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Cited by in F6Publishing
For: Devassy JG, Wojcik JL, Ibrahim NH, Zahradka P, Taylor CG, Aukema HM. Mixed compared with single-source proteins in high-protein diets affect kidney structure and function differentially in obese fa/fa Zucker rats. Appl Physiol Nutr Metab 2017;42:135-41. [DOI: 10.1139/apnm-2016-0301] [Cited by in Crossref: 7] [Cited by in F6Publishing: 6] [Article Influence: 1.4] [Reference Citation Analysis]
Number Citing Articles
1 Williams MJ, Akram M, Barkauskaite D, Patil S, Kotsidou E, Kheder S, Vitale G, Filaferro M, Blemings SW, Maestri G, Hazim N, Vergoni AV, Schiöth HB. CCAP regulates feeding behavior via the NPF pathway in Drosophila adults. Proc Natl Acad Sci U S A 2020;117:7401-8. [PMID: 32179671 DOI: 10.1073/pnas.1914037117] [Cited by in Crossref: 12] [Cited by in F6Publishing: 10] [Article Influence: 6.0] [Reference Citation Analysis]
2 Devries MC, Sithamparapillai A, Brimble KS, Banfield L, Morton RW, Phillips SM. Changes in Kidney Function Do Not Differ between Healthy Adults Consuming Higher- Compared with Lower- or Normal-Protein Diets: A Systematic Review and Meta-Analysis. J Nutr 2018;148:1760-75. [PMID: 30383278 DOI: 10.1093/jn/nxy197] [Cited by in Crossref: 32] [Cited by in F6Publishing: 27] [Article Influence: 10.7] [Reference Citation Analysis]
3 Snelson M, Clarke RE, Nguyen TV, Penfold SA, Forbes JM, Tan SM, Coughlan MT. Long Term High Protein Diet Feeding Alters the Microbiome and Increases Intestinal Permeability, Systemic Inflammation and Kidney Injury in Mice. Mol Nutr Food Res 2021;65:e2000851. [PMID: 33547877 DOI: 10.1002/mnfr.202000851] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
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5 Petrić M, Božić J, Radić M, Perković D, Petrić M, Martinović Kaliterna D. Dietary Habits in Patients with Systemic Lupus Erythematosus. J Med Food 2020;23:1176-82. [PMID: 32150485 DOI: 10.1089/jmf.2019.0227] [Reference Citation Analysis]
6 Ren H, Liu TC, Lu Y, Zhang K, Xu Y, Zhou P, Tang X. A comparison study of the influence of milk protein versus whey protein in high-protein diets on adiposity in rats. Food Funct 2021;12:1008-19. [PMID: 33502407 DOI: 10.1039/d0fo01960g] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Guyomarc'h F, Arvisenet G, Bouhallab S, Canon F, Deutsch S, Drigon V, Dupont D, Famelart M, Garric G, Guédon E, Guyot T, Hiolle M, Jan G, Le Loir Y, Lechevalier V, Nau F, Pezennec S, Thierry A, Valence F, Gagnaire V. Mixing milk, egg and plant resources to obtain safe and tasty foods with environmental and health benefits. Trends in Food Science & Technology 2021;108:119-32. [DOI: 10.1016/j.tifs.2020.12.010] [Cited by in Crossref: 5] [Cited by in F6Publishing: 1] [Article Influence: 5.0] [Reference Citation Analysis]