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For: Cook NR, He FJ, MacGregor GA, Graudal N. Sodium and health-concordance and controversy. BMJ 2020;369:m2440. [PMID: 32591335 DOI: 10.1136/bmj.m2440] [Cited by in Crossref: 9] [Cited by in F6Publishing: 10] [Article Influence: 4.5] [Reference Citation Analysis]
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6 Basava Prasad A, Arunkumar A, Vignesh S, Chidanand D, Baskaran N. Exploring the nutritional profiling and health benefits of Palmyra haustorium (Palmyra palm). South African Journal of Botany 2022. [DOI: 10.1016/j.sajb.2022.01.027] [Reference Citation Analysis]
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8 Aminde LN, Phung HN, Phung D, Cobiac LJ, Veerman JL. Dietary Salt Reduction, Prevalence of Hypertension and Avoidable Burden of Stroke in Vietnam: Modelling the Health and Economic Impacts. Front Public Health 2021;9:682975. [PMID: 34150712 DOI: 10.3389/fpubh.2021.682975] [Reference Citation Analysis]
9 Filippini T, Malavolti M, Whelton PK, Naska A, Orsini N, Vinceti M. Blood Pressure Effects of Sodium Reduction: Dose-Response Meta-Analysis of Experimental Studies. Circulation 2021;143:1542-67. [PMID: 33586450 DOI: 10.1161/CIRCULATIONAHA.120.050371] [Cited by in Crossref: 10] [Cited by in F6Publishing: 6] [Article Influence: 10.0] [Reference Citation Analysis]
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12 Salman LA, Cohen DL. The Effect of Behavioral Changes on the Treatment of Hypertension. Curr Hypertens Rep 2021;23:43. [PMID: 34820738 DOI: 10.1007/s11906-021-01164-3] [Reference Citation Analysis]
13 He FJ, Zhang P, Luo R, Li Y, Sun Y, Chen F, Zhao Y, Zhao W, Li D, Chen H, Wu T, Yao J, Lou C, Zhou S, Dong L, Liu Y, Li X, He J, Wang C, Tan M, Song J, MacGregor GA. App based education programme to reduce salt intake (AppSalt) in schoolchildren and their families in China: parallel, cluster randomised controlled trial. BMJ 2022;376:e066982. [PMID: 35140061 DOI: 10.1136/bmj-2021-066982] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
14 Cappuccio FP, Campbell NRC, He FJ, Jacobson MF, Macgregor GA, Antman E, Appel LJ, Arcand J, Blanco-metzler A, Cook NR, Guichon JR, L’abbè MR, Lackland DT, Lang T, Mclean RM, Miglinas M, Mitchell I, Sacks FM, Sever PS, Stampfer M, Strazzullo P, Sunman W, Webster J, Whelton PK, Willett W. Sodium and Health: Old Myths and a Controversy Based on Denial. Curr Nutr Rep. [DOI: 10.1007/s13668-021-00383-z] [Reference Citation Analysis]
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17 Campbell NRC, He FJ, Cappuccio FP, MacGregor GA. Dietary Sodium 'Controversy'-Issues and Potential Solutions. Curr Nutr Rep 2021;10:188-99. [PMID: 34146234 DOI: 10.1007/s13668-021-00357-1] [Reference Citation Analysis]
18 Patinha D, Carvalho C, Persson P, Pihl L, Fasching A, Friederich-Persson M, O'Neill J, Palm F. Determinants of renal oxygen metabolism during low Na+ diet: effect of angiotensin II AT1 and aldosterone receptor blockade. J Physiol 2020;598:5573-87. [PMID: 32857872 DOI: 10.1113/JP280481] [Cited by in Crossref: 1] [Article Influence: 0.5] [Reference Citation Analysis]
19 Cebrino J, Portero de la Cruz S. Diet Quality According to Mental Status and Associated Factors during Adulthood in Spain. Nutrients 2021;13:1727. [PMID: 34069704 DOI: 10.3390/nu13051727] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
20 Nilson EAF, Pearson-Stuttard J, Collins B, Guzman-Castillo M, Capewell S, O'Flaherty M, Jaime PC, Kypridemos C. Estimating the health and economic effects of the voluntary sodium reduction targets in Brazil: microsimulation analysis. BMC Med 2021;19:225. [PMID: 34583695 DOI: 10.1186/s12916-021-02099-x] [Reference Citation Analysis]