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For: Xiong Q, Song Z, Hu W, Liang J, Jing Y, He L, Huang S, Wang X, Hou S, Xu T, Chen J, Zhang D, Shi Y, Li H, Li S. Methods of extraction, separation, purification, structural characterization for polysaccharides from aquatic animals and their major pharmacological activities. Crit Rev Food Sci Nutr 2020;60:48-63. [PMID: 30285473 DOI: 10.1080/10408398.2018.1512472] [Cited by in Crossref: 12] [Cited by in F6Publishing: 8] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Dong X, Zhu C, Huang G, Xiao J. Fractionation and structural characterization of polysaccharides derived from red grape pomace. Process Biochemistry 2021;109:37-45. [DOI: 10.1016/j.procbio.2021.06.022] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
2 Li Y, Li M, Xu B, Li Z, Qi Y, Song Z, Zhao Q, Du B, Yang Y. The current status and future perspective in combination of the processing technologies of sulfated polysaccharides from sea cucumbers: A comprehensive review. Journal of Functional Foods 2021;87:104744. [DOI: 10.1016/j.jff.2021.104744] [Reference Citation Analysis]
3 Yun D, Yan Y, Liu J. Isolation, structure and biological activity of polysaccharides from the fruits of Lycium ruthenicum Murr: A review. Carbohydrate Polymers 2022;291:119618. [DOI: 10.1016/j.carbpol.2022.119618] [Reference Citation Analysis]
4 Klassen L, Xing X, Tingley JP, Low KE, King ML, Reintjes G, Abbott DW. Approaches to Investigate Selective Dietary Polysaccharide Utilization by Human Gut Microbiota at a Functional Level. Front Microbiol 2021;12:632684. [PMID: 33679661 DOI: 10.3389/fmicb.2021.632684] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
5 Song Z, Li H, Wen J, Zeng Y, Ye X, Zhao W, Xu T, Xu N, Zhang D. Consumers' attention on identification, nutritional compounds, and safety in heavy metals of Canadian sea cucumber in Chinese food market. Food Sci Nutr 2020;8:5962-75. [PMID: 33282248 DOI: 10.1002/fsn3.1882] [Reference Citation Analysis]
6 Xiong Q, Li H, Zhou L, Liang J, Zhang Z, Han Y, Jing Y, Hu Y, Shi Y, Xu T, Qian G, Yuan J. A sulfated polysaccharide from the edible flesh of Cipangopaludina chinensis inhibits angiogenesis to enhance atherosclerotic plaque stability. Journal of Functional Foods 2020;66:103800. [DOI: 10.1016/j.jff.2020.103800] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Patel AK, Vadrale AP, Singhania RR, Michaud P, Pandey A, Chen S, Chen C, Dong C. Algal polysaccharides: current status and future prospects. Phytochem Rev. [DOI: 10.1007/s11101-021-09799-5] [Reference Citation Analysis]
8 Rao Z, Dong Y, Zheng X, Tang K, Liu J. Extraction, purification, bioactivities and prospect of lentinan: A review. Biocatalysis and Agricultural Biotechnology 2021;37:102163. [DOI: 10.1016/j.bcab.2021.102163] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Ning L, Yao Z, Zhu B. Ulva (Enteromorpha) Polysaccharides and Oligosaccharides: A Potential Functional Food Source from Green-Tide-Forming Macroalgae. Marine Drugs 2022;20:202. [DOI: 10.3390/md20030202] [Reference Citation Analysis]
10 Guo M, Shao S, Wang D, Zhao D, Wang M. Recent progress in polysaccharides from Panax ginseng C. A. Meyer. Food Funct 2021;12:494-518. [PMID: 33331377 DOI: 10.1039/d0fo01896a] [Cited by in Crossref: 9] [Cited by in F6Publishing: 5] [Article Influence: 4.5] [Reference Citation Analysis]
11 Li H, Yan Z, Xiong Q, Chen X, Lin Y, Xu Y, Bai L, Jiang W, Zheng D, Xing C. Renoprotective effect and mechanism of polysaccharide from Polyporus umbellatus sclerotia on renal fibrosis. Carbohydr Polym 2019;212:1-10. [PMID: 30832835 DOI: 10.1016/j.carbpol.2019.02.026] [Cited by in Crossref: 8] [Cited by in F6Publishing: 8] [Article Influence: 2.7] [Reference Citation Analysis]
12 Xiong Q, Hu Y, Ye X, Song Z, Yuan J, Xiong B, Jing Y, Shi Y, Xu T, Wu J, Zhang Q, Liang J, Zhou L. Extraction, purification and characterization of sulphated polysaccharide from Bellamya quadrata and its stabilization roles on atherosclerotic plaque. Int J Biol Macromol 2020;152:314-26. [PMID: 32109475 DOI: 10.1016/j.ijbiomac.2020.02.243] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
13 Liu Z, Zhang Y, Ai C, Wen C, Dong X, Sun X, Cao C, Zhang X, Zhu B, Song S. Gut microbiota response to sulfated sea cucumber polysaccharides in a differential manner using an in vitro fermentation model. Food Res Int 2021;148:110562. [PMID: 34507721 DOI: 10.1016/j.foodres.2021.110562] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
14 Ray B, Schütz M, Mukherjee S, Jana S, Ray S, Marschall M. Exploiting the Amazing Diversity of Natural Source-Derived Polysaccharides: Modern Procedures of Isolation, Engineering, and Optimization of Antiviral Activities. Polymers (Basel) 2020;13:E136. [PMID: 33396933 DOI: 10.3390/polym13010136] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
15 Ustyuzhanina NE, Bilan MI, Dmitrenok AS, Tsvetkova EA, Nifantiev NE, Usov AI. Oversulfated dermatan sulfate and heparinoid in the starfish Lysastrosoma anthosticta: Structures and anticoagulant activity. Carbohydr Polym 2021;261:117867. [PMID: 33766355 DOI: 10.1016/j.carbpol.2021.117867] [Reference Citation Analysis]