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Cited by in F6Publishing
For: Wang B, Yan L, Guo S, Wen L, Yu M, Feng L, Jia X. Structural Elucidation, Modification, and Structure-Activity Relationship of Polysaccharides in Chinese Herbs: A Review. Front Nutr 2022;9:908175. [DOI: 10.3389/fnut.2022.908175] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Jing Y, Zhang S, Li M, Zhang R, Zhang H, Zheng Y, Zhang D, Wu L. Structural characterization and biological activities of polysaccharide iron complex synthesized by plant polysaccharides: A review. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.1013067] [Reference Citation Analysis]
2 Liu C, Wang F, Zhang R. An Acidic Polysaccharide with Anti-Inflammatory Effects from Blackened Jujube: Conformation and Rheological Properties. Foods 2022;11:2488. [DOI: 10.3390/foods11162488] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]