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For: Quek J, Lim G, Lim WH, Ng CH, So WZ, Toh J, Pan XH, Chin YH, Muthiah MD, Chan SP, Foo RSY, Yip J, Neelakantan N, Chong MFF, Loh PH, Chew NWS. The Association of Plant-Based Diet With Cardiovascular Disease and Mortality: A Meta-Analysis and Systematic Review of Prospect Cohort Studies. Front Cardiovasc Med 2021;8:756810. [PMID: 34805312 DOI: 10.3389/fcvm.2021.756810] [Cited by in Crossref: 9] [Cited by in F6Publishing: 9] [Article Influence: 4.5] [Reference Citation Analysis]
Number Citing Articles
1 Chew NWS, Ng CH, Tan DJH, Kong G, Lin C, Chin YH, Lim WH, Huang DQ, Quek J, Fu CE, Xiao J, Syn N, Foo R, Khoo CM, Wang JW, Dimitriadis GK, Young DY, Siddiqui MS, Lam CSP, Wang Y, Figtree GA, Chan MY, Cummings DE, Noureddin M, Wong VW, Ma RCW, Mantzoros CS, Sanyal A, Muthiah MD. The global burden of metabolic disease: Data from 2000 to 2019. Cell Metab 2023;35:414-428.e3. [PMID: 36889281 DOI: 10.1016/j.cmet.2023.02.003] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Jarvis SE, Malik VS. Healthy and Environmentally Sustainable Dietary Patterns for Type 2 Diabetes: Dietary Approaches as Co-benefits to the Overlapping Crises. J Indian Inst Sci 2023. [DOI: 10.1007/s41745-023-00358-9] [Reference Citation Analysis]
3 Rodrigues A, Gonçalves A, Morais J, Araujo R, Falcão-Pires I. Diet-Induced Microbiome's Impact on Heart Failure: A Double-Edged Sword. Nutrients 2023;15. [PMID: 36904222 DOI: 10.3390/nu15051223] [Reference Citation Analysis]
4 Kong G, Chin YH, Chong B, Goh RSJ, Lim OZH, Ng CH, Muthiah M, Foo R, Vernon ST, Loh PH, Chan MY, Chew NWS, Figtree GA. Higher mortality in acute coronary syndrome patients without standard modifiable risk factors: Results from a global meta-analysis of 1,285,722 patients. Int J Cardiol 2023;371:432-40. [PMID: 36179904 DOI: 10.1016/j.ijcard.2022.09.062] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
5 Dybvik JS, Svendsen M, Aune D. Vegetarian and vegan diets and the risk of cardiovascular disease, ischemic heart disease and stroke: a systematic review and meta-analysis of prospective cohort studies. Eur J Nutr 2023;62:51-69. [PMID: 36030329 DOI: 10.1007/s00394-022-02942-8] [Reference Citation Analysis]
6 Pieczyńska K, Rzymski P. Health Benefits of Vegetarian and Mediterranean Diets: Narrative Review. Pol J Food Nutr Sci 2022. [DOI: 10.31883/pjfns/156067] [Reference Citation Analysis]
7 Pelczyńska M, Burak W, Królak S, Geppert A, Lipczyński M, Grzybołowska J, Kociubiński P. The role of the dietary patterns in the cardiovascular disease risk prevention. JMS 2022. [DOI: 10.20883/medical.e704] [Reference Citation Analysis]
8 Ahmad SR. Plant-based diet for obesity treatment. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.952553] [Reference Citation Analysis]
9 Herpich C, Müller-Werdan U, Norman K. Role of plant-based diets in promoting health and longevity. Maturitas 2022;165:47-51. [PMID: 35914402 DOI: 10.1016/j.maturitas.2022.07.003] [Reference Citation Analysis]
10 Szczepańska E, Białek-dratwa A, Janota B, Kowalski O. Dietary Therapy in Prevention of Cardiovascular Disease (CVD)—Tradition or Modernity? A Review of the Latest Approaches to Nutrition in CVD. Nutrients 2022;14:2649. [DOI: 10.3390/nu14132649] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
11 Gibbs J, Cappuccio FP. Plant-Based Dietary Patterns for Human and Planetary Health. Nutrients 2022;14:1614. [DOI: 10.3390/nu14081614] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 6.0] [Reference Citation Analysis]
12 Haslam DE, Goon S, Gautam S, Bhupathiraju SN. Coronary heart disease: dietary patterns. Reference Module in Food Science 2022. [DOI: 10.1016/b978-0-12-821848-8.00071-8] [Reference Citation Analysis]