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For: Tokgöz Y, Terlemez S, Karul A. Fat soluble vitamin levels in children with newly diagnosed celiac disease, a case control study. BMC Pediatr 2018;18:130. [PMID: 29631542 DOI: 10.1186/s12887-018-1107-x] [Cited by in Crossref: 9] [Cited by in F6Publishing: 7] [Article Influence: 2.3] [Reference Citation Analysis]
Number Citing Articles
1 Dennis M, Lee AR, Mccarthy T. Nutritional Considerations of the Gluten-Free Diet. Gastroenterology Clinics of North America 2019;48:53-72. [DOI: 10.1016/j.gtc.2018.09.002] [Cited by in Crossref: 20] [Cited by in F6Publishing: 9] [Article Influence: 6.7] [Reference Citation Analysis]
2 Fousekis FS, Katsanos A, Katsanos KH, Christodoulou DK. Ocular manifestations in celiac disease: an overview. Int Ophthalmol 2020;40:1049-54. [PMID: 31916055 DOI: 10.1007/s10792-019-01254-x] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
3 G A, Seth A, Kumar P, Jain A. Prevalence and management of vitamin D deficiency in children with newly diagnosed coeliac disease: cohort study. Paediatr Int Child Health 2021;:1-6. [PMID: 34752726 DOI: 10.1080/20469047.2021.1996089] [Reference Citation Analysis]
4 Ciacci C, Bilancio G, Russo I, Iovino P, Cavallo P, Santonicola A, Bucci C, Cirillo M, Zingone F. 25-Hydroxyvitamin D, 1,25-Dihydroxyvitamin D, and Peripheral Bone Densitometry in Adults with Celiac Disease. Nutrients 2020;12:E929. [PMID: 32230847 DOI: 10.3390/nu12040929] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 2.5] [Reference Citation Analysis]
5 Hazar L, Oyur G, Atay K. Evaluation of Ocular Parameters in Adult Patients with Celiac Disease. Curr Eye Res 2021;46:122-6. [PMID: 32508197 DOI: 10.1080/02713683.2020.1780266] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
6 Liu H, Wang DJ, Wan KX, Zhang J, Yuan ZJ, Yu CW, Yang J, Zou L. Simultaneous quantification of fat-soluble vitamins A, 25-hydroxylvitamin D and vitamin E in plasma from children using liquid chromatography coupled to Orbitrap mass spectrometry. J Chromatogr B Analyt Technol Biomed Life Sci 2021;1177:122795. [PMID: 34098179 DOI: 10.1016/j.jchromb.2021.122795] [Reference Citation Analysis]
7 Moya DA, Nugent CA, Baker RD, Baker SS. Celiac Disease Nutritional Status and Poor Adherence to Follow-up. Clin Pediatr (Phila) 2020;59:649-55. [PMID: 32207323 DOI: 10.1177/0009922820912216] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
8 de Sousa Franckilin LR, Dos Santos ACPM, Freitas FEDA, Vieira IG, de Freitas Jorge CE, Neri DG, de Abreu MVC, Fonseca JK, Loffi RG, Foureaux G. Gluten: do only celiac patients benefit from its removal from the diet? Food Reviews International. [DOI: 10.1080/87559129.2021.2024566] [Reference Citation Analysis]
9 Kreutz JM, Adriaanse MPM, van der Ploeg EMC, Vreugdenhil ACE. Narrative Review: Nutrient Deficiencies in Adults and Children with Treated and Untreated Celiac Disease. Nutrients 2020;12:E500. [PMID: 32075276 DOI: 10.3390/nu12020500] [Cited by in Crossref: 10] [Cited by in F6Publishing: 7] [Article Influence: 5.0] [Reference Citation Analysis]
10 Ciacci C, Bilancio G, Russo I, Iovino P, Cavallo P, Santonicola A, Bucci C, Cirillo M, Zingone F. 25-Hydroxyvitamin D, 1,25-Dihydroxyvitamin D, and Peripheral Bone Densitometry in Adults with Celiac Disease. Nutrients 2020;12:E929. [PMID: 32230847 DOI: 10.3390/nu12040929] [Reference Citation Analysis]