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2007-01-18 (publication date) through 2024-04-23
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出版物名称
世界华人消化杂志
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1009-3079
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | 柳蔚, 杨兴海, 周敏, 李从德. 皱皮木瓜总黄酮松弛胃肠平滑肌的效应机制. 世界华人消化杂志 2007; 15(2): 165-167 [DOI: 10.11569/wcjd.v15.i2.165] |
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| URL: | https://www.wjgnet.com/1009-3079/full/v15/i2/165.htm |
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Guang-Hui Huang, Zhong-Xin Xi, Jun-Li Li, Cheng Chen, Gen-Jin Yang, Lian-na Sun, Wan-Sheng Chen, Hai-Ying Zhu. Isolation of two new phenolic compounds from the fruit of Chaenomeles speciosa (Sweet) Nakai. Phytochemistry Letters 2013; 6(4): 526 doi: 10.1016/j.phytol.2013.06.011
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SHU-YA ZHANG, LI-YA HAN, HONG ZHANG, HAI-LIANG XIN. Chaenomeles speciosa: A review of chemistry and pharmacology. Biomedical Reports 2014; 2(1): 12 doi: 10.3892/br.2013.193
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Li Zhang, Yong-Xian Cheng, Ai-Lin Liu, Hai-Di Wang, Ya-Ling Wang, Guan-Hua Du. Antioxidant, Anti-Inflammatory and Anti-Influenza Properties of Components from Chaenomeles speciosa. Molecules 2010; 15(11): 8507 doi: 10.3390/molecules15118507
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