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Cited by in F6Publishing
For: Tian Z, Jia H, Jin Y, Wang M, Kou J, Wang C, Rong X, Xie X, Han G, Pang X. Chrysanthemum extract attenuates hepatotoxicity via inhibiting oxidative stress in vivo and in vitro. Food Nutr Res 2019;63. [PMID: 31024225 DOI: 10.29219/fnr.v63.1667] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 1.7] [Reference Citation Analysis]
Number Citing Articles
1 Liang WL, Wen Y, Huang F, Hu Q, Li XJ, Zhang WK, Yang X. Chrysanthemum ethanol extract induced loss of Kupffer cells via the mitochondria-dependent apoptotic pathway. Food Funct 2020;11:8866-77. [PMID: 32985639 DOI: 10.1039/d0fo00695e] [Reference Citation Analysis]
2 Zhou Y, Wang C, Kou J, Wang M, Rong X, Pu X, Xie X, Han G, Pang X. Chrysanthemi Flos extract alleviated acetaminophen-induced rat liver injury via inhibiting oxidative stress and apoptosis based on network pharmacology analysis. Pharm Biol 2021;59:1378-87. [PMID: 34629029 DOI: 10.1080/13880209.2021.1986077] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Lee MS, Kim Y. Chrysanthemum morifolium Flower Extract Inhibits Adipogenesis of 3T3-L1 Cells via AMPK/SIRT1 Pathway Activation. Nutrients 2020;12:E2726. [PMID: 32899992 DOI: 10.3390/nu12092726] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]