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For: Matros A, Houston K, Tucker MR, Schreiber M, Berger B, Aubert MK, Wilkinson LG, Witzel K, Waugh R, Seiffert U, Burton RA. Genome-wide association study reveals the genetic complexity of fructan accumulation patterns in barley grain. J Exp Bot 2021;72:2383-402. [PMID: 33421064 DOI: 10.1093/jxb/erab002] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Garcia-gimenez G, Jobling SA. Gene editing for barley grain quality improvement. Journal of Cereal Science 2022;103:103394. [DOI: 10.1016/j.jcs.2021.103394] [Reference Citation Analysis]
2 Chen J, Xue M, Liu H, Fernie AR, Chen W. Exploring the genic resources underlying metabolites through mGWAS and mQTL in wheat: From large-scale gene identification and pathway elucidation to crop improvement. Plant Commun 2021;2:100216. [PMID: 34327326 DOI: 10.1016/j.xplc.2021.100216] [Reference Citation Analysis]
3 Johnson N, Boatwright JL, Bridges W, Thavarajah P, Kumar S, Shipe E, Thavarajah D. Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance. Sci Rep 2021;11:13926. [PMID: 34230595 DOI: 10.1038/s41598-021-93475-3] [Reference Citation Analysis]
4 Cowley JM, O'Donovan LA, Burton RA. The composition of Australian Plantago seeds highlights their potential as nutritionally-rich functional food ingredients. Sci Rep 2021;11:12692. [PMID: 34135417 DOI: 10.1038/s41598-021-92114-1] [Reference Citation Analysis]