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For: Lei Y, Wang Y, Sun Z, Lin M, Cai X, Huang D, Luo K, Tan S, Zhang Y, Yan J, Xia X. Quantitative analysis of multicomponents by single marker combined with HPLC fingerprint qualitative analyses for comprehensive evaluation of Aurantii Fructus. J Sep Sci 2020;43:1382-92. [DOI: 10.1002/jssc.201901193] [Cited by in Crossref: 5] [Cited by in F6Publishing: 8] [Article Influence: 2.5] [Reference Citation Analysis]
Number Citing Articles
1 Zhan C, Wang H, Wang Y. Quality evaluation of Atractylodis macrocephalae rhizoma through fingerprint qualitative analysis and quantitative analysis of multi-components by single marker. J Pharm Biomed Anal 2022;219:114899. [PMID: 35749964 DOI: 10.1016/j.jpba.2022.114899] [Reference Citation Analysis]
2 Mu Q, Zhang Y, Cui Y, Chai X, Liu J, Li Y, Yu H, Wang Y. Study on Closely Related Citrus CMMs based on Chemometrics and Prediction of Components-Targets-Diseases Network by Ingenuity Pathway Analysis. Evid Based Complement Alternat Med 2022;2022:1106353. [PMID: 35529921 DOI: 10.1155/2022/1106353] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Hao JW, Zhu AL, Chen ND, Liu XQ, Li Q, Xu HM, Yang WH, Qin CF, Wu JD. Simultaneous analysis of 20 free amino acids by a single marker combined with an HPLC fingerprint evaluation of Dendrobium huoshanense. J Food Sci 2021;86:4828-39. [PMID: 34642954 DOI: 10.1111/1750-3841.15931] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
4 Zhang P, Chun Z, Shao Q, Fu L, Luo Y, Gu D, Chen R. Evaluation of the phytochemicals and antioxidant activity of Lophatherum gracile Brongn based on chemical fingerprinting by HPLC with electrochemical detection. J Sep Sci 2021;44:3777-88. [PMID: 34418299 DOI: 10.1002/jssc.202100318] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
5 Chiriac E, Chiţescu C, Geană E, Gird C, Socoteanu R, Boscencu R. Advanced Analytical Approaches for the Analysis of Polyphenols in Plants Matrices—A Review. Separations 2021;8:65. [DOI: 10.3390/separations8050065] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
6 Sun K, Su C, Li W, Gong Z, Sha C, Liu R. Quality markers based on phytochemical analysis and anti-inflammatory screening: An integrated strategy for the quality control of Dalbergia odorifera by UHPLC-Q-Orbitrap HRMS. Phytomedicine 2021;84:153511. [PMID: 33652358 DOI: 10.1016/j.phymed.2021.153511] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
7 Wang Q, Zou Z, Zhang Y, Lin P, Lan T, Qin Z, Xu D, Wu H, Yao Z. Characterization of chemical profile and quantification of major representative components of Wendan decoction, a classical traditional Chinese medicine formula. J Sep Sci 2021;44:1036-61. [PMID: 33403778 DOI: 10.1002/jssc.202000952] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
8 Zhang J, Wang D, Zhang X, Yang J, Chai X, Wang Y. Application of "spider-web" mode in discovery and identification of Q-markers from Xuefu Zhuyu capsule. Phytomedicine 2020;77:153273. [PMID: 32663710 DOI: 10.1016/j.phymed.2020.153273] [Cited by in Crossref: 2] [Cited by in F6Publishing: 5] [Article Influence: 1.0] [Reference Citation Analysis]