Original Article
Copyright ©2010 Baishideng Publishing Group Co.
World J Gastroenterol. Oct 14, 2010; 16(38): 4809-4816
Published online Oct 14, 2010. doi: 10.3748/wjg.v16.i38.4809
Table 2 Variables associated with fibrosis stage in the estimation group (165 patients ) in univariate analysis (mean ± SD)
F0 (n = 14)F1 (n = 52)F2 (n = 42)F3 (n = 33)F4 (n = 24)P-value
Liver stiffness (kPa)5.58 ± 1.965.76 ± 1.919.02 ± 4.1113.40 ± 4.9520.77 ± 10.81< 0.0001
Platelet count (× 104/mL)20.80 ± 4.7718.79 ± 5.1915.66 ± 4.5415.72 ± 5.5811.75 ± 2.63< 0.0001
Prothrombin time (%)101.8 ± 10.396.1 ± 7.992.5 ± 7.988.7 ± 10.583.6 ± 9.6< 0.0001
AST (IU/L)30.3 ± 17.340.1 ± 23.746.9 ± 31.873.2 ± 40.377.0 ± 33.3< 0.0001
ALT (IU/L)44.4 ± 34.258.1 ± 47.162.5 ± 42.9103.0 ± 72.994.6 ± 47.9< 0.0001
Total protein (g/dL)7.61 ± 0.307.78 ± 0.587.74 ± 0.447.83 ± 0.447.91 ± 0.480.4459
Albumin (g/dL)4.52 ± 0.26 (n = 13)4.44 ± 0.23 (n = 51)4.32 ± 0.324.15 ± 0.244.12 ± 0.38< 0.0001
γ-GTP (IU/L)40.07 ± 26.1057.52 ± 84.7349.29 ± 32.9175.79 ± 47.9161.25 ± 40.460.2409
γ-globulin (g/dL)1.22 ± 0.25 (n = 12)1.44 ± 0.32 (n = 45)1.52 ± 0.33 (n = 36)1.62 ± 0.35 (n = 30)1.83 ± 0.43 (n = 23)< 0.0001
Total cholesterol (mg/dL)179.5 ± 29.4186.7 ± 31.5173.8 ± 32.0176.4 ± 26.8162.3 ± 30.40.0251
Hyaluronic acid (ng/mL)59.6 ± 83.149.64 ± 41.1 (n = 50)110.3 ± 113.3136.0 ± 138.4266.6 ± 217.9 (n = 23)< 0.0001