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Cited by in F6Publishing
For: Gonzalo-Gobernado R, Ayuso MI, Sansone L, Bernal-Jiménez JJ, Ramos-Herrero VD, Sánchez-García E, Ramos TL, Abia R, Muriana FJG, Bermúdez B, Montaner J. Neuroprotective Effects of Diets Containing Olive Oil and DHA/EPA in a Mouse Model of Cerebral Ischemia. Nutrients 2019;11:E1109. [PMID: 31109078 DOI: 10.3390/nu11051109] [Cited by in Crossref: 19] [Cited by in F6Publishing: 19] [Article Influence: 6.3] [Reference Citation Analysis]
Number Citing Articles
1 Sabahi M, Ahmadi SA, Kazemi A, Mehrpooya M, Khazaei M, Ranjbar A, Mowla A, Giudetti AM. The Effect of Oleoylethanolamide (OEA) Add-On Treatment on Inflammatory, Oxidative Stress, Lipid, and Biochemical Parameters in the Acute Ischemic Stroke Patients: Randomized Double-Blind Placebo-Controlled Study. Oxidative Medicine and Cellular Longevity 2022;2022:1-11. [DOI: 10.1155/2022/5721167] [Reference Citation Analysis]
2 Rasool R, Ullah I, Shahid S, Mubeen B, Imam SS, Alshehri S, Ghoneim MM, Alzarea SI, Murtaza BN, Nadeem MS, Kazmi I. In Vivo Assessment of the Ameliorative Impact of Some Medicinal Plant Extracts on Lipopolysaccharide-Induced Multiple Sclerosis in Wistar Rats. Molecules 2022;27:1608. [PMID: 35268709 DOI: 10.3390/molecules27051608] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
3 Du Q, Zhou L, Li M, Lyu F, Liu J, Ding Y. Omega‐3 polyunsaturated fatty acid encapsulation system: Physical and oxidative stability, and medical applications. Food Frontiers. [DOI: 10.1002/fft2.134] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
4 Balakrishnan J, Krishnan B, Sekar T, Ayothi P, Muthu R, Sampathrajan V, Muthu A, Dhavamani S, Shanmugam K. Maternal supplementation of high-value PUFA-Rich Isochrysis sp. biomass prevents monosodium glutamate-induced neurotoxicity in first-generation Wistar rats. Neurochemistry International 2022. [DOI: 10.1016/j.neuint.2022.105292] [Reference Citation Analysis]
5 Bari S, Vike NL, Stetsiv K, Walter A, Newman S, Kawata K, Bazarian JJ, Papa L, Nauman EA, Talavage TM, Slobounov S, Breiter HC. Integrating multi-omics with neuroimaging and behavior: A preliminary model of dysfunction in football athletes. Neuroimage: Reports 2021;1:100032. [DOI: 10.1016/j.ynirp.2021.100032] [Reference Citation Analysis]
6 Zhang X, Zhang Q, Huang L, Liu M, Cheng Z, Zheng Y, Xu W, Lu J, Liu J, Huang M. Pien-Tze-Huang attenuates neuroinflammation in cerebral ischaemia-reperfusion injury in rats through the TLR4/NF-κB/MAPK pathway. Pharm Biol 2021;59:828-39. [PMID: 34196587 DOI: 10.1080/13880209.2021.1942926] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 4.0] [Reference Citation Analysis]
7 Cao J, Dong L, Luo J, Zeng F, Hong Z, Liu Y, Zhao Y, Xia Z, Zuo D, Xu L, Tao T. Supplemental N-3 Polyunsaturated Fatty Acids Limit A1-Specific Astrocyte Polarization via Attenuating Mitochondrial Dysfunction in Ischemic Stroke in Mice. Oxid Med Cell Longev 2021;2021:5524705. [PMID: 34211624 DOI: 10.1155/2021/5524705] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 4.0] [Reference Citation Analysis]
8 Katsiki N, Pérez-Martínez P, Lopez-Miranda J. Olive Oil Intake and Cardiovascular Disease Prevention: "Seek and You Shall Find". Curr Cardiol Rep 2021;23:64. [PMID: 33961163 DOI: 10.1007/s11886-021-01496-1] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 7.0] [Reference Citation Analysis]
9 Vogel DDS, Ortiz-Villatoro NN, Araújo NS, Marques MJG, Aimbire F, Scorza FA, Scorza CA, Albertini R. Transcranial low-level laser therapy in an in vivo model of stroke: Relevance to the brain infarct, microglia activation and neuroinflammation. J Biophotonics 2021;14:e202000500. [PMID: 33580734 DOI: 10.1002/jbio.202000500] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 7.0] [Reference Citation Analysis]
10 Lopez S, Bermudez B, Montserrat-de la Paz S, Pacheco YM, Ortega-gomez A, Varela LM, Lemus-conejo A, Millan-linares MC, Rosillo MA, Abia R, Muriana FJ. Oleic acid—the main component of olive oil on postprandial metabolic processes. Olives and Olive Oil in Health and Disease Prevention 2021. [DOI: 10.1016/b978-0-12-819528-4.00034-1] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
11 Parvizi MM, Saki M, Handjani F, Heydari M. Olive in traditional Persian medicine: an overview. Olives and Olive Oil in Health and Disease Prevention 2021. [DOI: 10.1016/b978-0-12-819528-4.00002-x] [Reference Citation Analysis]
12 Yamazaki H, Nishimura M, Uehara M, Kuribara-Souta A, Yamamoto M, Yoshikawa N, Morohashi KI, Tanaka H. Eicosapentaenoic acid changes muscle transcriptome and intervenes in aging-related fiber type transition in male mice. Am J Physiol Endocrinol Metab 2020. [PMID: 33225720 DOI: 10.1152/ajpendo.00184.2020] [Cited by in Crossref: 1] [Cited by in F6Publishing: 3] [Article Influence: 0.5] [Reference Citation Analysis]
13 Chelluboina B, Vemuganti R. Therapeutic potential of nutraceuticals to protect brain after stroke. Neurochem Int 2021;142:104908. [PMID: 33220386 DOI: 10.1016/j.neuint.2020.104908] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 3.0] [Reference Citation Analysis]
14 Shi J, Wang W, Sang G, Xi H, Sun Y, Lu C, Ye H, Huang L. Short Term Usage of Omega-3 Polyunsaturated Fatty Acids Ameliorate Lipopolysaccharide-Induced Inflammatory Response and Oxidative Stress in the Neonatal Rat Hippocampal Tissue. Front Nutr 2020;7:572363. [PMID: 33282898 DOI: 10.3389/fnut.2020.572363] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
15 Chen PY, Wu CY, Clemons GA, Citadin CT, Couto E Silva A, Possoit HE, Azizbayeva R, Forren NE, Liu CH, Rao KNS, Krzywanski DM, Lee RH, Neumann JT, Lin HW. Stearic acid methyl ester affords neuroprotection and improves functional outcomes after cardiac arrest. Prostaglandins Leukot Essent Fatty Acids 2020;159:102138. [PMID: 32663656 DOI: 10.1016/j.plefa.2020.102138] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
16 Ueno Y, Miyamoto N, Yamashiro K, Tanaka R, Hattori N. Omega-3 Polyunsaturated Fatty Acids and Stroke Burden. Int J Mol Sci 2019;20:E5549. [PMID: 31703271 DOI: 10.3390/ijms20225549] [Cited by in Crossref: 8] [Cited by in F6Publishing: 8] [Article Influence: 2.7] [Reference Citation Analysis]
17 Toscano R, Millan-Linares MC, Lemus-Conejo A, Claro C, Sanchez-Margalet V, Montserrat-de la Paz S. Postprandial triglyceride-rich lipoproteins promote M1/M2 microglia polarization in a fatty-acid-dependent manner. J Nutr Biochem 2020;75:108248. [PMID: 31707281 DOI: 10.1016/j.jnutbio.2019.108248] [Cited by in Crossref: 14] [Cited by in F6Publishing: 10] [Article Influence: 4.7] [Reference Citation Analysis]