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Cited by in F6Publishing
For: Jia W, Zhang M, Xu M, Shi L. Novel strategy to remove the odor in goat milk: Dynamic discovey magnetic field treatment to reduce the loss of phosphatidylcholine in flash vacuum from the proteomics perspective. Food Chem 2021;375:131889. [PMID: 34953238 DOI: 10.1016/j.foodchem.2021.131889] [Cited by in Crossref: 8] [Cited by in F6Publishing: 4] [Article Influence: 8.0] [Reference Citation Analysis]
Number Citing Articles
1 Jia W, Di C, Zhang R, Shi L. Ethyl carbamate regulate esters degradation by activating hydrolysis during Baijiu ripening. Food Research International 2022;156:111157. [DOI: 10.1016/j.foodres.2022.111157] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
2 Jia W, Du A, Fan Z, Shi L. Novel top-down high-resolution mass spectrometry-based metabolomics and lipidomics reveal molecular change mechanism in A2 milk after CSN2 gene mutation. Food Chemistry 2022;391:133270. [DOI: 10.1016/j.foodchem.2022.133270] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Jia W, Di C, Zhang R, Shi L. Application of liquid chromatography mass spectrometry-based lipidomics to dairy products research: An emerging modulator of gut microbiota and human metabolic disease risk. Food Research International 2022;157:111206. [DOI: 10.1016/j.foodres.2022.111206] [Cited by in Crossref: 6] [Cited by in F6Publishing: 4] [Article Influence: 6.0] [Reference Citation Analysis]
4 Jia W, Zhang M, Zhang R, Xu M, Xue M, Song W, Shi L. Bioaccessibility of phospholipids in homogenized goat milk: Lipid digestion ecology through INFOGEST model. Food Chem 2022;386:132770. [PMID: 35339088 DOI: 10.1016/j.foodchem.2022.132770] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]