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Cited by in F6Publishing
For: Watanabe M, Fuda H, Okabe H, Joko S, Miura Y, Hui S, Yimin, Hamaoka N, Miki E, Chiba H. Oyster extracts attenuate pathological changes in non-alcoholic steatohepatitis (NASH) mouse model. Journal of Functional Foods 2016;20:516-31. [DOI: 10.1016/j.jff.2015.11.029] [Cited by in Crossref: 10] [Cited by in F6Publishing: 7] [Article Influence: 1.7] [Reference Citation Analysis]
Number Citing Articles
1 Liu Y, Wu J, Chen L, Wu X, Gan Y, Xu N, Li M, Luo H, Guan F, Su Z, Chen J, Li Y. β-patchoulene simultaneously ameliorated dextran sulfate sodium-induced colitis and secondary liver injury in mice via suppressing colonic leakage and flora imbalance. Biochem Pharmacol 2020;182:114260. [PMID: 33017576 DOI: 10.1016/j.bcp.2020.114260] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 2.5] [Reference Citation Analysis]
2 Amić A, Marković Z, Dimitrić Marković JM, Milenković D, Lučić B. The role of guaiacyl moiety in free radical scavenging by 3,5-dihydroxy-4-methoxybenzyl alcohol: thermodynamics of 3H + /3e mechanisms. Molecular Physics 2019;117:207-17. [DOI: 10.1080/00268976.2018.1506174] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 1.3] [Reference Citation Analysis]
3 Fuda H, Miyanaga S, Furukawa T, Umetsu S, Joko S, Roan Y, Suzuki H, Hui SP, Watanabe M, Chiba H. Flazin as a Promising Nrf2 Pathway Activator. J Agric Food Chem 2019;67:12844-53. [PMID: 31668063 DOI: 10.1021/acs.jafc.9b04600] [Cited by in Crossref: 1] [Article Influence: 0.3] [Reference Citation Analysis]
4 Xiong Q, Song Z, Hu W, Liang J, Jing Y, He L, Huang S, Wang X, Hou S, Xu T, Chen J, Zhang D, Shi Y, Li H, Li S. Methods of extraction, separation, purification, structural characterization for polysaccharides from aquatic animals and their major pharmacological activities. Crit Rev Food Sci Nutr 2020;60:48-63. [PMID: 30285473 DOI: 10.1080/10408398.2018.1512472] [Cited by in Crossref: 12] [Cited by in F6Publishing: 8] [Article Influence: 3.0] [Reference Citation Analysis]
5 Wang C, Duan X, Sun X, Liu Z, Sun P, Yang X, Sun H, Liu K, Meng Q. Protective effects of glycyrrhizic acid from edible botanical glycyrrhiza glabra against non-alcoholic steatohepatitis in mice. Food Funct 2016;7:3716-23. [DOI: 10.1039/c6fo00773b] [Cited by in Crossref: 19] [Cited by in F6Publishing: 4] [Article Influence: 3.2] [Reference Citation Analysis]
6 Chen Z, Tian R, She Z, Cai J, Li H. Role of oxidative stress in the pathogenesis of nonalcoholic fatty liver disease. Free Radic Biol Med 2020;152:116-41. [PMID: 32156524 DOI: 10.1016/j.freeradbiomed.2020.02.025] [Cited by in Crossref: 90] [Cited by in F6Publishing: 82] [Article Influence: 45.0] [Reference Citation Analysis]
7 Tsukui T, Chen Z, Fuda H, Furukawa T, Oura K, Sakurai T, Hui SP, Chiba H. Novel Fluorescence-Based Method To Characterize the Antioxidative Effects of Food Metabolites on Lipid Droplets in Cultured Hepatocytes. J Agric Food Chem 2019;67:9934-41. [PMID: 31402655 DOI: 10.1021/acs.jafc.9b02081] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 1.3] [Reference Citation Analysis]
8 Yu Z, Gao G, Wang H, Ke L, Zhou J, Rao P, Chen T, Peng Z, Zou J, Luo S. Identification of protein-polysaccharide nanoparticles carrying hepatoprotective bioactives in freshwater clam (Corbicula fluminea Muller) soup. Int J Biol Macromol 2020;151:781-6. [PMID: 32061848 DOI: 10.1016/j.ijbiomac.2020.02.105] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]