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For: Bai Y, Zeng Z, Xie Z, Chen G, Chen D, Sun Y, Zeng X, Liu Z. Effects of polysaccharides from Fuzhuan brick tea on immune function and gut microbiota of cyclophosphamide-treated mice. J Nutr Biochem 2022;:108947. [PMID: 35017006 DOI: 10.1016/j.jnutbio.2022.108947] [Cited by in Crossref: 8] [Cited by in F6Publishing: 9] [Article Influence: 8.0] [Reference Citation Analysis]
Number Citing Articles
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6 Chen T, Shen M, Yu Q, Chen Y, Wen H, Lu H, Chen S, Xie J. Purple red rice anthocyanins alleviate intestinal damage in cyclophosphamide-induced mice associated with modulation of intestinal barrier function and gut microbiota. Food Chem 2022;397:133768. [PMID: 35908466 DOI: 10.1016/j.foodchem.2022.133768] [Reference Citation Analysis]
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9 Sun Y, Wang F, Liu Y, Liu S, An Y, Xue H, Wang J, Xia F, Chen X, Cao Y. Microbiome-metabolome responses of Fuzhuan brick tea crude polysaccharides with immune-protective benefit in cyclophosphamide-induced immunosuppressive mice. Food Research International 2022;157:111370. [DOI: 10.1016/j.foodres.2022.111370] [Reference Citation Analysis]
10 Xu A, Zhao Y, Shi Y, Zuo X, Yang Y, Wang Y, Xu P. Effects of oxidation-based tea processing on the characteristics of the derived polysaccharide conjugates and their regulation of intestinal homeostasis in DSS-induced colitis mice. Int J Biol Macromol 2022;214:402-13. [PMID: 35738342 DOI: 10.1016/j.ijbiomac.2022.06.115] [Reference Citation Analysis]
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