microbiota. Journal of Functional Foods 2021;79:104409. [DOI: 10.1016/j.jff.2021.104409] [Cited by in Crossref: 10] [Cited by in F6Publishing: 10] [Article Influence: 5.0] [Reference Citation Analysis]
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380 Barnett MPG, Young W, Armstrong K, Brewster D, Cooney JM, Ellett S, Espley RV, Laing W, Maclean P, McGhie T, Pringle G, Roy NC, Ferguson LR. A Polyphenol Enriched Variety of Apple Alters Circulating Immune Cell Gene Expression and Faecal Microbiota Composition in Healthy Adults: A Randomized Controlled Trial. Nutrients 2021;13:1092. [PMID: 33801641 DOI: 10.3390/nu13041092] [Cited by in Crossref: 10] [Cited by in F6Publishing: 11] [Article Influence: 5.0] [Reference Citation Analysis]
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382 Kruchinin AG, Savinova OS, Glazunova OA, Moiseenko KV, Agarkova EY, Fedorova TV. Hypotensive and Hepatoprotective Properties of the Polysaccharide-Stabilized Foaming Composition Containing Hydrolysate of Whey Proteins. Nutrients 2021;13:1031. [PMID: 33806781 DOI: 10.3390/nu13031031] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
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384 Beyaz Coşkun A, Sağdiçoğlu Celep AG. Therapeutic modulation methods of gut microbiota and gut-liver axis. Crit Rev Food Sci Nutr 2021;:1-11. [PMID: 33749411 DOI: 10.1080/10408398.2021.1902263] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
385 Kaur AP, Bhardwaj S, Dhanjal DS, Nepovimova E, Cruz-Martins N, Kuča K, Chopra C, Singh R, Kumar H, Șen F, Kumar V, Verma R, Kumar D. Plant Prebiotics and Their Role in the Amelioration of Diseases. Biomolecules 2021;11:440. [PMID: 33809763 DOI: 10.3390/biom11030440] [Cited by in Crossref: 11] [Cited by in F6Publishing: 12] [Article Influence: 5.5] [Reference Citation Analysis]
386 Zhou JY, Park S. Associations of Polygenetic Variants at the 11q23 Locus and Their Interactions with Macronutrient Intake for the Risk of 3GO, a Combination of Hypertension, Hyperglycemia, and Dyslipidemia. J Pers Med 2021;11:207. [PMID: 33803960 DOI: 10.3390/jpm11030207] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
387 Cantu-Jungles TM, Zhang X, Kazem AE, Iacomini M, Hamaker BR, Cordeiro LMC. Microwave treatment enhances human gut microbiota fermentability of isolated insoluble dietary fibers. Food Res Int 2021;143:110293. [PMID: 33992392 DOI: 10.1016/j.foodres.2021.110293] [Cited by in Crossref: 6] [Cited by in F6Publishing: 8] [Article Influence: 3.0] [Reference Citation Analysis]
388 Narasimhan H, Ren CC, Deshpande S, Sylvia KE. Young at Gut-Turning Back the Clock with the Gut Microbiome. Microorganisms 2021;9:555. [PMID: 33800340 DOI: 10.3390/microorganisms9030555] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 3.5] [Reference Citation Analysis]
389 Goto M, Kuda T, Shikano A, Takahashi H, Kimura B. Effects of Ethanol-Precipitated Argan Press Cake on the Caecal Microbiome of Mice Fed a High-Sucrose Diet. Waste Biomass Valor 2021;12:5451-60. [DOI: 10.1007/s12649-021-01408-y] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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391 Paradis T, Bègue H, Basmaciyan L, Dalle F, Bon F. Tight Junctions as a Key for Pathogens Invasion in Intestinal Epithelial Cells. Int J Mol Sci 2021;22:2506. [PMID: 33801524 DOI: 10.3390/ijms22052506] [Cited by in Crossref: 32] [Cited by in F6Publishing: 34] [Article Influence: 16.0] [Reference Citation Analysis]
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397 Casani-Cubel J, Benlloch M, Sanchis-Sanchis CE, Marin R, Lajara-Romance JM, de la Rubia Orti JE. The Impact of Microbiota on the Pathogenesis of Amyotrophic Lateral Sclerosis and the Possible Benefits of Polyphenols. An Overview. Metabolites 2021;11:120. [PMID: 33672485 DOI: 10.3390/metabo11020120] [Cited by in Crossref: 7] [Cited by in F6Publishing: 8] [Article Influence: 3.5] [Reference Citation Analysis]
398 Saraiva IE, Kato H. Laterality of lower extremity deep vein thrombosis after colectomy: A retrospective study using the national inpatient sample. Phlebology 2021;36:535-40. [PMID: 33583274 DOI: 10.1177/0268355521994985] [Reference Citation Analysis]
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403 Joukar F, Mavaddati S, Mansour-Ghanaei F, Samadani AA. Gut Microbiota as a Positive Potential Therapeutic Factor in Carcinogenesis: an Overview of Microbiota-Targeted Therapy. J Gastrointest Cancer 2020;51:363-78. [PMID: 31025167 DOI: 10.1007/s12029-019-00237-6] [Cited by in Crossref: 7] [Cited by in F6Publishing: 5] [Article Influence: 3.5] [Reference Citation Analysis]
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681 Giron F, Quigley EMM. Pharmabiotic Manipulation of the Microbiota in Gastrointestinal Disorders: A Clinical Perspective. J Neurogastroenterol Motil 2018;24:355-66. [PMID: 29684976 DOI: 10.5056/jnm18004] [Cited by in Crossref: 12] [Cited by in F6Publishing: 12] [Article Influence: 2.4] [Reference Citation Analysis]
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684 Taylor AM, Holscher HD. A review of dietary and microbial connections to depression, anxiety, and stress. Nutr Neurosci 2020;23:237-50. [PMID: 29985786 DOI: 10.1080/1028415X.2018.1493808] [Cited by in Crossref: 60] [Cited by in F6Publishing: 49] [Article Influence: 12.0] [Reference Citation Analysis]
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689 Bailey MA, Holscher HD. Microbiome-Mediated Effects of the Mediterranean Diet on Inflammation. Adv Nutr 2018;9:193-206. [PMID: 29767701 DOI: 10.1093/advances/nmy013] [Cited by in Crossref: 82] [Cited by in F6Publishing: 85] [Article Influence: 16.4] [Reference Citation Analysis]
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691 Schmedes M, Brejnrod AD, Aadland EK, Kiilerich P, Kristiansen K, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Sundekilde UK, Liaset B, Bertram HC. The Effect of Lean-Seafood and Non-Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study. Mol Nutr Food Res 2019;63:e1700976. [PMID: 29509315 DOI: 10.1002/mnfr.201700976] [Cited by in Crossref: 25] [Cited by in F6Publishing: 25] [Article Influence: 5.0] [Reference Citation Analysis]
692 Almeida VV, Yan H, Nakatsu CH, Ajuwon KM. Investigation of carryover effect of prior fibre consumption on growth, serum and tissue metabolic markers in Ossabaw pigs fed a high-fat diet. J Anim Physiol Anim Nutr (Berl) 2018;102:1053-61. [PMID: 29654618 DOI: 10.1111/jpn.12900] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.2] [Reference Citation Analysis]
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695 Kim JA, Kim SH, Kim IS, Yu DY, Kim SC, Lee SH, Lee SS, Yun CH, Choi IS, Cho KK. Anti-Inflammatory Effects of a Mixture of Lactic Acid Bacteria and Sodium Butyrate in Atopic Dermatitis Murine Model. J Med Food 2018;21:716-25. [PMID: 29648971 DOI: 10.1089/jmf.2017.4116] [Cited by in Crossref: 23] [Cited by in F6Publishing: 25] [Article Influence: 4.6] [Reference Citation Analysis]
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700 Newman MA, Petri RM, Grüll D, Zebeli Q, Metzler-Zebeli BU. Transglycosylated Starch Modulates the Gut Microbiome and Expression of Genes Related to Lipid Synthesis in Liver and Adipose Tissue of Pigs. Front Microbiol 2018;9:224. [PMID: 29487593 DOI: 10.3389/fmicb.2018.00224] [Cited by in Crossref: 25] [Cited by in F6Publishing: 25] [Article Influence: 5.0] [Reference Citation Analysis]
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702 Holscher HD, Taylor AM, Swanson KS, Novotny JA, Baer DJ. Almond Consumption and Processing Affects the Composition of the Gastrointestinal Microbiota of Healthy Adult Men and Women: A Randomized Controlled Trial. Nutrients 2018;10:E126. [PMID: 29373513 DOI: 10.3390/nu10020126] [Cited by in Crossref: 62] [Cited by in F6Publishing: 64] [Article Influence: 12.4] [Reference Citation Analysis]
703 Aniwan S, Tremaine WJ, Raffals LE, Kane SV, Loftus EV Jr. Antibiotic Use and New-Onset Inflammatory Bowel Disease in Olmsted County, Minnesota: A Population-Based Case-Control Study. J Crohns Colitis 2018;12:137-44. [PMID: 29029150 DOI: 10.1093/ecco-jcc/jjx135] [Cited by in Crossref: 27] [Cited by in F6Publishing: 26] [Article Influence: 5.4] [Reference Citation Analysis]
704 Chen M, Lu B, Li Y, Wang Y, Zheng H, Zhong D, Liao Z, Wang M, Ma F, Liao Q, Xie Z. Metabolomics insights into the modulatory effects of long-term compound polysaccharide intake in high-fat diet-induced obese rats. Nutr Metab (Lond) 2018;15:8. [PMID: 29410697 DOI: 10.1186/s12986-018-0246-2] [Cited by in Crossref: 20] [Cited by in F6Publishing: 20] [Article Influence: 4.0] [Reference Citation Analysis]
705 Clemente JC, Manasson J, Scher JU. The role of the gut microbiome in systemic inflammatory disease. BMJ. 2018;360:j5145. [PMID: 29311119 DOI: 10.1136/bmj.j5145] [Cited by in Crossref: 246] [Cited by in F6Publishing: 247] [Article Influence: 49.2] [Reference Citation Analysis]
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708 Ahmadi S, Mainali R, Nagpal R, Sheikh-Zeinoddin M, Soleimanian-Zad S, Wang S, Deep G, Kumar Mishra S, Yadav H. Dietary Polysaccharides in the Amelioration of Gut Microbiome Dysbiosis and Metabolic Diseases. Obes Control Ther 2017;4. [PMID: 30474051 DOI: 10.15226/2374-8354/4/2/00140] [Cited by in F6Publishing: 21] [Reference Citation Analysis]
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711 Xu W, Judge MP, Maas K, Hussain N, McGrath JM, Henderson WA, Cong X. Systematic Review of the Effect of Enteral Feeding on Gut Microbiota in Preterm Infants. J Obstet Gynecol Neonatal Nurs 2018;47:451-63. [PMID: 29040820 DOI: 10.1016/j.jogn.2017.08.009] [Cited by in Crossref: 20] [Cited by in F6Publishing: 20] [Article Influence: 3.3] [Reference Citation Analysis]
712 Nagai K, Omotani S, Otani M, Sasatani M, Takashima T, Hatsuda Y, Mukai J, Myotoku M. In vitro and in vivo effects of selected fibers on the pharmacokinetics of orally administered carbamazepine: Possible interaction between therapeutic drugs and semisolid enteral nutrients. Nutrition 2018;46:44-7. [PMID: 29290355 DOI: 10.1016/j.nut.2017.08.006] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 0.3] [Reference Citation Analysis]
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714 Stagi S, Ricci F, Bianconi M, Sammarco MA, Municchi G, Toni S, Lenzi L, Verrotti A, de Martino M. Retrospective Evaluation of Metformin and/or Metformin Plus a New Polysaccharide Complex in Treating Severe Hyperinsulinism and Insulin Resistance in Obese Children and Adolescents with Metabolic Syndrome. Nutrients 2017;9:E524. [PMID: 28531113 DOI: 10.3390/nu9050524] [Cited by in Crossref: 15] [Cited by in F6Publishing: 15] [Article Influence: 2.5] [Reference Citation Analysis]
715 Donovan SM. Introduction to the special focus issue on the impact of diet on gut microbiota composition and function and future opportunities for nutritional modulation of the gut microbiome to improve human health. Gut Microbes 2017;8:75-81. [PMID: 28282253 DOI: 10.1080/19490976.2017.1299309] [Cited by in Crossref: 47] [Cited by in F6Publishing: 32] [Article Influence: 7.8] [Reference Citation Analysis]