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Oct 27, 2013 (publication date) through Apr 22, 2024
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Publication Name
World Journal of Hepatology
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1948-5182
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
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Hoshino T, Takagi H, Naganuma A, Koitabashi E, Uehara S, Sakamoto N, Kudo T, Sato K, Kakizaki S. Advanced hepatocellular carcinoma responds to MK615, a compound extract from the Japanese apricot “ |
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| URL: | https://www.wjgnet.com/1948-5182/full/v5/i10/596.htm |
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Xue-Peng Gong, Ying Tang, Yuan-Yuan Song, Guang Du, Juan Li. Comprehensive Review of Phytochemical Constituents, Pharmacological Properties, and Clinical Applications of Prunus mume. Frontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.679378
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Jianxing Luo, Yang Zhang, Xiaoyu Hu, Sen Zhong, Guo Chen, Yanyan Wang, Wu Lin, Cheng Yi, Hong Zhu. The effects of modified sini decoction on liver injury and regeneration in acute liver failure induced by d-galactosamine in rats. Journal of Ethnopharmacology 2015; 161: 53 doi: 10.1016/j.jep.2014.12.003
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Adnan Khan, Jeong Hoon Pan, Seongha Cho, Sojung Lee, Young Jun Kim, Youngja H. Park. Investigation of the Hepatoprotective Effect ofPrunus mumeSieb. et Zucc Extract in a Mouse Model of Alcoholic Liver Injury Through High-Resolution Metabolomics. Journal of Medicinal Food 2017; 20(8): 734 doi: 10.1089/jmf.2016.3874
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Christian Bailly. Anticancer properties of Prunus mume extracts (Chinese plum, Japanese apricot). Journal of Ethnopharmacology 2020; 246: 112215 doi: 10.1016/j.jep.2019.112215
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Jungim Kim, Mira Han, Won Kyung Jeon. Acute and Subacute Oral Toxicity of Mumefural, Bioactive Compound Derived from Processed Fruit of Prunus mume Sieb. et Zucc., in ICR Mice. Nutrients 2020; 12(5): 1328 doi: 10.3390/nu12051328
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Rui Wang, He Cheng, Yatian Yang, Jinmei Ou, Qianqian Song, Huiyin Zhou, Huasheng Peng, Junfei Wang, Cheng Wu Fang. Ultra high performance liquid chromatography with quadrupole time‐of‐flight tandem mass spectrometry and liquid chromatography with tandem mass spectrometry combined with chemometric analysis as an approach for the quality evaluation of Mume Fructus. Journal of Separation Science 2022; 45(11): 1884 doi: 10.1002/jssc.202101002
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Shuang Hu, Su-wen Li, Qi Yan, Xiang-peng Hu, Liang-yun Li, Hong Zhou, Lin-xin Pan, Jun Li, Chuan-pu Shen, Tao Xu. Natural products, extracts and formulations comprehensive therapy for the improvement of motor function in alcoholic liver disease. Pharmacological Research 2019; 150: 104501 doi: 10.1016/j.phrs.2019.104501
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Hye-Rim Lee, Youngsook Park, Hyun Jeong Kim, Aram Lee, Jihea Choi, Jaeho Pyee, Heonyong Park, Jongmin Kim. Extract from Prunus mume Sieb. et Zucc. Fruit Prevents LPS-induced Homotypic Aggregation of Monocytic THP-1 Cells via Suppression of Nitric Oxide Production and NF-κB Activation. Journal of Life Science 2015; 25(7): 801 doi: 10.5352/JLS.2015.25.7.801
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Jinmei Ou, Rui Wang, Xiaoli Li, Luqi Huang, Qingjun Yuan, Chengwu Fang, Deling Wu. Comparative Analysis of Free Amino Acids and Nucleosides in Different Varieties of Mume Fructus Based on Simultaneous Determination and Multivariate Statistical Analyses. International Journal of Analytical Chemistry 2020; 2020: 1 doi: 10.1155/2020/4767605
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Songrui Wang, Shujie Wei, Yameng Zhu, Mengmeng Zhang, Xiunan Cao, Yanxu Chang, Huizi Ouyang, Jun He. Comparative Investigation of the Differences in Chemical Compounds between Raw and Processed Mume Fructus Using Plant Metabolomics Combined with Chemometrics Methods. Molecules 2022; 27(19): 6344 doi: 10.3390/molecules27196344
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