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For: Jones JL, Comperatore M, Barona J, Calle MC, Andersen C, McIntosh M, Najm W, Lerman RH, Fernandez ML. A Mediterranean-style, low-glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndrome. Metabolism. 2012;61:366-372. [PMID: 21944261 DOI: 10.1016/j.metabol.2011.07.013] [Cited by in Crossref: 45] [Cited by in F6Publishing: 39] [Article Influence: 4.1] [Reference Citation Analysis]
Number Citing Articles
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2 Ko B, Park KH, Mantzoros CS. Diet patterns, adipokines, and metabolism: Where are we and what is next? Metabolism 2014;63:168-77. [DOI: 10.1016/j.metabol.2013.11.004] [Cited by in Crossref: 15] [Cited by in F6Publishing: 14] [Article Influence: 1.9] [Reference Citation Analysis]
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4 Grosso G, Stepaniak U, Micek A, Topor-Mądry R, Stefler D, Szafraniec K, Bobak M, Pająk A. A Mediterranean-type diet is associated with better metabolic profile in urban Polish adults: Results from the HAPIEE study. Metabolism 2015;64:738-46. [PMID: 25752843 DOI: 10.1016/j.metabol.2015.02.007] [Cited by in Crossref: 31] [Cited by in F6Publishing: 28] [Article Influence: 4.4] [Reference Citation Analysis]
5 Wang DD, Zheng Y, Toledo E, Razquin C, Ruiz-Canela M, Guasch-Ferré M, Yu E, Corella D, Gómez-Gracia E, Fiol M, Estruch R, Ros E, Lapetra J, Fito M, Aros F, Serra-Majem L, Clish CB, Salas-Salvadó J, Liang L, Martínez-González MA, Hu FB. Lipid metabolic networks, Mediterranean diet and cardiovascular disease in the PREDIMED trial. Int J Epidemiol 2018;47:1830-45. [PMID: 30428039 DOI: 10.1093/ije/dyy198] [Cited by in Crossref: 7] [Cited by in F6Publishing: 10] [Article Influence: 2.3] [Reference Citation Analysis]
6 Haghighatdoost F, Sarrafzadegan N, Mohammadifard N, Sajjadi F, Maghroon M, Boshtam M, Alikhasi H, Azadbakht L. Healthy Eating Index and Cardiovascular Risk Factors among Iranians. Journal of the American College of Nutrition 2013;32:111-21. [DOI: 10.1080/07315724.2013.767590] [Cited by in Crossref: 26] [Cited by in F6Publishing: 22] [Article Influence: 2.9] [Reference Citation Analysis]
7 Gerber PA, Berneis K. Regulation of low-density lipoprotein subfractions by carbohydrates: . Current Opinion in Clinical Nutrition and Metabolic Care 2012;15:381-5. [DOI: 10.1097/mco.0b013e3283545a6d] [Cited by in Crossref: 16] [Cited by in F6Publishing: 5] [Article Influence: 1.6] [Reference Citation Analysis]
8 Inoue H, Sasaki R, Aiso I, Kuwano T. Short-term intake of a Japanese-style healthy lunch menu contributes to prevention and/or improvement in metabolic syndrome among middle-aged men: a non-randomized controlled trial. Lipids Health Dis 2014;13:57. [PMID: 24673894 DOI: 10.1186/1476-511X-13-57] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 0.8] [Reference Citation Analysis]
9 Gouveri E, Diamantopoulos EJ. The Mediterranean Diet and Metabolic Syndrome. The Mediterranean Diet. Elsevier; 2015. pp. 313-23. [DOI: 10.1016/b978-0-12-407849-9.00029-4] [Cited by in Crossref: 2] [Article Influence: 0.3] [Reference Citation Analysis]
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11 Gotsis E, Anagnostis P, Mariolis A, Vlachou A, Katsiki N, Karagiannis A. Health benefits of the Mediterranean Diet: an update of research over the last 5 years. Angiology 2015;66:304-18. [PMID: 24778424 DOI: 10.1177/0003319714532169] [Cited by in Crossref: 78] [Cited by in F6Publishing: 69] [Article Influence: 9.8] [Reference Citation Analysis]
12 Fitó M, Estruch R, Salas-salvadó J, Martínez-gonzalez MA, Arós F, Vila J, Corella D, Díaz O, Sáez G, de la Torre R, Mitjavila M, Muñoz MA, Lamuela-raventós R, Ruiz-gutierrez V, Fiol M, Gómez-gracia E, Lapetra J, Ros E, Serra-majem L, Covas M; on behalf of the PREDIMED Study Investigators. Effect of the Mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial: Effect of Mediterranean diet on heart-failure biomarkers. Eur J Heart Fail 2014;16:543-50. [DOI: 10.1002/ejhf.61] [Cited by in Crossref: 91] [Cited by in F6Publishing: 72] [Article Influence: 11.4] [Reference Citation Analysis]
13 Robberecht H, De Bruyne T, Hermans N. Effect of various diets on biomarkers of the metabolic syndrome. Int J Food Sci Nutr 2017;68:627-41. [PMID: 28027691 DOI: 10.1080/09637486.2016.1269726] [Cited by in Crossref: 11] [Cited by in F6Publishing: 10] [Article Influence: 1.8] [Reference Citation Analysis]
14 Bédard A, Corneau L, Lamarche B, Dodin S, Lemieux S. Sex Differences in the Impact of the Mediterranean Diet on LDL Particle Size Distribution and Oxidation. Nutrients 2015;7:3705-23. [PMID: 25988764 DOI: 10.3390/nu7053705] [Cited by in Crossref: 14] [Cited by in F6Publishing: 13] [Article Influence: 2.0] [Reference Citation Analysis]
15 Blesso CN, Andersen CJ, Barona J, Volek JS, Fernandez ML. Whole egg consumption improves lipoprotein profiles and insulin sensitivity to a greater extent than yolk-free egg substitute in individuals with metabolic syndrome. Metabolism 2013;62:400-10. [PMID: 23021013 DOI: 10.1016/j.metabol.2012.08.014] [Cited by in Crossref: 79] [Cited by in F6Publishing: 71] [Article Influence: 7.9] [Reference Citation Analysis]
16 Park KH, Zaichenko L, Peter P, Davis CR, Crowell JA, Mantzoros CS. Diet quality is associated with circulating C-reactive protein but not irisin levels in humans. Metabolism 2014;63:233-41. [PMID: 24315778 DOI: 10.1016/j.metabol.2013.10.011] [Cited by in Crossref: 48] [Cited by in F6Publishing: 39] [Article Influence: 5.3] [Reference Citation Analysis]
17 Fukui M, Tanaka M, Senmaru T, Nakanishi M, Mukai J, Ohki M, Asano M, Yamazaki M, Hasegawa G, Nakamura N. LOX-1 is a novel marker for peripheral artery disease in patients with type 2 diabetes. Metabolism 2013;62:935-8. [DOI: 10.1016/j.metabol.2013.01.018] [Cited by in Crossref: 16] [Cited by in F6Publishing: 17] [Article Influence: 1.8] [Reference Citation Analysis]
18 Dostálek P, Karabín M, Jelínek L. Hop Phytochemicals and Their Potential Role in Metabolic Syndrome Prevention and Therapy. Molecules 2017;22:E1761. [PMID: 29048380 DOI: 10.3390/molecules22101761] [Cited by in Crossref: 19] [Cited by in F6Publishing: 16] [Article Influence: 3.8] [Reference Citation Analysis]
19 Jung S, Smith-Warner SA, Willett WC, Wang M, Wu T, Jensen M, Hankinson SE, Eliassen AH. Healthy Dietary Patterns and Oxidative Stress as Measured by Fluorescent Oxidation Products in Nurses' Health Study. Nutrients 2016;8:E587. [PMID: 27657128 DOI: 10.3390/nu8090587] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 1.2] [Reference Citation Analysis]
20 Min HS, Kang JY, Sung J, Kim MK. Blood Triglycerides Levels and Dietary Carbohydrate Indices in Healthy Koreans. J Prev Med Public Health 2016;49:153-64. [PMID: 27255074 DOI: 10.3961/jpmph.16.014] [Cited by in Crossref: 11] [Cited by in F6Publishing: 10] [Article Influence: 1.8] [Reference Citation Analysis]
21 Andersen CJ, Fernandez ML. Dietary strategies to reduce metabolic syndrome. Rev Endocr Metab Disord. 2013;14:241-254. [PMID: 23943309 DOI: 10.1007/s11154-013-9251-y] [Cited by in Crossref: 82] [Cited by in F6Publishing: 69] [Article Influence: 10.3] [Reference Citation Analysis]
22 Lamb J, Bland J. The Heart and Medicine: Exploring the Interconnectedness of Cardiometabolic-related Concerns Through a Systems Biology Approach. Glob Adv Health Med 2012;1:38-45. [PMID: 24278817 DOI: 10.7453/gahmj.2012.1.2.009] [Reference Citation Analysis]
23 Ferro D, Baratta F, Pastori D, Cocomello N, Colantoni A, Angelico F, Del Ben M. New Insights into the Pathogenesis of Non-Alcoholic Fatty Liver Disease: Gut-Derived Lipopolysaccharides and Oxidative Stress. Nutrients 2020;12:E2762. [PMID: 32927776 DOI: 10.3390/nu12092762] [Cited by in Crossref: 11] [Cited by in F6Publishing: 12] [Article Influence: 5.5] [Reference Citation Analysis]
24 Grundy SM. Metabolic syndrome update. Trends Cardiovasc Med 2016;26:364-73. [PMID: 26654259 DOI: 10.1016/j.tcm.2015.10.004] [Cited by in Crossref: 303] [Cited by in F6Publishing: 270] [Article Influence: 43.3] [Reference Citation Analysis]
25 Mirrahimi A, Chiavaroli L, Srichaikul K, Augustin LS, Sievenpiper JL, Kendall CW, Jenkins DJ. The role of glycemic index and glycemic load in cardiovascular disease and its risk factors: a review of the recent literature. Curr Atheroscler Rep 2014;16:381. [PMID: 24271882 DOI: 10.1007/s11883-013-0381-1] [Cited by in Crossref: 53] [Cited by in F6Publishing: 42] [Article Influence: 6.6] [Reference Citation Analysis]
26 George ES, Forsyth A, Itsiopoulos C, Nicoll AJ, Ryan M, Sood S, Roberts SK, Tierney AC. Practical Dietary Recommendations for the Prevention and Management of Nonalcoholic Fatty Liver Disease in Adults. Adv Nutr. 2018;9:30-40. [PMID: 29438460 DOI: 10.1093/advances/nmx007] [Cited by in Crossref: 32] [Cited by in F6Publishing: 32] [Article Influence: 10.7] [Reference Citation Analysis]
27 Abenavoli L, Milic N, Peta V, Alfieri F, De Lorenzo A, Bellentani S. Alimentary regimen in non-alcoholic fatty liver disease: Mediterranean diet. World J Gastroenterol 2014; 20(45): 16831-16840 [PMID: 25492997 DOI: 10.3748/wjg.v20.i45.16831] [Cited by in CrossRef: 63] [Cited by in F6Publishing: 62] [Article Influence: 7.9] [Reference Citation Analysis]
28 Wu S, Yang D, Wei H, Wang B, Huang J, Li H, Shima M, Deng F, Guo X. Association of chemical constituents and pollution sources of ambient fine particulate air pollution and biomarkers of oxidative stress associated with atherosclerosis: A panel study among young adults in Beijing, China. Chemosphere 2015;135:347-53. [DOI: 10.1016/j.chemosphere.2015.04.096] [Cited by in Crossref: 39] [Cited by in F6Publishing: 34] [Article Influence: 5.6] [Reference Citation Analysis]
29 Robberecht H, De Bruyne T, Hermans N. Biomarkers of the metabolic syndrome: influence of selected foodstuffs, containing bioactive components. Phytochem Rev 2018;17:351-77. [DOI: 10.1007/s11101-017-9538-9] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 0.4] [Reference Citation Analysis]
30 Wang DD, Toledo E, Hruby A, Rosner BA, Willett WC, Sun Q, Razquin C, Zheng Y, Ruiz-Canela M, Guasch-Ferré M, Corella D, Gómez-Gracia E, Fiol M, Estruch R, Ros E, Lapetra J, Fito M, Aros F, Serra-Majem L, Lee CH, Clish CB, Liang L, Salas-Salvadó J, Martínez-González MA, Hu FB. Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea). Circulation 2017;135:2028-40. [PMID: 28280233 DOI: 10.1161/CIRCULATIONAHA.116.024261] [Cited by in Crossref: 128] [Cited by in F6Publishing: 79] [Article Influence: 25.6] [Reference Citation Analysis]
31 Caimi G, Lo Presti R, Montana M, Noto D, Canino B, Averna MR, Hopps E. Lipid peroxidation, nitric oxide metabolites, and their ratio in a group of subjects with metabolic syndrome. Oxid Med Cell Longev 2014;2014:824756. [PMID: 24987495 DOI: 10.1155/2014/824756] [Cited by in Crossref: 12] [Cited by in F6Publishing: 11] [Article Influence: 1.5] [Reference Citation Analysis]
32 Zampelas A. Nuts and not olive oil decrease small and dense LDL: Results from the PREDIMED Study. Atherosclerosis 2013;231:59-60. [DOI: 10.1016/j.atherosclerosis.2013.07.058] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.1] [Reference Citation Analysis]
33 Turner-McGrievy G, Tate DF, Moore D, Popkin B. Taking the bitter with the sweet: relationship of supertasting and sweet preference with metabolic syndrome and dietary intake. J Food Sci. 2013;78:S336-S342. [PMID: 23323969 DOI: 10.1111/1750-3841.12008] [Cited by in Crossref: 20] [Cited by in F6Publishing: 21] [Article Influence: 2.2] [Reference Citation Analysis]
34 Salvia R, D'Amore S, Graziano G, Capobianco C, Sangineto M, Paparella D, de Bonfils P, Palasciano G, Vacca M. Short-term benefits of an unrestricted-calorie traditional Mediterranean diet, modified with a reduced consumption of carbohydrates at evening, in overweight-obese patients. Int J Food Sci Nutr 2017;68:234-48. [PMID: 27615385 DOI: 10.1080/09637486.2016.1228100] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 0.8] [Reference Citation Analysis]
35 Pereira S, Breen DM, Naassan AE, Wang PY, Uchino H, Fantus IG, Carpentier AC, Gutierrez-juarez R, Brindley DN, Lam TK, Giacca A. In vivo effects of polyunsaturated, monounsaturated, and saturated fatty acids on hepatic and peripheral insulin sensitivity. Metabolism 2015;64:315-22. [DOI: 10.1016/j.metabol.2014.10.019] [Cited by in Crossref: 18] [Cited by in F6Publishing: 16] [Article Influence: 2.6] [Reference Citation Analysis]
36 Tsoukas MA, Farr OM, Mantzoros CS. Advances in metabolism. Metabolism 2013;62:1700-13. [DOI: 10.1016/j.metabol.2013.09.003] [Cited by in Crossref: 9] [Cited by in F6Publishing: 8] [Article Influence: 1.0] [Reference Citation Analysis]
37 Korre M, Tsoukas MA, Frantzeskou E, Yang J, Kales SN. Mediterranean Diet and Workplace Health Promotion. Curr Cardiovasc Risk Rep 2014;8:416. [PMID: 25328563 DOI: 10.1007/s12170-014-0416-3] [Cited by in Crossref: 23] [Cited by in F6Publishing: 19] [Article Influence: 2.9] [Reference Citation Analysis]
38 Wang L, Tao L, Hao L, Stanley TH, Huang KH, Lambert JD, Kris-Etherton PM. A Moderate-Fat Diet with One Avocado per Day Increases Plasma Antioxidants and Decreases the Oxidation of Small, Dense LDL in Adults with Overweight and Obesity: A Randomized Controlled Trial. J Nutr 2020;150:276-84. [PMID: 31616932 DOI: 10.1093/jn/nxz231] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
39 Kouvari M, Panagiotakos DB, Chrysohoou C, Georgousopoulou EN, Yannakoulia M, Tousoulis D, Pitsavos C. Lipoprotein (a) and 10-year Cardiovascular Disease Incidence in Apparently Healthy Individuals: A Sex-based Sensitivity Analysis from ATTICA Cohort Study. Angiology 2019;70:819-29. [DOI: 10.1177/0003319719854872] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 2.0] [Reference Citation Analysis]
40 Rodríguez-Rejón AI, Castro-Quezada I, Ruano-Rodríguez C, Ruiz-López MD, Sánchez-Villegas A, Toledo E, Artacho R, Estruch R, Salas-Salvadó J, Covas MI, Corella D, Gómez-Gracia E, Lapetra J, Pintó X, Arós F, Fiol M, Lamuela-Raventós RM, Ruiz-Gutierrez V, Schröder H, Ros E, Martínez-González MÁ, Serra-Majem L. Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study. J Nutr Metab 2014;2014:985373. [PMID: 25295183 DOI: 10.1155/2014/985373] [Cited by in Crossref: 25] [Cited by in F6Publishing: 20] [Article Influence: 3.1] [Reference Citation Analysis]