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Cited by in F6Publishing
For: Khutami C, Sumiwi SA, Khairul Ikram NK, Muchtaridi M. The Effects of Antioxidants from Natural Products on Obesity, Dyslipidemia, Diabetes and Their Molecular Signaling Mechanism. IJMS 2022;23:2056. [DOI: 10.3390/ijms23042056] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Trandafir LM, Dodi G, Frasinariu O, Luca AC, Butnariu LI, Tarca E, Moisa SM. Tackling Dyslipidemia in Obesity from a Nanotechnology Perspective. Nutrients 2022;14:3774. [DOI: 10.3390/nu14183774] [Reference Citation Analysis]
2 Siripun P, Chaiyasut C, Lailerd N, Makhamrueang N, Kaewarsar E, Sirilun S. A Pilot Study of whether or Not Vegetable and Fruit Juice Containing Lactobacillus paracasei Lowers Blood Lipid Levels and Oxidative Stress Markers in Thai Patients with Dyslipidemia: A Randomized Controlled Clinical Trial. Applied Sciences 2022;12:4913. [DOI: 10.3390/app12104913] [Reference Citation Analysis]