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Cited by in F6Publishing
For: Saiwal N, Dahiya M, Dureja H. Nutraceutical Insight into Vegetables and their Potential for Nutrition Mediated Healthcare. CNF 2019;15:441-453. [DOI: 10.2174/1573401314666180115151107] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 0.5] [Reference Citation Analysis]
Number Citing Articles
1 Hemalatha P, Abda EM, Shah S, Venkatesa Prabhu S, Jayakumar M, Karmegam N, Kim W, Govarthanan M. Multi-faceted CRISPR-Cas9 strategy to reduce plant based food loss and waste for sustainable bio-economy - A review. J Environ Manage 2023;332:117382. [PMID: 36753844 DOI: 10.1016/j.jenvman.2023.117382] [Reference Citation Analysis]
2 Sharma P, Pandey A, Malviya R, Dey S, Karmakar S, Gayen D. Genome editing for improving nutritional quality, post-harvest shelf life and stress tolerance of fruits, vegetables, and ornamentals. Front Genome Ed 2023;5:1094965. [PMID: 36911238 DOI: 10.3389/fgeed.2023.1094965] [Reference Citation Analysis]
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