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For: Fernando IPS, Ryu B, Ahn G, Yeo I, Jeon Y. Therapeutic potential of algal natural products against metabolic syndrome: A review of recent developments. Trends in Food Science & Technology 2020;97:286-99. [DOI: 10.1016/j.tifs.2020.01.020] [Cited by in Crossref: 16] [Cited by in F6Publishing: 5] [Article Influence: 8.0] [Reference Citation Analysis]
Number Citing Articles
1 Ding X, Hu X, Chen Y, Xie J, Ying M, Wang Y, Yu Q. Differentiated Caco-2 cell models in food-intestine interaction study: Current applications and future trends. Trends in Food Science & Technology 2021;107:455-65. [DOI: 10.1016/j.tifs.2020.11.015] [Cited by in Crossref: 7] [Cited by in F6Publishing: 6] [Article Influence: 7.0] [Reference Citation Analysis]
2 Hmani I, Ktari L, Ismail A, M’dallel C, El Bour M. Assessment of the antioxidant and antibacterial properties of red algae (Rhodophyta) from the north coast of Tunisia. Euro-Mediterr J Environ Integr 2021;6. [DOI: 10.1007/s41207-020-00222-7] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Hosseini SF, Rezaei M, Mcclements DJ. Bioactive functional ingredients from aquatic origin: a review of recent progress in marine-derived nutraceuticals. Critical Reviews in Food Science and Nutrition. [DOI: 10.1080/10408398.2020.1839855] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
4 Fernando IPS, Fernando PWP, Kim T, Ahn G. Structural diversity, biosynthesis, and health-promoting properties of brown algal meroditerpenoids. Crit Rev Biotechnol 2021;:1-22. [PMID: 34875939 DOI: 10.1080/07388551.2021.2001639] [Reference Citation Analysis]
5 Heo SY, Jeong MS, Lee HS, Park WS, Choi IW, Yi M, Jung WK. Dieckol induces cell cycle arrest by down-regulating CDK2/cyclin E in response to p21/p53 activation in human tracheal fibroblasts. Cell Biochem Funct 2021. [PMID: 34708431 DOI: 10.1002/cbf.3675] [Reference Citation Analysis]
6 Fernando IPS, Lee W, Ahn G. Marine algal flavonoids and phlorotannins; an intriguing frontier of biofunctional secondary metabolites. Crit Rev Biotechnol 2021;:1-23. [PMID: 34016003 DOI: 10.1080/07388551.2021.1922351] [Reference Citation Analysis]
7 Faraone I, Russo D, Genovese S, Milella L, Monné M, Epifano F, Fiorito S. Screening of in vitro and in silico α-amylase, α-glucosidase, and lipase inhibitory activity of oxyprenylated natural compounds and semisynthetic derivatives. Phytochemistry 2021;187:112781. [PMID: 33930668 DOI: 10.1016/j.phytochem.2021.112781] [Reference Citation Analysis]
8 Serina JJC, Castilho PCMF. Using polyphenols as a relevant therapy to diabetes and its complications, a review. Crit Rev Food Sci Nutr 2021;:1-33. [PMID: 34028316 DOI: 10.1080/10408398.2021.1927977] [Reference Citation Analysis]
9 Singh S, Verma DK, Thakur M, Tripathy S, Patel AR, Shah N, Utama GL, Srivastav PP, Benavente-Valdés JR, Chávez-González ML, Aguilar CN. Supercritical fluid extraction (SCFE) as green extraction technology for high-value metabolites of algae, its potential trends in food and human health. Food Res Int 2021;150:110746. [PMID: 34865764 DOI: 10.1016/j.foodres.2021.110746] [Reference Citation Analysis]