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For: Li M, Fan Y, Zhang X, Hou W, Tang Z. Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies. BMJ Open 2014;4:e005497. [PMID: 25377009 DOI: 10.1136/bmjopen-2014-005497] [Cited by in Crossref: 183] [Cited by in F6Publishing: 144] [Article Influence: 26.1] [Reference Citation Analysis]
Number Citing Articles
1 Yang X, Li Y, Wang C, Mao Z, Chen Y, Ren P, Fan M, Cui S, Niu K, Gu R, Li L. Association of plant-based diet and type 2 diabetes mellitus in Chinese rural adults: The Henan Rural Cohort Study. J Diabetes Investig 2021;12:1569-76. [PMID: 33559976 DOI: 10.1111/jdi.13522] [Reference Citation Analysis]
2 Mancini FR, Affret A, Dow C, Balkau B, Bonnet F, Boutron-ruault M, Fagherazzi G. Dietary antioxidant capacity and risk of type 2 diabetes in the large prospective E3N-EPIC cohort. Diabetologia 2018;61:308-16. [DOI: 10.1007/s00125-017-4489-7] [Cited by in Crossref: 37] [Cited by in F6Publishing: 24] [Article Influence: 9.3] [Reference Citation Analysis]
3 Xi P, Liu RH. Whole food approach for type 2 diabetes prevention. Mol Nutr Food Res 2016;60:1819-36. [PMID: 27159643 DOI: 10.1002/mnfr.201500963] [Cited by in Crossref: 33] [Cited by in F6Publishing: 18] [Article Influence: 6.6] [Reference Citation Analysis]
4 Rahim FF, Abdulrahman SA, Kader Maideen SF, Rashid A. Prevalence and factors associated with prediabetes and diabetes in fishing communities in penang, Malaysia: A cross-sectional study. PLoS One 2020;15:e0228570. [PMID: 32040497 DOI: 10.1371/journal.pone.0228570] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 4.0] [Reference Citation Analysis]
5 Appleton KM, Hemingway A, Saulais L, Dinnella C, Monteleone E, Depezay L, Morizet D, Armando Perez-Cueto FJ, Bevan A, Hartwell H. Increasing vegetable intakes: rationale and systematic review of published interventions. Eur J Nutr 2016;55:869-96. [PMID: 26754302 DOI: 10.1007/s00394-015-1130-8] [Cited by in Crossref: 120] [Cited by in F6Publishing: 66] [Article Influence: 24.0] [Reference Citation Analysis]
6 Ryu H, Moon J, Jung J. Influence of Health Behaviors and Occupational Stress on Prediabetic State among Male Office Workers. Int J Environ Res Public Health 2018;15:E1264. [PMID: 29904033 DOI: 10.3390/ijerph15061264] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 1.7] [Reference Citation Analysis]
7 Mazidi M, Kengne AP, Mikhailidis DP, Toth PP, Ray KK, Banach M. Dietary food patterns and glucose/insulin homeostasis: a cross-sectional study involving 24,182 adult Americans. Lipids Health Dis 2017;16:192. [PMID: 28978343 DOI: 10.1186/s12944-017-0571-x] [Cited by in Crossref: 27] [Cited by in F6Publishing: 22] [Article Influence: 6.8] [Reference Citation Analysis]
8 Sullivan VK, Na M, Proctor DN, Kris-Etherton PM, Petersen KS. Consumption of Dried Fruits Is Associated with Greater Intakes of Underconsumed Nutrients, Higher Total Energy Intakes, and Better Diet Quality in US Adults: A Cross-Sectional Analysis of the National Health and Nutrition Examination Survey, 2007-2016. J Acad Nutr Diet 2021;121:1258-72. [PMID: 33127327 DOI: 10.1016/j.jand.2020.08.085] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Vonglokham M, Kounnavong S, Sychareun V, Pengpid S, Peltzer K. Prevalence and social and health determinants of pre-diabetes and diabetes among adults in Laos: a cross-sectional national population-based survey, 2013. Trop Med Int Health 2019;24:65-72. [PMID: 30303580 DOI: 10.1111/tmi.13164] [Cited by in Crossref: 7] [Cited by in F6Publishing: 3] [Article Influence: 2.3] [Reference Citation Analysis]
10 Olivares DE, Chambi FR, Chañi EM, Craig WJ, Pacheco SO, Pacheco FJ. Risk Factors for Chronic Diseases and Multimorbidity in a Primary Care Context of Central Argentina: A Web-Based Interactive and Cross-Sectional Study. Int J Environ Res Public Health 2017;14:E251. [PMID: 28257087 DOI: 10.3390/ijerph14030251] [Cited by in Crossref: 17] [Cited by in F6Publishing: 15] [Article Influence: 4.3] [Reference Citation Analysis]
11 Quansah DY, Ha K, Jun S, Kim SA, Shin S, Wie GA, Joung H. Associations of Dietary Antioxidants and Risk of Type 2 Diabetes: Data from the 2007-2012 Korea National Health and Nutrition Examination Survey. Molecules 2017;22:E1664. [PMID: 28981464 DOI: 10.3390/molecules22101664] [Cited by in Crossref: 8] [Cited by in F6Publishing: 6] [Article Influence: 2.0] [Reference Citation Analysis]
12 Yip CSC, Chan W, Fielding R. The Associations of Fruit and Vegetable Intakes with Burden of Diseases: A Systematic Review of Meta-Analyses. J Acad Nutr Diet 2019;119:464-81. [PMID: 30639206 DOI: 10.1016/j.jand.2018.11.007] [Cited by in Crossref: 27] [Cited by in F6Publishing: 17] [Article Influence: 13.5] [Reference Citation Analysis]
13 van Breda SGJ, de Kok TMCM. Smart Combinations of Bioactive Compounds in Fruits and Vegetables May Guide New Strategies for Personalized Prevention of Chronic Diseases. Mol Nutr Food Res 2018;62. [PMID: 29108107 DOI: 10.1002/mnfr.201700597] [Cited by in Crossref: 35] [Cited by in F6Publishing: 28] [Article Influence: 8.8] [Reference Citation Analysis]
14 Petersen KS, Flock MR, Richter CK, Mukherjea R, Slavin JL, Kris-Etherton PM. Healthy Dietary Patterns for Preventing Cardiometabolic Disease: The Role of Plant-Based Foods and Animal Products. Curr Dev Nutr 2017;1:cdn. [PMID: 29955690 DOI: 10.3945/cdn.117.001289] [Cited by in Crossref: 27] [Cited by in F6Publishing: 19] [Article Influence: 6.8] [Reference Citation Analysis]
15 Ayoub-Charette S, Chiavaroli L, Liu Q, Khan TA, Zurbau A, Au-Yeung F, Cheung A, Ahmed A, Lee D, Choo VL, Blanco Mejia S, de Souza RJ, Wolever TM, Leiter LA, Kendall CW, Jenkins DJ, Sievenpiper JL. Different Food Sources of Fructose-Containing Sugars and Fasting Blood Uric Acid Levels: A Systematic Review and Meta-Analysis of Controlled Feeding Trials. J Nutr 2021;151:2409-21. [PMID: 34087940 DOI: 10.1093/jn/nxab144] [Reference Citation Analysis]
16 Silva FMDA, Smith‐menezes A, Duarte MDFDS. Consumo de frutas e vegetais associado a outros comportamentos de risco em adolescentes no Nordeste do Brasil. Revista Paulista de Pediatria 2016;34:309-15. [DOI: 10.1016/j.rpped.2015.09.002] [Cited by in Crossref: 7] [Cited by in F6Publishing: 5] [Article Influence: 1.4] [Reference Citation Analysis]
17 Njike VY, Annam R, Costales VC, Yarandi N, Katz DL. Which foods are displaced in the diets of adults with type 2 diabetes with the inclusion of eggs in their diets? A randomized, controlled, crossover trial. BMJ Open Diabetes Res Care 2017;5:e000411. [PMID: 28761662 DOI: 10.1136/bmjdrc-2017-000411] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.3] [Reference Citation Analysis]
18 Mehata S, Shrestha N, Mehta RK, Bista B, Pandey AR, Mishra SR. Prevalence of the Metabolic Syndrome and its determinants among Nepalese adults: Findings from a nationally representative cross-sectional study. Sci Rep 2018;8:14995. [PMID: 30301902 DOI: 10.1038/s41598-018-33177-5] [Cited by in Crossref: 12] [Cited by in F6Publishing: 8] [Article Influence: 4.0] [Reference Citation Analysis]
19 Zhang N, Du SM, Ma GS. Current lifestyle factors that increase risk of T2DM in China. Eur J Clin Nutr 2017;71:832-8. [DOI: 10.1038/ejcn.2017.41] [Cited by in Crossref: 30] [Cited by in F6Publishing: 19] [Article Influence: 7.5] [Reference Citation Analysis]
20 Mutyambizi C, Booysen F, Stokes A, Pavlova M, Groot W. Lifestyle and socio-economic inequalities in diabetes prevalence in South Africa: A decomposition analysis. PLoS One 2019;14:e0211208. [PMID: 30699173 DOI: 10.1371/journal.pone.0211208] [Cited by in Crossref: 19] [Cited by in F6Publishing: 12] [Article Influence: 9.5] [Reference Citation Analysis]
21 Liu Q, Ayoub-Charette S, Khan TA, Au-Yeung F, Blanco Mejia S, de Souza RJ, Wolever TMS, Leiter LA, Kendall CWC, Sievenpiper JL. Important Food Sources of Fructose-Containing Sugars and Incident Hypertension: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies. J Am Heart Assoc 2019;8:e010977. [PMID: 31826724 DOI: 10.1161/JAHA.118.010977] [Cited by in Crossref: 7] [Cited by in F6Publishing: 3] [Article Influence: 3.5] [Reference Citation Analysis]
22 Ayogu RNB, Nwodo CJ. Epidemiological characteristics of hypertension, impaired fasting capillary glucose and their comorbidity: a retrospective cross-sectional population-based study of rural adolescents in Southeast Nigeria. BMJ Open 2021;11:e041481. [PMID: 33952534 DOI: 10.1136/bmjopen-2020-041481] [Reference Citation Analysis]
23 Sievenpiper JL. Sickeningly Sweet: Does Sugar Cause Chronic Disease? No. Can J Diabetes 2016;40:287-95. [PMID: 27497149 DOI: 10.1016/j.jcjd.2016.05.006] [Cited by in Crossref: 10] [Cited by in F6Publishing: 8] [Article Influence: 2.5] [Reference Citation Analysis]
24 Zhou X, Chen R, Zhong C, Wu J, Li X, Li Q, Cui W, Yi N, Xiao M, Yin H, Xiong G, Han W, Hao L, Yang X, Yang N. Fresh fruit intake in pregnancy and association with gestational diabetes mellitus: A prospective cohort study. Nutrition 2019;60:129-35. [DOI: 10.1016/j.nut.2018.09.022] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 3.5] [Reference Citation Analysis]
25 Dow C, Balkau B, Bonnet F, Mancini F, Rajaobelina K, Shaw J, Magliano DJ, Fagherazzi G. Strong adherence to dietary and lifestyle recommendations is associated with decreased type 2 diabetes risk in the AusDiab cohort study. Preventive Medicine 2019;123:208-16. [DOI: 10.1016/j.ypmed.2019.03.006] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
26 Ashton LM, Sharkey T, Whatnall MC, Williams RL, Bezzina A, Aguiar EJ, Collins CE, Hutchesson MJ. Effectiveness of Interventions and Behaviour Change Techniques for Improving Dietary Intake in Young Adults: A Systematic Review and Meta-Analysis of RCTs. Nutrients 2019;11:E825. [PMID: 30979065 DOI: 10.3390/nu11040825] [Cited by in Crossref: 26] [Cited by in F6Publishing: 19] [Article Influence: 13.0] [Reference Citation Analysis]
27 Lim RBT, Tham DKT, Müller-Riemenschneider F, Wong ML. Are University Students in Singapore Meeting the International and National Recommended Daily Servings of Fruits and Vegetables? Asia Pac J Public Health 2017;29:199-210. [PMID: 28434248 DOI: 10.1177/1010539517696553] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
28 Milenkovic T, Bozhinovska N, Macut D, Bjekic-Macut J, Rahelic D, Velija Asimi Z, Burekovic A. Mediterranean Diet and Type 2 Diabetes Mellitus: A Perpetual Inspiration for the Scientific World. A Review. Nutrients 2021;13:1307. [PMID: 33920947 DOI: 10.3390/nu13041307] [Reference Citation Analysis]
29 Huys N, Cardon G, De Craemer M, Hermans N, Renard S, Roesbeke M, Stevens W, De Lepeleere S, Deforche B. Effect and process evaluation of a real-world school garden program on vegetable consumption and its determinants in primary schoolchildren. PLoS One 2019;14:e0214320. [PMID: 30897160 DOI: 10.1371/journal.pone.0214320] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
30 Groele B, Głąbska D, Gutkowska K, Guzek D. Mother's Fruit Preferences and Consumption Support Similar Attitudes and Behaviors in Their Children. Int J Environ Res Public Health 2018;15:E2833. [PMID: 30545082 DOI: 10.3390/ijerph15122833] [Cited by in Crossref: 11] [Cited by in F6Publishing: 8] [Article Influence: 3.7] [Reference Citation Analysis]
31 Steele CJ, Schöttker B, Marshall AH, Kouvonen A, O'Doherty MG, Mons U, Saum KU, Boffetta P, Trichopoulou A, Brenner H, Kee F. Education achievement and type 2 diabetes-what mediates the relationship in older adults? Data from the ESTHER study: a population-based cohort study. BMJ Open 2017;7:e013569. [PMID: 28420660 DOI: 10.1136/bmjopen-2016-013569] [Cited by in Crossref: 17] [Cited by in F6Publishing: 8] [Article Influence: 4.3] [Reference Citation Analysis]
32 Wu C, Liu P, Yuan Z. Fruit and vegetable intake is inversely associated with type 2 diabetes in Chinese women: results from the China Health and Nutrition Survey. Int J Food Sci Nutr 2021;72:208-18. [PMID: 32552185 DOI: 10.1080/09637486.2020.1780567] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
33 Katsiki N, Purrello F, Tsioufis C, Mikhailidis DP. Cardiovascular disease prevention strategies for type 2 diabetes mellitus. Expert Opinion on Pharmacotherapy 2017;18:1243-60. [DOI: 10.1080/14656566.2017.1351946] [Cited by in Crossref: 28] [Cited by in F6Publishing: 26] [Article Influence: 7.0] [Reference Citation Analysis]
34 Hosseinpour-Niazi S, Bakhshi B, Betru E, Mirmiran P, Darand M, Azizi F. Prospective study of total and various types of vegetables and the risk of metabolic syndrome among children and adolescents. World J Diabetes 2019;10:362-75. [PMID: 31231459 DOI: 10.4239/wjd.v10.i6.362] [Cited by in CrossRef: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
35 Zheng JS, Sharp SJ, Imamura F, Chowdhury R, Gundersen TE, Steur M, Sluijs I, van der Schouw YT, Agudo A, Aune D, Barricarte A, Boeing H, Chirlaque MD, Dorronsoro M, Freisling H, El-Fatouhi D, Franks PW, Fagherazzi G, Grioni S, Gunter MJ, Kyrø C, Katzke V, Kühn T, Khaw KT, Laouali N, Masala G, Nilsson PM, Overvad K, Panico S, Papier K, Quirós JR, Rolandsson O, Redondo-Sánchez D, Ricceri F, Schulze MB, Spijkerman AMW, Tjønneland A, Tong TYN, Tumino R, Weiderpass E, Danesh J, Butterworth AS, Riboli E, Forouhi NG, Wareham NJ. Association of plasma biomarkers of fruit and vegetable intake with incident type 2 diabetes: EPIC-InterAct case-cohort study in eight European countries. BMJ 2020;370:m2194. [PMID: 32641421 DOI: 10.1136/bmj.m2194] [Cited by in Crossref: 12] [Cited by in F6Publishing: 9] [Article Influence: 12.0] [Reference Citation Analysis]
36 Shalini T, Jose SS, Prasanthi PS, Balakrishna N, Viswanath K, Reddy GB. Carotenoid status in type 2 diabetes patients with and without retinopathy. Food Funct 2021;12:4402-10. [PMID: 33928954 DOI: 10.1039/d0fo03321a] [Reference Citation Analysis]
37 Pallazola VA, Davis DM, Whelton SP, Cardoso R, Latina JM, Michos ED, Sarkar S, Blumenthal RS, Arnett DK, Stone NJ, Welty FK. A Clinician's Guide to Healthy Eating for Cardiovascular Disease Prevention. Mayo Clin Proc Innov Qual Outcomes 2019;3:251-67. [PMID: 31485563 DOI: 10.1016/j.mayocpiqo.2019.05.001] [Cited by in Crossref: 28] [Cited by in F6Publishing: 14] [Article Influence: 14.0] [Reference Citation Analysis]
38 Yamagata K. Polyphenols Regulate Endothelial Functions and Reduce the Risk of Cardiovascular Disease. Curr Pharm Des 2019;25:2443-58. [PMID: 31333108 DOI: 10.2174/1381612825666190722100504] [Cited by in Crossref: 25] [Cited by in F6Publishing: 16] [Article Influence: 25.0] [Reference Citation Analysis]
39 Carnauba RA, Baptistella AB, Paschoal V, Hübscher GH. Diet-Induced Low-Grade Metabolic Acidosis and Clinical Outcomes: A Review. Nutrients 2017;9:E538. [PMID: 28587067 DOI: 10.3390/nu9060538] [Cited by in Crossref: 37] [Cited by in F6Publishing: 28] [Article Influence: 9.3] [Reference Citation Analysis]
40 Scheffers FR, Boer JM, Wijga AH, van der Schouw YT, Smit HA, Verschuren WM. Substitution of pure fruit juice for fruit and sugar-sweetened beverages and cardiometabolic risk in European Prospective Investigation into Cancer and Nutrition (EPIC)-NL: a prospective cohort study. Public Health Nutr 2021;:1-11. [PMID: 33641692 DOI: 10.1017/S1368980021000914] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
41 Fernández-López J, Botella-Martínez C, Navarro-Rodríguez de Vera C, Sayas-Barberá ME, Viuda-Martos M, Sánchez-Zapata E, Pérez-Álvarez JA. Vegetable Soups and Creams: Raw Materials, Processing, Health Benefits, and Innovation Trends. Plants (Basel) 2020;9:E1769. [PMID: 33327480 DOI: 10.3390/plants9121769] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
42 Kristiansen AL, Bjelland M, Himberg-Sundet A, Lien N, Frost Andersen L. Associations between sociocultural home environmental factors and vegetable consumption among Norwegian 3-5-year olds: BRA-study. Appetite 2017;117:310-20. [PMID: 28676449 DOI: 10.1016/j.appet.2017.06.031] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 1.3] [Reference Citation Analysis]
43 Breuninger TA, Riedl A, Wawro N, Rathmann W, Strauch K, Quante A, Peters A, Thorand B, Meisinger C, Linseisen J. Differential associations between diet and prediabetes or diabetes in the KORA FF4 study. J Nutr Sci 2018;7:e34. [PMID: 30627431 DOI: 10.1017/jns.2018.25] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 1.7] [Reference Citation Analysis]
44 Lee KW, Woo HD, Cho MJ, Park JK, Kim SS. Identification of Dietary Patterns Associated with Incidence of Hyperglycemia in Middle-Aged and Older Korean Adults. Nutrients 2019;11:E1801. [PMID: 31382699 DOI: 10.3390/nu11081801] [Cited by in Crossref: 6] [Cited by in F6Publishing: 4] [Article Influence: 3.0] [Reference Citation Analysis]
45 Buil-cosiales P, Toledo E, Salas-salvadó J, Zazpe I, Farràs M, Basterra-gortari FJ, Diez-espino J, Estruch R, Corella D, Ros E, Marti A, Gómez-gracia E, Ortega-calvo M, Arós F, Moñino M, Serra-majem L, Pintó X, Lamuela-raventós RM, Babio N, Gonzalez JI, Fitó M, Martínez-gonzález MA; for the PREDIMED investigators. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial. Br J Nutr 2016;116:534-46. [DOI: 10.1017/s0007114516002099] [Cited by in Crossref: 45] [Cited by in F6Publishing: 14] [Article Influence: 9.0] [Reference Citation Analysis]
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47 Li X, Kimita W, Cho J, Ko J, Bharmal SH, Petrov MS. Dietary Fibre Intake in Type 2 and New-Onset Prediabetes/Diabetes after Acute Pancreatitis: A Nested Cross-Sectional Study. Nutrients 2021;13:1112. [PMID: 33805259 DOI: 10.3390/nu13041112] [Reference Citation Analysis]
48 Schwingshackl L, Hoffmann G, Lampousi AM, Knüppel S, Iqbal K, Schwedhelm C, Bechthold A, Schlesinger S, Boeing H. Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies. Eur J Epidemiol 2017;32:363-75. [PMID: 28397016 DOI: 10.1007/s10654-017-0246-y] [Cited by in Crossref: 234] [Cited by in F6Publishing: 171] [Article Influence: 58.5] [Reference Citation Analysis]
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50 Raber M, Chandra J, Upadhyaya M, Schick V, Strong LL, Durand C, Sharma S. An evidence-based conceptual framework of healthy cooking. Prev Med Rep 2016;4:23-8. [PMID: 27413657 DOI: 10.1016/j.pmedr.2016.05.004] [Cited by in Crossref: 38] [Cited by in F6Publishing: 27] [Article Influence: 7.6] [Reference Citation Analysis]
51 Ekwaru JP, Ohinmaa A, Loehr S, Setayeshgar S, Thanh NX, Veugelers PJ. The economic burden of inadequate consumption of vegetables and fruit in Canada. Public Health Nutr 2017;20:515-23. [PMID: 27819197 DOI: 10.1017/S1368980016002846] [Cited by in Crossref: 19] [Cited by in F6Publishing: 6] [Article Influence: 3.8] [Reference Citation Analysis]
52 Sharkey T, Whatnall MC, Hutchesson MJ, Haslam RL, Bezzina A, Collins CE, Ashton LM. Effectiveness of gender-targeted versus gender-neutral interventions aimed at improving dietary intake, physical activity and/or overweight/obesity in young adults (aged 17-35 years): a systematic review and meta-analysis. Nutr J 2020;19:78. [PMID: 32731865 DOI: 10.1186/s12937-020-00594-0] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
53 Doostvandi T, Bahadoran Z, Mozaffari-khosravi H, Mirmiran P, Azizi F. Food intake patterns are associated with the risk of impaired glucose and insulin homeostasis: a prospective approach in the Tehran Lipid and Glucose Study. Public Health Nutr 2016;19:2467-74. [DOI: 10.1017/s1368980016000616] [Cited by in Crossref: 14] [Cited by in F6Publishing: 9] [Article Influence: 2.8] [Reference Citation Analysis]
54 Ayoub-Charette S, Liu Q, Khan TA, Au-Yeung F, Blanco Mejia S, de Souza RJ, Wolever TM, Leiter LA, Kendall C, Sievenpiper JL. Important food sources of fructose-containing sugars and incident gout: a systematic review and meta-analysis of prospective cohort studies. BMJ Open 2019;9:e024171. [PMID: 31061018 DOI: 10.1136/bmjopen-2018-024171] [Cited by in Crossref: 12] [Cited by in F6Publishing: 8] [Article Influence: 6.0] [Reference Citation Analysis]
55 Sott MK, Bender MS, Furstenau LB, Machado LM, Cobo MJ, Bragazzi NL. 100 Years of Scientific Evolution of Work and Organizational Psychology: A Bibliometric Network Analysis From 1919 to 2019. Front Psychol 2020;11:598676. [PMID: 33343470 DOI: 10.3389/fpsyg.2020.598676] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 5.0] [Reference Citation Analysis]
56 Abdulai T, Li Y, Zhang H, Tu R, Liu X, Zhang L, Dong X, Li R, Wang Y, Wang C. Prevalence of impaired fasting glucose, type 2 diabetes and associated risk factors in undiagnosed Chinese rural population: the Henan Rural Cohort Study. BMJ Open 2019;9:e029628. [PMID: 31383706 DOI: 10.1136/bmjopen-2019-029628] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
57 van Buren L, Grün CH, Basendowski S, Spraul M, Newson R, Eilander A. Nutritional Quality of Dry Vegetable Soups. Nutrients 2019;11:E1270. [PMID: 31167496 DOI: 10.3390/nu11061270] [Cited by in Crossref: 6] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
58 Choi SE, Seligman H, Basu S. Cost Effectiveness of Subsidizing Fruit and Vegetable Purchases Through the Supplemental Nutrition Assistance Program. Am J Prev Med 2017;52:e147-55. [PMID: 28153648 DOI: 10.1016/j.amepre.2016.12.013] [Cited by in Crossref: 41] [Cited by in F6Publishing: 23] [Article Influence: 10.3] [Reference Citation Analysis]
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