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Cited by in F6Publishing
For: Croall ID, Hoggard N, Hadjivassiliou M. Gluten and Autism Spectrum Disorder. Nutrients 2021;13:572. [PMID: 33572226 DOI: 10.3390/nu13020572] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
Number Citing Articles
1 Tarnowska K, Gruczyńska-Sękowska E, Kowalska D, Majewska E, Kozłowska M, Winkler R. The opioid excess theory in autism spectrum disorders - is it worth investigating further? Crit Rev Food Sci Nutr 2021;:1-14. [PMID: 34702104 DOI: 10.1080/10408398.2021.1996329] [Reference Citation Analysis]
2 de la Torre-aguilar MJ, Gomez-fernandez A, Flores-rojas K, Martin-borreguero P, Mesa MD, Perez-navero JL, Olivares M, Gil A, Gil-campos M. Docosahexaenoic and Eicosapentaenoic Intervention Modifies Plasma and Erythrocyte Omega-3 Fatty Acid Profiles But Not the Clinical Course of Children With Autism Spectrum Disorder: A Randomized Control Trial. Front Nutr 2022;9:790250. [DOI: 10.3389/fnut.2022.790250] [Reference Citation Analysis]
3 Al Tamimi MI, Alfawaz HA, Bhat RS, Arzoo S, Soliman DA, Al Khibary MAE, Hassan SA, El-Ansary A. Comparative Study on the Exacerbating Effects of Casein-Rich vs. Gluten-Rich Diets on Biochemical-Induced Features in Rodent Model of Autism. J Mol Neurosci 2022. [PMID: 35028884 DOI: 10.1007/s12031-021-01950-3] [Reference Citation Analysis]