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For: Chowdhury R, Warnakula S, Kunutsor S, Crowe F, Ward HA, Johnson L, Franco OH, Butterworth AS, Forouhi NG, Thompson SG. Association of dietary, circulating, and supplement fatty acids with coronary risk: a systematic review and meta-analysis. Ann Intern Med. 2014;160:398-406. [PMID: 24723079 DOI: 10.7326/m13-1788] [Cited by in Crossref: 719] [Cited by in F6Publishing: 669] [Article Influence: 89.9] [Reference Citation Analysis]
Number Citing Articles
1 Li Z, Lei H, Jiang H, Fan Y, Shi J, Li C, Chen F, Mi B, Ma M, Lin J, Ma L. Saturated fatty acid biomarkers and risk of cardiometabolic diseases: A meta-analysis of prospective studies. Front Nutr 2022;9:963471. [PMID: 36046138 DOI: 10.3389/fnut.2022.963471] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
2 Handakas E, Chang K, Khandpur N, Vamos EP, Millett C, Sassi F, Vineis P, Robinson O. Metabolic profiles of ultra-processed food consumption and their role in obesity risk in British children. Clinical Nutrition 2022. [DOI: 10.1016/j.clnu.2022.09.002] [Reference Citation Analysis]
3 Yang T, Yi J, He Y, Zhang J, Li X, Ke S, Xia L, Liu L. Associations of Dietary Fats with All-Cause Mortality and Cardiovascular Disease Mortality among Patients with Cardiometabolic Disease. Nutrients 2022;14:3608. [DOI: 10.3390/nu14173608] [Reference Citation Analysis]
4 Peruzzu D, Dupuis ML, Pierdominici M, Fecchi K, Gagliardi MC, Ortona E, Pagano MT. Anti-Inflammatory Effects of 1,25(OH)2D/Calcitriol in T Cell Immunity: Does Sex Make a Difference? IJMS 2022;23:9164. [DOI: 10.3390/ijms23169164] [Reference Citation Analysis]
5 Xu C, Zhang L, He H, Liu X, Pei X, Ma T, Ma B, Lin W, Zhang B. Sheep tail fat inhibits the proliferation of non-small-cell lung cancer cells in vitro and in vivo. Front Pharmacol 2022;13:917513. [DOI: 10.3389/fphar.2022.917513] [Reference Citation Analysis]
6 Zhu Y, Vogelpohl FA, Heiner-Fokkema MR, Pranger IG, Minović I, Navis GJ, Bakker SJL, Riphagen IJ. Circulating de novo lipogenesis fatty acids and all-cause mortality in a prospective Dutch population cohort. J Clin Lipidol 2022:S1933-2874(22)00212-4. [PMID: 35909048 DOI: 10.1016/j.jacl.2022.07.003] [Reference Citation Analysis]
7 Ruscica M, Sirtori CR, Carugo S, Calder PC, Corsini A. OMEGA-3 AND CARDIOVASCULAR PREVENTION – IS THIS STILL A CHOICE? Pharmacological Research 2022. [DOI: 10.1016/j.phrs.2022.106342] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
8 Jiang H, Wang L, Wang D, Yan N, Li C, Wu M, Wang F, Mi B, Chen F, Jia W, Liu X, Lv J, Liu Y, Lin J, Ma L. Omega-3 polyunsaturated fatty acid biomarkers and risk of type 2 diabetes, cardiovascular disease, cancer, and mortality. Clin Nutr 2022;41:1798-807. [PMID: 35830775 DOI: 10.1016/j.clnu.2022.06.034] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
9 Borges MC, Haycock PC, Zheng J, Hemani G, Holmes MV, Davey Smith G, Hingorani AD, Lawlor DA. Role of circulating polyunsaturated fatty acids on cardiovascular diseases risk: analysis using Mendelian randomization and fatty acid genetic association data from over 114,000 UK Biobank participants. BMC Med 2022;20:210. [PMID: 35692035 DOI: 10.1186/s12916-022-02399-w] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 4.0] [Reference Citation Analysis]
10 Lorkowski S. Lang bekannt und meist ungenutzt: Lebensstilmaßnahmen zur Unterstützung der lipidsenkenden Therapie. Dtsch Med Wochenschr 2022;147:796-806. [DOI: 10.1055/a-1516-2581] [Reference Citation Analysis]
11 Mishra RK, Verma K, Mishra V, Chaudhary B. A review on carbon-based phase change materials for thermal energy storage. Journal of Energy Storage 2022;50:104166. [DOI: 10.1016/j.est.2022.104166] [Cited by in Crossref: 9] [Cited by in F6Publishing: 8] [Article Influence: 9.0] [Reference Citation Analysis]
12 Zhang X, Mou Y, Aribas E, Amiri M, Nano J, Bramer WM, Kavousi M, de Knegt RJ, Asllanaj E, Ghanbari M. Associations of Sex Steroids and Sex Hormone-Binding Globulin with Non-Alcoholic Fatty Liver Disease: A Population-Based Study and Meta-Analysis. Genes 2022;13:966. [DOI: 10.3390/genes13060966] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
13 Bröckelmann N, Balduzzi S, Harms L, Beyerbach J, Petropoulou M, Kubiak C, Wolkewitz M, Meerpohl JJ, Schwingshackl L. Evaluating agreement between bodies of evidence from randomized controlled trials and cohort studies in medical research: a meta-epidemiological study. BMC Med 2022;20:174. [PMID: 35538478 DOI: 10.1186/s12916-022-02369-2] [Reference Citation Analysis]
14 de Medeiros GCBS, Mesquita GXB, Lima SCVC, Silva DFO, de Azevedo KPM, Pimenta IDSF, de Oliveira AKDSG, Lyra CO, Martínez DG, Piuvezam G. Associations of the consumption of unprocessed red meat and processed meat with the incidence of cardiovascular disease and mortality, and the dose-response relationship: A systematic review and meta-analysis of cohort studies. Crit Rev Food Sci Nutr 2022;:1-14. [PMID: 35491892 DOI: 10.1080/10408398.2022.2058461] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
15 Bongole AJ, Hella JP, Bengesi KMK. Combining Climate Smart Agriculture Practises Pays Off: Evidence on Food Security From Southern Highland Zone of Tanzania. Front Sustain Food Syst 2022;6:541798. [DOI: 10.3389/fsufs.2022.541798] [Reference Citation Analysis]
16 Wu MY, Du MH, Wen H, Wang WQ, Tang J, Shen LR. Effects of n-6 PUFA-rich soybean oil, MUFA-rich olive oil and camellia seed oil on weight and cardiometabolic profiles among Chinese women: a 3-month double-blind randomized controlled-feeding trial. Food Funct 2022;13:4375-83. [PMID: 35389391 DOI: 10.1039/d1fo03759e] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
17 Schwingshackl L, Bröckelmann N, Beyerbach J, Werner SS, Zähringer J, Schwarzer G, Meerpohl JJ. An Empirical Evaluation of the Impact Scenario of Pooling Bodies of Evidence from Randomized Controlled Trials and Cohort Studies in Nutrition Research. Adv Nutr 2022:nmac042. [PMID: 35416239 DOI: 10.1093/advances/nmac042] [Reference Citation Analysis]
18 Ren XL, Liu Y, Chu WJ, Li ZW, Zhang SS, Zhou ZL, Tang J, Yang B. Blood levels of omega-6 fatty acids and coronary heart disease: a systematic review and metaanalysis of observational epidemiology. Crit Rev Food Sci Nutr 2022;:1-13. [PMID: 35380474 DOI: 10.1080/10408398.2022.2056867] [Reference Citation Analysis]
19 Liu X, Harding SV, Rideout TC. Saturated Fat and Cardiovascular Health: Phenotype and Dietary Factors Influencing Interindividual Responsiveness. Curr Atheroscler Rep 2022;24:391-8. [PMID: 35320834 DOI: 10.1007/s11883-022-01014-w] [Reference Citation Analysis]
20 Ozen E, Mihaylova R, Weech M, Kinsella S, Lovegrove JA, Jackson KG. Association between dietary saturated fat with cardiovascular disease risk markers and body composition in healthy adults: findings from the cross-sectional BODYCON study. Nutr Metab (Lond) 2022;19:15. [PMID: 35241101 DOI: 10.1186/s12986-022-00650-y] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
21 Davis H, Magistrali A, Butler G, Stergiadis S. Nutritional Benefits from Fatty Acids in Organic and Grass-Fed Beef. Foods 2022;11:646. [PMID: 35267281 DOI: 10.3390/foods11050646] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
22 Witard OC, Bath SC, Dineva M, Sellem L, Mulet-cabero A, Dongen LHV, Zheng J, Valenzuela C, Smeuninx B. Dairy as a Source of Iodine and Protein in the UK: Implications for Human Health Across the Life Course, and Future Policy and Research. Front Nutr 2022;9:800559. [DOI: 10.3389/fnut.2022.800559] [Reference Citation Analysis]
23 Beyerbach J, Stadelmaier J, Hoffmann G, Balduzzi S, Bröckelmann N, Schwingshackl L. Evaluating Concordance of Bodies of Evidence from Randomized Controlled Trials, Dietary Intake, and Biomarkers of Intake in Cohort Studies: A Meta-Epidemiological Study. Adv Nutr 2022;13:48-65. [PMID: 34308960 DOI: 10.1093/advances/nmab095] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
24 Monteiro P, Maciel I, Alvarenga R, Oliveira A, Barbosa F, Guimarães S, Souza F, Lanna D, Rodrigues B, Lopes L. Carcass traits, fatty acid profile of beef, and beef quality of Nellore and Angus x Nellore crossbred young bulls finished in a feedlot. Livestock Science 2022;256:104829. [DOI: 10.1016/j.livsci.2022.104829] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
25 Sellem L, Jackson KG, Paper L, Givens ID, Lovegrove JA. Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review. Br J Nutr 2022;:1-14. [PMID: 35086579 DOI: 10.1017/S0007114522000289] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
26 Cardona Salazar DK, Caplin J, Whyms P, Alrayyes S, Nikita E, Galang‐boquiren MT, Truskoski D, Naqvi A, Nicholas CL. Nutrition, obesity, and dental development in young adolescents in Chicago. American J Hum Biol. [DOI: 10.1002/ajhb.23721] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
27 Ruxton C. Interpretation of observational studies: the good, the bad and the sensational. Proc Nutr Soc 2022;:1-9. [PMID: 35042570 DOI: 10.1017/S0029665122000775] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
28 Larsson SC. Can Small Amounts of Olive Oil Keep the Death Away? J Am Coll Cardiol 2022;79:113-5. [PMID: 35027107 DOI: 10.1016/j.jacc.2021.11.006] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
29 Nogoy KMC, Sun B, Shin S, Lee Y, Zi Li X, Choi SH, Park S. Fatty Acid Composition of Grain- and Grass-Fed Beef and Their Nutritional Value and Health Implication. Food Sci Anim Resour 2022;42:18-33. [PMID: 35028571 DOI: 10.5851/kosfa.2021.e73] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
30 Dąbrowski G, Konopka I. Update on food sources and biological activity of odd-chain, branched and cyclic fatty acids –– A review. Trends in Food Science & Technology 2022;119:514-29. [DOI: 10.1016/j.tifs.2021.12.019] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
31 Sohaib M, Naeem M, Ali A, Iqbal S, Amjad A, Nauman K, Ahmad S, Raza M, Saad Bin Junaid M, Umair Riaz M. Nutritional and safety evaluation of various liquid and powdered tea whiteners available in Pakistan. Food Sci Technol 2022;42:e04921. [DOI: 10.1590/fst.04921] [Reference Citation Analysis]
32 Rizzoli R. Dairy products and bone health. Aging Clin Exp Res 2022;34:9-24. [PMID: 34494238 DOI: 10.1007/s40520-021-01970-4] [Cited by in Crossref: 5] [Cited by in F6Publishing: 7] [Article Influence: 5.0] [Reference Citation Analysis]
33 Diffenderfer MR, Rajapakse N, Pham E, He L, Dansinger ML, Nelson JR, Schaefer EJ. Plasma fatty acid profiles: Relationships with sex, age, and state-reported heart disease mortality rates in the United States. Journal of Clinical Lipidology 2022. [DOI: 10.1016/j.jacl.2021.12.005] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
34 Hadi A, Asbaghi O, Kazemi M, Haghighian HK, Pantovic A, Ghaedi E, Abolhasani Zadeh F. Consumption of pistachio nuts positively affects lipid profiles: A systematic review and meta-analysis of randomized controlled trials. Crit Rev Food Sci Nutr 2021;:1-14. [PMID: 34933637 DOI: 10.1080/10408398.2021.2018569] [Reference Citation Analysis]
35 Tzenios N, Lewis ED, Crowley DC, Chahine M, Evans M. Examining the Efficacy of a Very-Low-Carbohydrate Ketogenic Diet on Cardiovascular Health in Adults with Mildly Elevated Low-Density Lipoprotein Cholesterol in an Open-Label Pilot Study. Metab Syndr Relat Disord 2021. [PMID: 34918971 DOI: 10.1089/met.2021.0042] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
36 Park H, Kityo A, Kim Y, Lee SA. Macronutrient Intake in Adults Diagnosed with Metabolic Syndrome: Using the Health Examinee (HEXA) Cohort. Nutrients 2021;13:4457. [PMID: 34960009 DOI: 10.3390/nu13124457] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
37 Steur M, Johnson L, Sharp SJ, Imamura F, Sluijs I, Key TJ, Wood A, Chowdhury R, Guevara M, Jakobsen MU, Johansson I, Koulman A, Overvad K, Sánchez MJ, van der Schouw YT, Trichopoulou A, Weiderpass E, Wennberg M, Zheng JS, Boeing H, Boer JMA, Boutron-Ruault MC, Ericson U, Heath AK, Huybrechts I, Imaz L, Kaaks R, Krogh V, Kühn T, Kyrø C, Masala G, Melander O, Moreno-Iribas C, Panico S, Quirós JR, Rodríguez-Barranco M, Sacerdote C, Santiuste C, Skeie G, Tjønneland A, Tumino R, Verschuren WMM, Zamora-Ros R, Dahm CC, Perez-Cornago A, Schulze MB, Tong TYN, Riboli E, Wareham NJ, Danesh J, Butterworth AS, Forouhi NG. Dietary Fatty Acids, Macronutrient Substitutions, Food Sources and Incidence of Coronary Heart Disease: Findings From the EPIC-CVD Case-Cohort Study Across Nine European Countries. J Am Heart Assoc 2021;10:e019814. [PMID: 34796724 DOI: 10.1161/JAHA.120.019814] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
38 Maykish A, Nishisaka MM, Talbott CK, Reaves SK, Kristo AS, Sikalidis AK. Comparison of Whey Versus Almond Protein Powder on Nitrogen Balance in Female College Students; The California Almond Protein Powder Project (CAlmond-P3). Int J Environ Res Public Health 2021;18:11939. [PMID: 34831691 DOI: 10.3390/ijerph182211939] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
39 Li Y, Shen H, Li Y, Bi M, Bi Y, Che X, Tian S, Liu Y. Sex-Specific Differences in the Associations Between Omega-6 Polyunsaturated Fatty Acids and Type 2 Diabetes in Chinese People. Front Nutr 2021;8:739850. [PMID: 34746208 DOI: 10.3389/fnut.2021.739850] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
40 Murphy DJ, Goggin K, Paterson RRM. Oil palm in the 2020s and beyond: challenges and solutions. CABI Agric Biosci 2021;2:39. [PMID: 34661165 DOI: 10.1186/s43170-021-00058-3] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
41 Nilsen DWT, Myhre PL, Kalstad A, Schmidt EB, Arnesen H, Seljeflot I. Serum Levels of Dihomo-Gamma (γ)-Linolenic Acid (DGLA) Are Inversely Associated with Linoleic Acid and Total Death in Elderly Patients with a Recent Myocardial Infarction. Nutrients 2021;13:3475. [PMID: 34684479 DOI: 10.3390/nu13103475] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
42 Bruscato NM, Luz PLD, Werle BM, Schvartzman PR, Kesties J, Vivian L, Carli W, Moriguchi EH. Coronary artery calcification and dietary intake in asymptomatic men. Braz J Med Biol Res 2021;54:e11371. [PMID: 34550273 DOI: 10.1590/1414-431X2021e11371] [Reference Citation Analysis]
43 Jamshidi-naeini Y, Moyo G, Napier C, Oldewage-theron W. Food and beverages undermining elderly health: three food-based dietary guidelines to avoid or delay chronic diseases of lifestyle among the elderly in South Africa. South African Journal of Clinical Nutrition 2021;34:S27-40. [DOI: 10.1080/16070658.2021.1947039] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
44 Trieu K, Bhat S, Dai Z, Leander K, Gigante B, Qian F, Korat AVA, Sun Q, Pan XF, Laguzzi F, Cederholm T, de Faire U, Hellénius ML, Wu JHY, Risérus U, Marklund M. Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis. PLoS Med 2021;18:e1003763. [PMID: 34547017 DOI: 10.1371/journal.pmed.1003763] [Cited by in Crossref: 2] [Cited by in F6Publishing: 8] [Article Influence: 2.0] [Reference Citation Analysis]
45 Xiao X, Qin Z, Lv X, Dai Y, Ciren Z, Yangla Y, Zeng P, Ma Y, Li X, Wang L, Hu Y, Yang F, Fan C, Tang D, Dai S, Zhang N, Xie X, Yin J, Zhao X. Dietary patterns and cardiometabolic risks in diverse less-developed ethnic minority regions: results from the China Multi-Ethnic Cohort (CMEC) Study. Lancet Reg Health West Pac 2021;15:100252. [PMID: 34528018 DOI: 10.1016/j.lanwpc.2021.100252] [Cited by in Crossref: 1] [Cited by in F6Publishing: 8] [Article Influence: 1.0] [Reference Citation Analysis]
46 Bittante G, Cecchinato A, Tagliapietra F, Pazzola M, Vacca GM, Schiavon S. Effects of feeding system and CLA supplementation on animal, carcase and meat characteristics of fattened lambs and ewes. Italian Journal of Animal Science 2021;20:1270-81. [DOI: 10.1080/1828051x.2021.1954557] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
47 Schwingshackl L, Balduzzi S, Beyerbach J, Bröckelmann N, Werner SS, Zähringer J, Nagavci B, Meerpohl JJ. Evaluating agreement between bodies of evidence from randomised controlled trials and cohort studies in nutrition research: meta-epidemiological study. BMJ 2021;374:n1864. [PMID: 34526355 DOI: 10.1136/bmj.n1864] [Cited by in F6Publishing: 7] [Reference Citation Analysis]
48 Parry SA, Rosqvist F, Peters S, Young RK, Cornfield T, Dyson P, Hodson L. The influence of nutritional state on the fatty acid composition of circulating lipid fractions: implications for their use as biomarkers of dietary fat intake. Ups J Med Sci 2021;126. [PMID: 34471486 DOI: 10.48101/ujms.v126.7649] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
49 Tulipan J, Kofler B. Implementation of a Low-Carbohydrate Diet Improves the Quality of Life of Cancer Patients - An Online Survey. Front Nutr 2021;8:661253. [PMID: 34458297 DOI: 10.3389/fnut.2021.661253] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
50 Dündar AN, Yildiz E, Parlak Ö, Aydin E. Use of chia seed on regular and low-fat crackers, their antioxidant properties, and in-vitro bioaccessibility. International Journal of Agriculture, Environment and Food Sciences. [DOI: 10.31015/jaefs.2021.3.7] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
51 Papotti B, Escolà-Gil JC, Julve J, Potì F, Zanotti I. Impact of Dietary Lipids on the Reverse Cholesterol Transport: What We Learned from Animal Studies. Nutrients 2021;13:2643. [PMID: 34444804 DOI: 10.3390/nu13082643] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
52 Garonzi C, Forsander G, Maffeis C. Impact of Fat Intake on Blood Glucose Control and Cardiovascular Risk Factors in Children and Adolescents with Type 1 Diabetes. Nutrients 2021;13:2625. [PMID: 34444784 DOI: 10.3390/nu13082625] [Cited by in F6Publishing: 5] [Reference Citation Analysis]
53 Migdał W, Kawęcka A, Sikora J, Migdał Ł. Meat Quality of the Native Carpathian Goat Breed in Comparison with the Saanen Breed. Animals (Basel) 2021;11:2220. [PMID: 34438678 DOI: 10.3390/ani11082220] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
54 Zollinger JM, Katuli SD. Knowledge, Attitude, and Practice of Orthopedic Manual Physical Therapists Toward Lifestyle Screening and Education: A Descriptive Study. American Journal of Lifestyle Medicine. [DOI: 10.1177/15598276211028557] [Reference Citation Analysis]
55 Djuricic I, Calder PC. Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021. Nutrients 2021;13:2421. [PMID: 34371930 DOI: 10.3390/nu13072421] [Cited by in Crossref: 60] [Cited by in F6Publishing: 46] [Article Influence: 60.0] [Reference Citation Analysis]
56 Reilly NA, Lutgens E, Kuiper J, Heijmans BT, Wouter Jukema J. Effects of fatty acids on T cell function: role in atherosclerosis. Nat Rev Cardiol 2021. [PMID: 34253911 DOI: 10.1038/s41569-021-00582-9] [Cited by in F6Publishing: 5] [Reference Citation Analysis]
57 Zimmerman B, Kundu P, Rooney WD, Raber J. The Effect of High Fat Diet on Cerebrovascular Health and Pathology: A Species Comparative Review. Molecules 2021;26:3406. [PMID: 34199898 DOI: 10.3390/molecules26113406] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
58 Gonçalinho GHF, Sampaio GR, Soares-Freitas RAM, Damasceno NRT. Omega-3 Fatty Acids in Erythrocyte Membranes as Predictors of Lower Cardiovascular Risk in Adults without Previous Cardiovascular Events. Nutrients 2021;13:1919. [PMID: 34204898 DOI: 10.3390/nu13061919] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
59 McBurney MI, Blumberg JB, Costello RB, Eggersdorfer M, Erdman JW Jr, Harris WS, Johnson EJ, Hazels Mitmesser S, Post RC, Rai D, Schurgers LJ. Beyond Nutrient Deficiency-Opportunities to Improve Nutritional Status and Promote Health Modernizing DRIs and Supplementation Recommendations. Nutrients 2021;13:1844. [PMID: 34071268 DOI: 10.3390/nu13061844] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
60 MacIntosh BA, Ramsden CE, Honvoh G, Faurot KR, Palsson OS, Johnston AD, Lynch C, Anderson P, Igudesman D, Zamora D, Horowitz M, Gaylord S, Mann JD. Methodology for altering omega-3 EPA+DHA and omega-6 linoleic acid as controlled variables in a dietary trial. Clin Nutr 2021;40:3859-67. [PMID: 34130033 DOI: 10.1016/j.clnu.2021.04.050] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
61 Laguzzi F, Maitusong B, Strawbridge RJ, Baldassarre D, Veglia F, Humphries SE, Rauramaa R, Kurl S, Smit AJ, Giral P, Silveira A, Tremoli E, Hamsten A, de Faire U, Gigante B, Leander K; IMPROVE Study group. Intake of food rich in saturated fat in relation to subclinical atherosclerosis and potential modulating effects from single genetic variants. Sci Rep 2021;11:7866. [PMID: 33846368 DOI: 10.1038/s41598-021-86324-w] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
62 Zelniker TA, Morrow DA, Scirica BM, Furtado JD, Guo J, Mozaffarian D, Sabatine MS, O'Donoghue ML. Plasma Omega-3 Fatty Acids and the Risk of Cardiovascular Events in Patients After an Acute Coronary Syndrome in MERLIN-TIMI 36. J Am Heart Assoc 2021;10:e017401. [PMID: 33840228 DOI: 10.1161/JAHA.120.017401] [Cited by in F6Publishing: 8] [Reference Citation Analysis]
63 Yuzbashian E, Nosrati-Oskouie M, Asghari G, Chan CB, Mirmiran P, Azizi F. Associations of dairy intake with risk of incident metabolic syndrome in children and adolescents: Tehran Lipid and Glucose Study. Acta Diabetol 2021;58:447-57. [PMID: 33387028 DOI: 10.1007/s00592-020-01651-0] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
64 Mitri J, Tomah S, Furtado J, Tasabehji MW, Hamdy O. Plasma Free Fatty Acids and Metabolic Effect in Type 2 Diabetes, an Ancillary Study from a Randomized Clinical Trial. Nutrients 2021;13:1145. [PMID: 33807135 DOI: 10.3390/nu13041145] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
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