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Cited by in F6Publishing
For: Keogh-Brown MR, Jensen HT, Basu S, Aekplakorn W, Cuevas S, Dangour AD, Gheewala SH, Green R, Joy EJ, Rojroongwasinkul N, Thaiprasert N, Shankar B, Smith RD. Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study. Popul Health Metr 2019;17:12. [PMID: 31420043 DOI: 10.1186/s12963-019-0191-y] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Ismail M, Alsalahi A, Khaza'ai H, Imam MU, Ooi J, Samsudin MN, Idrus Z, Sokhini MHM, A Aljaberi M. Correlation of Mortality Burdens of Cerebrovascular Disease and Diabetes Mellitus with Domestic Consumption of Soya and Palm Oils. Int J Environ Res Public Health 2020;17:E5410. [PMID: 32731336 DOI: 10.3390/ijerph17155410] [Reference Citation Analysis]
2 Smith RD, Keogh-Brown MR, Chico RM, Bretscher MT, Drakeley C, Jensen HT. Will More of the Same Achieve Malaria Elimination? Results from an Integrated Macroeconomic Epidemiological Demographic Model. Am J Trop Med Hyg 2020;103:1871-82. [PMID: 32959760 DOI: 10.4269/ajtmh.19-0472] [Cited by in F6Publishing: 1] [Reference Citation Analysis]