BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: González-Gordo S, Rodríguez-Ruiz M, Palma JM, Corpas FJ. Superoxide Radical Metabolism in Sweet Pepper (Capsicum annuum L.) Fruits Is Regulated by Ripening and by a NO-Enriched Environment. Front Plant Sci 2020;11:485. [PMID: 32477380 DOI: 10.3389/fpls.2020.00485] [Cited by in Crossref: 15] [Cited by in F6Publishing: 10] [Article Influence: 7.5] [Reference Citation Analysis]
Number Citing Articles
1 Prakash V, Singh VP, Tripathi DK, Sharma S, Corpas FJ, Sperotto R. Nitric oxide (NO) and salicylic acid (SA): A framework for their relationship in plant development under abiotic stress. Plant Biol J 2021;23:39-49. [DOI: 10.1111/plb.13246] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 4.0] [Reference Citation Analysis]
2 Sánchez-McSweeney A, González-Gordo S, Aranda-Sicilia MN, Rodríguez-Rosales MP, Venema K, Palma JM, Corpas FJ. Loss of function of the chloroplast membrane K+/H+ antiporters AtKEA1 and AtKEA2 alters the ROS and NO metabolism but promotes drought stress resilience. Plant Physiol Biochem 2021;160:106-19. [PMID: 33485149 DOI: 10.1016/j.plaphy.2021.01.010] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
3 Buet A, Steelheart C, Perini MA, Galatro A, Simontacchi M, Gergoff Grozeff GE. Nitric Oxide as a Key Gasotransmitter in Fruit Postharvest: An Overview. J Plant Growth Regul 2021;40:2286-302. [DOI: 10.1007/s00344-021-10428-w] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Ghosh A, Saha I, Debnath SC, Hasanuzzaman M, Adak MK. Chitosan and putrescine modulate reactive oxygen species metabolism and physiological responses during chili fruit ripening. Plant Physiol Biochem 2021;163:55-67. [PMID: 33812227 DOI: 10.1016/j.plaphy.2021.03.026] [Reference Citation Analysis]
5 Mukarram M, Choudhary S, Kurjak D, Petek A, Khan MMA. Drought: Sensing, signalling, effects and tolerance in higher plants. Physiol Plant 2021;172:1291-300. [PMID: 33847385 DOI: 10.1111/ppl.13423] [Cited by in Crossref: 7] [Cited by in F6Publishing: 1] [Article Influence: 7.0] [Reference Citation Analysis]
6 Pols S, Van de Poel B, Hertog M, Nicolaï B. The regulatory role of nitric oxide and its significance for future postharvest applications. Postharvest Biology and Technology 2022;188:111869. [DOI: 10.1016/j.postharvbio.2022.111869] [Reference Citation Analysis]
7 Kumar A, Kumar S, Anju T, Ramchiary N. Genetic, Epigenetic, and Hormonal Regulation of Fruit Development and Ripening in Capsicum L. Species. In: Roberts JA, editor. Annual Plant Reviews online. Wiley; 2018. pp. 295-356. [DOI: 10.1002/9781119312994.apr0782] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
8 González-Gordo S, Rodríguez-Ruiz M, Paradela A, Ramos-Fernández A, Corpas FJ, Palma JM. Mitochondrial protein expression during sweet pepper (Capsicum annuum L.) fruit ripening: iTRAQ-based proteomic analysis and role of cytochrome c oxidase. J Plant Physiol 2022;274:153734. [PMID: 35667195 DOI: 10.1016/j.jplph.2022.153734] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Jabato FM, Córdoba-Caballero J, Rojano E, Romá-Mateo C, Sanz P, Pérez B, Gallego D, Seoane P, Ranea JAG, Perkins JR. Gene expression analysis method integration and co-expression module detection applied to rare glucide metabolism disorders using ExpHunterSuite. Sci Rep 2021;11:15062. [PMID: 34301987 DOI: 10.1038/s41598-021-94343-w] [Reference Citation Analysis]
10 Corpas FJ, González-gordo S, Palma JM. Protein nitration: A connecting bridge between nitric oxide (NO) and plant stress. Plant Stress 2021;2:100026. [DOI: 10.1016/j.stress.2021.100026] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
11 Corpas FJ, González-Gordo S, Palma JM. Nitric oxide: A radical molecule with potential biotechnological applications in fruit ripening. J Biotechnol 2020;324:211-9. [PMID: 33115661 DOI: 10.1016/j.jbiotec.2020.10.020] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
12 Aghdam MS, Palma JM, Corpas FJ. NADPH as a quality footprinting in horticultural crops marketability. Trends in Food Science & Technology 2020;103:152-61. [DOI: 10.1016/j.tifs.2020.07.002] [Cited by in Crossref: 11] [Cited by in F6Publishing: 8] [Article Influence: 5.5] [Reference Citation Analysis]
13 Sun C, Zhang Y, Liu L, Liu X, Li B, Jin C, Lin X. Molecular functions of nitric oxide and its potential applications in horticultural crops. Hortic Res 2021;8:71. [PMID: 33790257 DOI: 10.1038/s41438-021-00500-7] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
14 González-gordo S, Rodríguez-ruiz M, López-jaramillo J, Muñoz-vargas MA, Palma JM, Corpas FJ. Nitric Oxide (NO) Differentially Modulates the Ascorbate Peroxidase (APX) Isozymes of Sweet Pepper (Capsicum annuum L.) Fruits. Antioxidants 2022;11:765. [DOI: 10.3390/antiox11040765] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
15 Guevara L, Domínguez-Anaya MÁ, Ortigosa A, González-Gordo S, Díaz C, Vicente F, Corpas FJ, Pérez Del Palacio J, Palma JM. Identification of Compounds with Potential Therapeutic Uses from Sweet Pepper (Capsicum annuum L.) Fruits and Their Modulation by Nitric Oxide (NO). Int J Mol Sci 2021;22:4476. [PMID: 33922964 DOI: 10.3390/ijms22094476] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
16 González-gordo S, Palma JM, Corpas FJ. Peroxisomal Proteome Mining of Sweet Pepper (Capsicum annuum L.) Fruit Ripening Through Whole Isobaric Tags for Relative and Absolute Quantitation Analysis. Front Plant Sci 2022;13:893376. [DOI: 10.3389/fpls.2022.893376] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
17 Corpas FJ, González-Gordo S, Palma JM. Nitric oxide and hydrogen sulfide modulate the NADPH-generating enzymatic system in higher plants. J Exp Bot 2021;72:830-47. [PMID: 32945878 DOI: 10.1093/jxb/eraa440] [Cited by in Crossref: 11] [Cited by in F6Publishing: 12] [Article Influence: 11.0] [Reference Citation Analysis]
18 Palma JM, Terán F, Contreras-Ruiz A, Rodríguez-Ruiz M, Corpas FJ. Antioxidant Profile of Pepper (Capsicum annuum L.) Fruits Containing Diverse Levels of Capsaicinoids. Antioxidants (Basel) 2020;9:E878. [PMID: 32957493 DOI: 10.3390/antiox9090878] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]