Copyright
©The Author(s) 1997.
World J Gastroenterol. Mar 15, 1997; 3(1): 47-49
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Spots | MCN‰ (¯x ± s) | Induced effects |
Longtun | 5.33 ± 0.57 | - |
Nale | 4.00 ± 1.00 | - |
Wangzhuang | 4.10 ± 0.85 | - |
Liuqiao | 3.66 ± 0.75 | - |
Funong | 5.67 ± 0.50 | - |
Longtou | 4.66 ± 1.10 | - |
Distilled water | 4.23 ± 0.52 | - |
K2Cr2O7 | 25.70 ± 2.30b | + |
- Citation: Ruan CC, Chen YH, Zhang ZQ. Drinking water and liver cancer. World J Gastroenterol 1997; 3(1): 47-49
- URL: https://www.wjgnet.com/1007-9327/full/v3/i1/47.htm
- DOI: https://dx.doi.org/10.3748/wjg.v3.i1.47