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For: Pucciarini L, Ianni F, Petesse V, Pellati F, Brighenti V, Volpi C, Gargaro M, Natalini B, Clementi C, Sardella R. Onion (Allium cepa L.) Skin: A Rich Resource of Biomolecules for the Sustainable Production of Colored Biofunctional Textiles. Molecules 2019;24:E634. [PMID: 30754712 DOI: 10.3390/molecules24030634] [Cited by in Crossref: 18] [Cited by in F6Publishing: 10] [Article Influence: 6.0] [Reference Citation Analysis]
Number Citing Articles
1 Ianni F, Segoloni E, Blasi F, Di Maria F. Low-Molecular-Weight Phenols Recovery by Eco-Friendly Extraction from Quercus Spp. Wastes: An Analytical and Biomass-Sustainability Evaluation. Processes 2020;8:387. [DOI: 10.3390/pr8040387] [Cited by in Crossref: 6] [Article Influence: 3.0] [Reference Citation Analysis]
2 Nile A, Nile SH, Cespedes-Acuña CL, Oh JW. Spiraeoside extracted from red onion skin ameliorates apoptosis and exerts potent antitumor, antioxidant and enzyme inhibitory effects. Food Chem Toxicol 2021;154:112327. [PMID: 34116102 DOI: 10.1016/j.fct.2021.112327] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Sathiyamoorthi E, Dikshit PK, Kumar P, Kim BS. Co‐fermentation of agricultural and industrial waste by Naganishia albida for microbial lipid production in fed‐batch fermentation. J Chem Technol Biotechnol 2019;95:813-21. [DOI: 10.1002/jctb.6271] [Cited by in Crossref: 6] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
4 Ciardi M, Ianni F, Sardella R, Di Bona S, Cossignani L, Germani R, Tiecco M, Clementi C. Effective and Selective Extraction of Quercetin from Onion (Allium cepa L.) Skin Waste Using Water Dilutions of Acid-Based Deep Eutectic Solvents. Materials (Basel) 2021;14:6465. [PMID: 34771995 DOI: 10.3390/ma14216465] [Reference Citation Analysis]
5 Tan Sian Hui Abdullah HS, Aqlili Riana Mohd Asseri SN, Khursyiah Wan Mohamad WN, Kan SY, Azmi AA, Yong Julius FS, Chia PW. Green synthesis, characterization and applications of silver nanoparticle mediated by the aqueous extract of red onion peel. Environ Pollut 2021;271:116295. [PMID: 33383429 DOI: 10.1016/j.envpol.2020.116295] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
6 Ianni F, Gagliardi A, Taticchi A, Servili M, Pinna N, Schoubben A, Sardella R, Bruscoli S. Exploiting Food-Grade Mesoporous Silica to Preserve the Antioxidant Properties of Fresh Olive Mill Wastewaters Phenolic Extracts. Antioxidants (Basel) 2021;10:1361. [PMID: 34572992 DOI: 10.3390/antiox10091361] [Reference Citation Analysis]
7 Stefou I, Grigorakis S, Loupassaki S, Makris DP. Development of sodium propionate-based deep eutectic solvents for polyphenol extraction from onion solid wastes. Clean Techn Environ Policy 2019;21:1563-74. [DOI: 10.1007/s10098-019-01727-8] [Cited by in Crossref: 18] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
8 Krampah C, Nyanzu F, Quaye A, Adu P, Asiamah EA, Aboagye B, Simpong DL. Crude extracts from Allium cepa skin and Sorghum bicolor seed can provide as non-toxic and eco-friendly cytoplasmic stains. Pract Lab Med 2021;26:e00239. [PMID: 34150969 DOI: 10.1016/j.plabm.2021.e00239] [Reference Citation Analysis]
9 Castelli M, Piobbico D, Chiacchiaretta M, Brunacci C, Pieroni S, Bartoli D, Gargaro M, Fallarino F, Puccetti P, Soddu S, Della-Fazia MA, Servillo G. HOPS/TMUB1 retains p53 in the cytoplasm and sustains p53-dependent mitochondrial apoptosis. EMBO Rep 2020;21:e48073. [PMID: 31867855 DOI: 10.15252/embr.201948073] [Cited by in Crossref: 8] [Cited by in F6Publishing: 10] [Article Influence: 2.7] [Reference Citation Analysis]
10 Ullah A, Munir S, Badshah SL, Khan N, Ghani L, Poulson BG, Emwas AH, Jaremko M. Important Flavonoids and Their Role as a Therapeutic Agent. Molecules 2020;25:E5243. [PMID: 33187049 DOI: 10.3390/molecules25225243] [Cited by in Crossref: 21] [Cited by in F6Publishing: 16] [Article Influence: 10.5] [Reference Citation Analysis]
11 Puri C, Pucciarini L, Tiecco M, Brighenti V, Volpi C, Gargaro M, Germani R, Pellati F, Sardella R, Clementi C. Use of a Zwitterionic Surfactant to Improve the Biofunctional Properties of Wool Dyed with an Onion (Allium cepa L.) Skin Extract. Antioxidants (Basel) 2020;9:E1055. [PMID: 33126625 DOI: 10.3390/antiox9111055] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
12 Volpi C, Bartolini D, Brighenti V, Galli F, Tiecco M, Pellati F, Clementi C, Sardella R. Antioxidant Power on Dermal Cells by Textiles Dyed with an Onion (Allium cepa L.) Skin Extract. Antioxidants (Basel) 2021;10:1655. [PMID: 34829526 DOI: 10.3390/antiox10111655] [Reference Citation Analysis]
13 Ju A, Song KB. Incorporation of yellow onion peel extract into the funoran‐based biodegradable films as an antioxidant packaging material. Int J Food Sci Technol 2020;55:1671-8. [DOI: 10.1111/ijfs.14436] [Cited by in Crossref: 10] [Cited by in F6Publishing: 4] [Article Influence: 5.0] [Reference Citation Analysis]
14 Batool F, Adeel S, Iqbal N, Azeem M, Hussaan M. Sustainable natural coloring potential of bitter gourd (Momordica charantia L.) residues for cotton dyeing: innovative approach towards textile industry. Environ Sci Pollut Res Int 2022. [PMID: 35040061 DOI: 10.1007/s11356-021-17803-w] [Reference Citation Analysis]