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Fărcaș AC, Socaci SA, Chiș MS, Dulf FV, Podea P, Tofană M. Analysis of Fatty Acids, Amino Acids and Volatile Profile of Apple By-Products by Gas Chromatography-Mass Spectrometry. Molecules 2022;27:1987. [DOI: 10.3390/molecules27061987] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
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