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For: Toscano M, De Grandi R, Stronati L, De Vecchi E, Drago L. Effect of Lactobacillus rhamnosus HN001 and Bifidobacterium longum BB536 on the healthy gut microbiota composition at phyla and species level: A preliminary study. World J Gastroenterol 2017; 23(15): 2696-2704 [PMID: 28487606 DOI: 10.3748/wjg.v23.i15.2696]
URL: https://www.wjgnet.com/2218-6190/full/v23/i15/2696.htm
Number Citing Articles
1
Gang Yang, Xiangli Tian, Shuanglin Dong. Bacillus cereus and rhubarb regulate the intestinal microbiota of sea cucumber (Apostichopus japonicus Selenka): Species-species interaction, network, and stabilityAquaculture 2019; 512: 734284 doi: 10.1016/j.aquaculture.2019.734284
2
Lu Liu, Xixiu Ni, Tian Tian, Xiao Li, Fengmei Li, Mingsheng Sun, Jiao Chen, SiYuan Zhou, Ling Zhao. Effect of regulating gut microbiota using probiotics on functional changes in the brain: protocol for a systematic reviewBMJ Open 2020; 10(8): e037582 doi: 10.1136/bmjopen-2020-037582
3
Julie E. Dalziel, Gosia Zobel, Hilary Dewhurst, Charlotte Hurst, Trent Olson, Raquel Rodriguez-Sanchez, Louise Mace, Nabil Parkar, Caroline Thum, Rina Hannaford, Karl Fraser, Alastair MacGibbon, Shalome A. Bassett, James Dekker, Rachel C. Anderson, Wayne Young. A Diet Enriched with Lacticaseibacillus rhamnosus HN001 and Milk Fat Globule Membrane Alters the Gut Microbiota and Decreases Amygdala GABA a Receptor Expression in Stress-Sensitive RatsInternational Journal of Molecular Sciences 2023; 24(13): 10433 doi: 10.3390/ijms241310433
4
David G. Valcarce, Marta F. Riesco, Juan M. Martínez-Vázquez, Vanesa Robles. Diet Supplemented with Antioxidant and Anti-Inflammatory Probiotics Improves Sperm Quality after Only One Spermatogenic Cycle in Zebrafish ModelNutrients 2019; 11(4): 843 doi: 10.3390/nu11040843
5
Jason R. Bush, Joshua Baisley, Scott V. Harding, Michelle J. Alfa. Consumption of Solnul™ Resistant Potato Starch Produces a Prebiotic Effect in a Randomized, Placebo-Controlled Clinical TrialNutrients 2023; 15(7): 1582 doi: 10.3390/nu15071582
6
Alejandra Mejía-Caballero, Vianey Anahi Salas-Villagrán, Alaide Jiménez-Serna, Amelia Farrés. Challenges in the production and use of probiotics as therapeuticals in cancer treatment or preventionJournal of Industrial Microbiology and Biotechnology 2021; 48(9-10) doi: 10.1093/jimb/kuab052
7
Kavita Kushwaha, Rohit Sharma, Senthil Kumar Subramani, Shailendra Raghuwanshi. Probiotic Research in Therapeutics2022; : 77 doi: 10.1007/978-981-16-8444-9_5
8
Rongdan Chen, Rong Li, Wei Qing, Yingxuan Zhang, Zuyi Zhou, Yi Hou, Yiya Shi, Hongwei Zhou, Muxuan Chen. Probiotics are a good choice for the treatment of bacterial vaginosis: a meta-analysis of randomized controlled trialReproductive Health 2022; 19(1) doi: 10.1186/s12978-022-01449-z
9
Rasha Abdelhady, Sameh Saber, Mustafa Ahmed Abdel-Reheim, Mohannad Mohammad S. Alamri, Jaber Alfaifi, Masoud I. E. Adam, Lobna A. Saleh, Azza I. Farag, Elsayed A. Elmorsy, Hend S. El-Wakeel, Ahmed S. Doghish, Mohamed E. Shaker, Sara H. Hazem, Heba A. Ramadan, Rabab S. Hamad, Osama A. Mohammed. Unveiling the therapeutic potential of exogenous β-hydroxybutyrate for chronic colitis in rats: novel insights on autophagy, apoptosis, and pyroptosisFrontiers in Pharmacology 2023; 14 doi: 10.3389/fphar.2023.1239025
10
Noemí Redondo-Useros, Esther Nova, Natalia González-Zancada, Ligia E. Díaz, Sonia Gómez-Martínez, Ascensión Marcos. Microbiota and Lifestyle: A Special Focus on DietNutrients 2020; 12(6): 1776 doi: 10.3390/nu12061776
11
Yating Luo, Yujie Zhang, Yang Yang, Simou Wu, Jincheng Zhao, Yun Li, Xiaohong Kang, Zhouyong Li, Jianguo Chen, Xi Shen, Fang He, Ruyue Cheng. Bifidobacterium infantis and 2′-fucosyllactose supplementation in early life may have potential long-term benefits on gut microbiota, intestinal development, and immune function in miceJournal of Dairy Science 2023; 106(11): 7461 doi: 10.3168/jds.2023-23367
12
G. Talani, F. Biggio, M.C. Mostallino, V. Locci, C. Porcedda, L. Boi, E. Saolini, R. Piras, E. Sanna, G. Biggio. Treatment with gut bifidobacteria improves hippocampal plasticity and cognitive behavior in adult healthy ratsNeuropharmacology 2020; 165: 107909 doi: 10.1016/j.neuropharm.2019.107909
13
Jiyeon Si, Hyena Kang, Hyun Ju You, GwangPyo Ko. Revisiting the role of Akkermansia muciniphila as a therapeutic bacterium Gut Microbes 2022; 14(1) doi: 10.1080/19490976.2022.2078619
14
Blake W. Stamps, Menu B. Leddy, Megan H. Plumlee, Nur A. Hasan, Rita R. Colwell, John R. Spear. Characterization of the Microbiome at the World’s Largest Potable Water Reuse FacilityFrontiers in Microbiology 2018; 9 doi: 10.3389/fmicb.2018.02435
15
M. Andrea Azcarate-Peril. How Fermented Foods Feed a Healthy Gut Microbiota2019; : 309 doi: 10.1007/978-3-030-28737-5_13
16
Laura Franza, Valentina Carusi, Eleonora Nucera, Franco Pandolfi. Luteolin, inflammation and cancer: Special emphasis on gut microbiotaBioFactors 2021; 47(2): 181 doi: 10.1002/biof.1710
17
Bailiang Li, Da Jin, Smith Etareri Evivie, Na Li, Fenfen Yan, Li Zhao, Fei Liu, Guicheng Huo. Safety Assessment of Lactobacillus helveticus KLDS1.8701 Based on Whole Genome Sequencing and Oral Toxicity StudiesToxins 2017; 9(10): 301 doi: 10.3390/toxins9100301
18
Miray Nur Aykut, Esma Nur Erdoğan, Menşure Nur Çelik, Murat Gürbüz. An Updated View of the Effect of Probiotic Supplement on Sports Performance: A Detailed ReviewCurrent Nutrition Reports 2024;  doi: 10.1007/s13668-024-00527-x
19
Lilian Lopez Leyva, Emmanuel Gonzalez, Chen Li, Tamara Ajeeb, Noel W Solomons, Luis B Agellon, Marilyn E Scott, Kristine G Koski. Human Milk Microbiota in an Indigenous Population Is Associated with Maternal Factors, Stage of Lactation, and Breastfeeding PracticesCurrent Developments in Nutrition 2021; 5(4): nzab013 doi: 10.1093/cdn/nzab013
20
Chenchen Zhang, Yuemei Han, Ya Gui, Yunchao Wa, Dawei Chen, Yujun Huang, Boxing Yin, Ruixia Gu. Influence of nitrogen sources on the tolerance of Lacticaseibacillus rhamnosus to heat stress and oxidative stressJournal of Industrial Microbiology and Biotechnology 2022; 49(5) doi: 10.1093/jimb/kuac020
21
Chunli Kong, Caiping Duan, Shunzhi Zhang, Rui Liu, Yuanlin Sun, Sumei Zhou. Effects of Co-Modification by Extrusion and Enzymatic Hydrolysis on Physicochemical Properties of Black Wheat Bran and Its Prebiotic PotentialFoods 2023; 12(12): 2367 doi: 10.3390/foods12122367
22
Xinyu Wu, Jinzhao Xu, Xiaoying Yang, Danping Wang, Xiaoxi Xu. Integrating Transcriptomics and Metabolomics to Explore the Novel Pathway of Fusobacterium nucleatum Invading Colon Cancer CellsPathogens 2023; 12(2): 201 doi: 10.3390/pathogens12020201
23
Ovidiu-Dumitru Ilie, Emanuela Paduraru, Madalina-Andreea Robea, Ioana-Miruna Balmus, Roxana Jijie, Mircea Nicoara, Alin Ciobica, Ilinca-Bianca Nita, Romeo Dobrin, Bogdan Doroftei, Jolanta Czuczejko. The Possible Role of Bifidobacterium longum BB536 and Lactobacillus rhamnosus HN001 on Locomotor Activity and Oxidative Stress in a Rotenone-Induced Zebrafish Model of Parkinson’s DiseaseOxidative Medicine and Cellular Longevity 2021; 2021: 1 doi: 10.1155/2021/9629102
24
Yingmiao Zhang, Jing Wang, Yu Zhan, Ruizhi Tang, Hui Wang, Tian Qin, Zhongxin Lu. Case report: Infective endocarditis caused by Streptococcus sinensis: The first case in mainland China and literature reviewFrontiers in Cardiovascular Medicine 2022; 9 doi: 10.3389/fcvm.2022.935725
25
Maria Luisa Savo Sardaro, Silvia Zaini, Katherine Ryan Amato. A Model for Probiotic Fermented Food ProductionApplied Sciences 2023; 13(20): 11123 doi: 10.3390/app132011123
26
Shunyu Yao, Zixi Zhao, Weijun Wang, Xiaolu Liu, Kai Wang. Bifidobacterium Longum: Protection against Inflammatory Bowel DiseaseJournal of Immunology Research 2021; 2021: 1 doi: 10.1155/2021/8030297
27
Javier Fernández, Estefanía Ledesma, Joaquín Monte, Enric Millán, Pedro Costa, Vanessa García de la Fuente, María Teresa Fernández García, Pablo Martínez-Camblor, Claudio J. Villar, Felipe Lombó. Traditional Processed Meat Products Re-designed Towards Inulin-rich Functional Foods Reduce Polyps in Two Colorectal Cancer Animal ModelsScientific Reports 2019; 9(1) doi: 10.1038/s41598-019-51437-w
28
Yuqiu Han, Li Wu, Qi Ling, Pin Wu, Chenzhi Zhang, Longfei Jia, Honglei Weng, Baohong Wang. Intestinal Dysbiosis Correlates With Sirolimus-induced Metabolic Disorders in MiceTransplantation 2021; 105(5): 1017 doi: 10.1097/TP.0000000000003494
29
Katharina Enigk, Holger Jentsch, Arne C. Rodloff, Klaus Eschrich, Catalina-Suzana Stingu. Activity of five antimicrobial peptides against periodontal as well as non-periodontal pathogenic strainsJournal of Oral Microbiology 2020; 12(1): 1829405 doi: 10.1080/20002297.2020.1829405
30
Natalya Harutyunyan, Almagul Kushugulova, Narine Hovhannisyan, Astghik Pepoyan. One Health Probiotics as Biocontrol Agents: One Health Tomato ProbioticsPlants 2022; 11(10): 1334 doi: 10.3390/plants11101334
31
Junsang Hwang, Ina Bang, Donghyuk Kim, Seung Chul Shin, Young-Wook Chin, Tae-Wan Kim, Hyo Jin Kim. Genome sequence of the potential probiotic eukaryote Saccharomyces cerevisiae KCCM 512993 Biotech 2020; 10(4) doi: 10.1007/s13205-020-02174-9
32
Mrinal Samtiya, Anil Kumar Puniya, Monica Puniya, Nagendra P. Shah, Tejpal Dhewa, Ravichandra Vemuri. Probiotic Regulation to Modulate Aging Gut and Brain Health: A Concise ReviewBacteria 2022; 1(4): 250 doi: 10.3390/bacteria1040019
33
Sandra Grace, Joanne Bradbury, Cathy Avila, Liza Twohill, Samantha Morgan-Basnett. A Novel Nutrient Intervention of Probiotics, Glutamine, and Fish Oil in Psychological Distress: A Concurrent Multiple Baseline DesignJournal of Integrative and Complementary Medicine 2023; 29(10): 665 doi: 10.1089/jicm.2022.0820
34
Mengyu Guo, Huanjin Liu, Yinting Yu, Xingyu Zhu, Hui Xie, Chenxu Wei, Chunmei Mei, Yun Shi, Nong Zhou, Kunming Qin, Weidong Li. Lactobacillus rhamnosus GG ameliorates osteoporosis in ovariectomized rats by regulating the Th17/Treg balance and gut microbiota structure Gut Microbes 2023; 15(1) doi: 10.1080/19490976.2023.2190304
35
Shumao Cui, Faizan Ahmed Sadiq, Bingyong Mao, Zhiyuan Xu, Zhenmin Liu, Jianxin Zhao, Hao Zhang, Wei Chen. High-density cultivation of Lactobacillus and Bifidobacterium using an automatic feedback feeding methodLWT 2019; 112: 108232 doi: 10.1016/j.lwt.2019.05.130
36
Sangiliyandi Gurunathan, Pratheep Thangaraj, Jin-Hoi Kim. Postbiotics: Functional Food Materials and Therapeutic Agents for Cancer, Diabetes, and Inflammatory DiseasesFoods 2023; 13(1): 89 doi: 10.3390/foods13010089
37
Akın YİĞİN, Mehmet DEMİRCİ. Probiyotik Etkili Bifidobacterium longum ATCC 15707’nin, Staphylococcus aureus ATCC 29213’e İn-vitro Etkisinin Real-Time PCR Yöntemi ile İncelenmesiHarran Üniversitesi Veteriner Fakültesi Dergisi 2018; 7(2): 229 doi: 10.31196/huvfd.508999
38
Agustina Rodríguez-Sorrento, Lorena Castillejos, Paola López-Colom, Gloria Cifuentes-Orjuela, María Rodríguez-Palmero, José Antonio Moreno-Muñoz, Diana Luise, Paolo Trevisi, Susana María Martín-Orúe. Effects of the Administration of Bifidobacterium longum subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001 and Their Synbiotic Combination With Galacto-Oligosaccharides Against Enterotoxigenic Escherichia coli F4 in an Early Weaned Piglet ModelFrontiers in Microbiology 2021; 12 doi: 10.3389/fmicb.2021.642549
39
Dehui Zhao, Ruchun Zhang, Jinming Wang, Xinyu Zhang, Keyuan Liu, Haihua Zhang, Hanlu Liu. Effect of Limosilactobacillus reuteri ZJF036 on Growth Performance and Gut Microbiota in Juvenile Beagle DogsCurrent Microbiology 2023; 80(5) doi: 10.1007/s00284-023-03276-2
40
Nan Jing, Luoyang Wang, Huiren Zhuang, Guoqiang Jiang, Zheng Liu. Enhancing therapeutic effects of murine cancer vaccine by reshaping gut microbiota with Lactobacillus rhamnosus GG and jujube powderFrontiers in Immunology 2023; 14 doi: 10.3389/fimmu.2023.1195075
41
Ezgi BELLIKCI-KOYU, Banu Pınar SARER-YUREKLI, Yakut AKYON, Fadime AYDIN-KOSE, Cem KARAGOZLU, Ahmet Gokhan OZGEN, Annika BRINKMANN, Andreas NITSCHE, Koray ERGUNAY, Engin YILMAZ, Zehra BUYUKTUNCER. Effects of Regular Kefir Consumption on Gut Microbiota in Patients with Metabolic Syndrome: A Parallel-Group, Randomized, Controlled StudyNutrients 2019; 11(9): 2089 doi: 10.3390/nu11092089
42
Koji KURONUMA, Natsumi SUSAI, Tomohiro KUROITA, Takeshi YOSHIOKA, Atsushi SAITO, Hirofumi CHIBA. Protective effect of <i>Bifidobacterium longum</i> BB536 against nausea caused by pirfenidone in a mouse model of pellagraBioscience of Microbiota, Food and Health 2023; 42(3): 195 doi: 10.12938/bmfh.2022-042
43
Jun Chen, Xinyi Chen, Chun Loong Ho. Recent Development of Probiotic Bifidobacteria for Treating Human DiseasesFrontiers in Bioengineering and Biotechnology 2021; 9 doi: 10.3389/fbioe.2021.770248
44
Ascensión Rueda-Robles, Avilene Rodríguez-Lara, Matthew S. Meyers, María José Sáez-Lara, Ana I. Álvarez-Mercado. Effect of Probiotics on Host-Microbiota in Bacterial InfectionsPathogens 2022; 11(9): 986 doi: 10.3390/pathogens11090986
45
Lydie Sparfel, Sandy Ratodiarivony, Elisa Boutet‐Robinet, Sandrine Ellero‐Simatos, Anne Jolivet‐Gougeon. Akkermansia muciniphila and Alcohol‐Related Liver Diseases. A Systematic ReviewMolecular Nutrition & Food Research 2024; 68(2) doi: 10.1002/mnfr.202300510
46
Mingzhu Du, Xinqiang Xie, Shuanghong Yang, Ying Li, Tong Jiang, Juan Yang, Longyan Li, Yunxiao Huang, Qingping Wu, Wei Chen, Jumei Zhang. Lysozyme-like Protein Produced by Bifidobacterium longum Regulates Human Gut Microbiota Using In Vitro ModelsMolecules 2021; 26(21): 6480 doi: 10.3390/molecules26216480
47
Duygu Ağagündüz, Teslime Özge Şahin, Şerife Ayten, Birsen Yılmaz, Bartu Eren Güneşliol, Pasquale Russo, Giuseppe Spano, Fatih Özogul. Lactic acid bacteria as pro-technological, bioprotective and health-promoting cultures in the dairy food industryFood Bioscience 2022; 47: 101617 doi: 10.1016/j.fbio.2022.101617
48
Annie Tremblay, Asmaa Fatani, Amanda L. Ford, Amanda Piano, Varuni Nagulesapillai, Jeremie Auger, Chad W. MacPherson, Mary C. Christman, Thomas A. Tompkins, Wendy J. Dahl. Safety and Effect of a Low- and High-Dose Multi-Strain Probiotic Supplement on Microbiota in a General Adult Population: A Randomized, Double-Blind, Placebo-Controlled StudyJournal of Dietary Supplements 2021; 18(3): 227 doi: 10.1080/19390211.2020.1749751
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Jillian R.-M. Brown, Burkhardt Flemer, Susan A. Joyce, Akbar Zulquernain, Donal Sheehan, Fergus Shanahan, Paul W. O’Toole. Changes in microbiota composition, bile and fatty acid metabolism, in successful faecal microbiota transplantation for Clostridioides difficile infectionBMC Gastroenterology 2018; 18(1) doi: 10.1186/s12876-018-0860-5
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Ashinshana U. Illippangama, Dinesh D. Jayasena, Cheorun Jo, Deshani C. Mudannayake. Inulin as a functional ingredient and their applications in meat productsCarbohydrate Polymers 2022; 275: 118706 doi: 10.1016/j.carbpol.2021.118706
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Bing Ma, Samuel J. Gavzy, Vikas Saxena, Yang Song, Wenji Piao, Hnin Wai Lwin, Ram Lakhan, Jegan Iyyathurai, Lushen Li, Michael France, Christina Paluskievicz, Marina W. Shirkey, Lauren Hittle, Arshi Munawwar, Emmanuel F. Mongodin, Jonathan S. Bromberg. Strain-specific alterations in gut microbiome and host immune responses elicited by tolerogenic Bifidobacterium pseudolongumScientific Reports 2023; 13(1) doi: 10.1038/s41598-023-27706-0
52
Ju Kyoung Oh, Mia Beatriz C. Amoranto, Nam Su Oh, Sejeong Kim, Ji Young Lee, Ye Na Oh, Yong Kook Shin, Yohan Yoon, Dae-Kyung Kang. Synergistic effect of Lactobacillus gasseri and Cudrania tricuspidata on the modulation of body weight and gut microbiota structure in diet-induced obese miceApplied Microbiology and Biotechnology 2020; 104(14): 6273 doi: 10.1007/s00253-020-10634-8
53
Amira Kohil, Wafa Abdalla, Wisam N. Ibrahim, Khalid M. Al-Harbi, Amal Al-Haidose, Maha Al-Asmakh, Atiyeh M. Abdallah. The Immunomodulatory Role of Microbiota in Rheumatic Heart Disease: What Do We Know and What Can We Learn from Other Rheumatic Diseases?Medicina 2023; 59(9): 1629 doi: 10.3390/medicina59091629
54
Xue-Rui Shi, Bo-Yan Chen, Wen-Zhen Lin, Yu-Lin Li, Yong-Li Wang, Yan Liu, Jing-Juan Huang, Wei-Wei Zhang, Xiao-Xin Ma, Shuai Shao, Ruo-Gu Li, Sheng-Zhong Duan. Microbiota in Gut, Oral Cavity, and Mitral Valves Are Associated With Rheumatic Heart DiseaseFrontiers in Cellular and Infection Microbiology 2021; 11 doi: 10.3389/fcimb.2021.643092
55
Lei Chen, Liangyu Zhang, Wendong Wang, Wei Qiu, Lei Liu, Anhong Ning, Jing Cao, Min Huang, Mintao Zhong, Jonathan M. Peterson. Polysaccharides isolated from Cordyceps Sinensis contribute to the progression of NASH by modifying the gut microbiota in mice fed a high-fat dietPLOS ONE 2020; 15(6): e0232972 doi: 10.1371/journal.pone.0232972
56
Ye Li, Korry J. Hintze, Robert E. Ward. Effect of supplemental prebiotics, probiotics and bioactive proteins on the microbiome composition and fecal calprotectin in C57BL6/j miceBiochimie 2021; 185: 43 doi: 10.1016/j.biochi.2021.02.010
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Jing Gao, Md A.K. Azad, Hui Han, Dan Wan, TieJun Li. Impact of Prebiotics on Enteric Diseases and Oxidative StressCurrent Pharmaceutical Design 2020; 26(22): 2630 doi: 10.2174/1381612826666200211121916
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S. Shi, J. Liu, J. Dong, J. Hu, Y. Liu, J. Feng, D. Zhou. Research progress on the regulation mechanism of probiotics on the microecological flora of infected intestines in livestock and poultryLetters in Applied Microbiology 2022; 74(5): 647 doi: 10.1111/lam.13629
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Marianna Pellegrini, Mirko Ippolito, Taira Monge, Rossella Violi, Paola Cappello, Ilario Ferrocino, Luca Simone Cocolin, Antonella De Francesco, Simona Bo, Concetta Finocchiaro. Gut microbiota composition after diet and probiotics in overweight breast cancer survivors: a randomized open-label pilot intervention trialNutrition 2020; 74: 110749 doi: 10.1016/j.nut.2020.110749
60
Jing Zhou, Xuemei Qiu, Xuejing Chen, Sihan Ma, Zhaoyang Chen, Ruzhe Wang, Ying Tian, Yufan Jiang, Li Fan, Jingjie Wang. Comprehensive Analysis of Gut Microbiota Alteration in the Patients and Animal Models with Polycystic Ovary SyndromeJournal of Microbiology 2023; 61(9): 821 doi: 10.1007/s12275-023-00079-9
61
Natalia Molinero, Carlos Sabater, Inés Calvete, Susana Delgado, Patricia Ruas-Madiedo, Lorena Ruiz, Abelardo Margolles. Comprehensive Gut Microbiota2022; : 84 doi: 10.1016/B978-0-12-819265-8.00095-4
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Xiaolong Miao, Yuancong Jiang, Deqiang Kong, Zelai Wu, Han Liu, Xiaolin Ye, Weihua Gong, Wei-Hua Chen. Lactobacillus rhamnosus HN001 Ameliorates BEZ235-Induced Intestinal Dysbiosis and Prolongs Cardiac Transplant SurvivalMicrobiology Spectrum 2022; 10(4) doi: 10.1128/spectrum.00794-22
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Yinhua Ni, Yi Zhang, Liujie Zheng, Nianke Rong, Yuru Yang, Ping Gong, Yi Yang, Xuerong Siwu, Chenyang Zhang, Linxi Zhu, Zhengwei Fu. Bifidobacterium and Lactobacillus improve inflammatory bowel disease in zebrafish of different ages by regulating the intestinal mucosal barrier and microbiotaLife Sciences 2023; 324: 121699 doi: 10.1016/j.lfs.2023.121699
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Jiaqi Tong, Senthil Kumaran Satyanarayanan, Huanxing Su. Nutraceuticals and probiotics in the management of psychiatric and neurological disorders: A focus on microbiota-gut-brain-immune axisBrain, Behavior, and Immunity 2020; 90: 403 doi: 10.1016/j.bbi.2020.08.027
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Tatsuro Hagi, Clara Belzer. The interaction of Akkermansia muciniphila with host-derived substances, bacteria and dietsApplied Microbiology and Biotechnology 2021; 105(12): 4833 doi: 10.1007/s00253-021-11362-3
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Rui-Han Liu, An-Qi Sun, Ye Liao, Zheng-Xu Tang, Shi-Han Zhang, Xin Shan, Jing-Tao Hu. Lactiplantibacillus plantarum Regulated Intestinal Microbial Community and Cytokines to Inhibit Salmonella typhimurium InfectionProbiotics and Antimicrobial Proteins 2023; 15(5): 1355 doi: 10.1007/s12602-022-09987-5
67
Leonilde Bonfrate, Domenica M. Di Palo, Giuseppe Celano, Adelin Albert, Paola Vitellio, Maria De Angelis, Marco Gobbetti, Piero Portincasa. Effects of Bifidobacterium longum BB536 and Lactobacillus rhamnosus HN001 in IBS patientsEuropean Journal of Clinical Investigation 2020; 50(3) doi: 10.1111/eci.13201
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Hyun Jung Lim, Hea Soon Shin. Antimicrobial and Immunomodulatory Effects of Bifidobacterium Strains: A ReviewJournal of Microbiology and Biotechnology 2020; 30(12): 1793 doi: 10.4014/jmb.2007.07046
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Brendan L. Sharvin, Maria Rodriguez Aburto, John F. Cryan. Decoding the neurocircuitry of gut feelings: Region-specific microbiome-mediated brain alterationsNeurobiology of Disease 2023; 179: 106033 doi: 10.1016/j.nbd.2023.106033
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Meixue Pu, Qi Wang, Yuanyuan Hui, Aiqing Zhao, Lusha Wei, Li Chen, Bini Wang. Untargeted metabolomics analysis of probiotic jujube juice and its anti‐obesity effects on high‐fat‐diet‐induced obese miceJournal of the Science of Food and Agriculture 2024;  doi: 10.1002/jsfa.13353
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Chang Xu, Fuxiao Wei, Xinyue Yang, Yuqing Feng, Dan Liu, Yongfei Hu. Lactobacillus salivarius CML352 Isolated from Chinese Local Breed Chicken Modulates the Gut Microbiota and Improves Intestinal Health and Egg Quality in Late-Phase Laying HensMicroorganisms 2022; 10(4): 726 doi: 10.3390/microorganisms10040726
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Tie Min Jiang, Yi Liang, Bin Liu, Bi Yuan Liu, Xia Li, Jun Ying Zhao, Jian Tao Li, Yan Pin Liu, Li Jun Chen. Changes in the intestinal microbiota of healthy adults induced by brown yogurt and relationships of bacterial taxa with specific componentsFood & Function 2022; 13(10): 5701 doi: 10.1039/D1FO03885K
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Zhonghui Gai, Yao Dong, Fei Xu, Junli Zhang, Yujiao Yang, Yuwen Wang. Changes in the gut microbiota composition of healthy young volunteers after administration of Lacticaseibacillus rhamnosus LRa05: A placebo-controlled studyFrontiers in Nutrition 2023; 10 doi: 10.3389/fnut.2023.1105694
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Maurizio Mennini, Sofia Reddel, Federica Del Chierico, Simone Gardini, Andrea Quagliariello, Pamela Vernocchi, Rocco Luigi Valluzzi, Vincenzo Fierro, Carla Riccardi, Tania Napolitano, Alessandro Giovanni Fiocchi, Lorenza Putignani. Gut Microbiota Profile in Children with IgE-Mediated Cow’s Milk Allergy and Cow’s Milk Sensitization and Probiotic Intestinal Persistence EvaluationInternational Journal of Molecular Sciences 2021; 22(4): 1649 doi: 10.3390/ijms22041649
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Qianqian Xiong, Li Li, Yonghua Xiao, Shuiqing He, Jing Zhao, Xuechun Lin, Yuqin He, Jinxue Wang, Xiaolei Guo, Wangqun Liang, Xuezhi Zuo, Chenjiang Ying. The Effect of Inulin‐Type Fructans on Plasma Trimethylamine N‐Oxide Levels in Peritoneal Dialysis Patients: A Randomized Crossover TrialMolecular Nutrition & Food Research 2023; 67(9) doi: 10.1002/mnfr.202200531
76
Yushi Yu, Yihai Qiao, Peng Ding, Ruihuan Tian, Jiangnan Sun, Fangyuan Hu, Guo Wu, Yaqing Chang, Chong Zhao. Effects of sea urchin feces on behaviors, digestion ability, growth, and resistance of the sea cucumber Apostichopus japonicusFrontiers in Marine Science 2022; 9 doi: 10.3389/fmars.2022.967452
77
Xiaolong Miao, Peng Jiang, Xiaotong Zhang, Xinqiang Li, Zelai Wu, Yuancong Jiang, Han Liu, Weixun Xie, Xinwei Li, Bingfeng Shi, Jinzhen Cai, Weihua Gong, Wei-Hua Chen. Lactobacillus rhamnosus HN001 facilitates the efficacy of dual PI3K/mTOR inhibition prolonging cardiac transplant survival and enhancing antitumor effect Microbiology Spectrum 2024;  doi: 10.1128/spectrum.01839-23
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Yue Liu, Jiaqi Wang, Changxin Wu. Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Post-bioticsFrontiers in Nutrition 2022; 8 doi: 10.3389/fnut.2021.634897
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Lan Yang, Lai-Yu Kwok, Zhihong Sun, Heping Zhang. Lacticaseibacillus rhamnosus Probio-M9 may be vertically transmitted from mother to infant during lactation based on faeces metagenomics Food Science and Human Wellness 2024; 13(2): 721 doi: 10.26599/FSHW.2022.9250061
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Anoop Kumar, Pradhan Bhat, Alip Borthakur, Waddah A. Alrefai, Pradeep K. Dudeja. Mechanisms Underlying Host-Microbiome Interactions in Pathophysiology of Human Diseases2018; : 89 doi: 10.1007/978-1-4939-7534-1_5
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Rohit Sharma, Yogendra Padwad. Probiotic bacteria as modulators of cellular senescence: emerging concepts and opportunitiesGut Microbes 2020; 11(3): 335 doi: 10.1080/19490976.2019.1697148