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For: Naidu KA. Vitamin C in human health and disease is still a mystery? An overview. Nutr J. 2003;2:7. [PMID: 14498993 DOI: 10.1186/1475-2891-2-7] [Cited by in Crossref: 374] [Cited by in F6Publishing: 391] [Article Influence: 18.7] [Reference Citation Analysis]
Number Citing Articles
1 Tao X, Su L, Chen S, Wang L, Wu J. Producing 2-O-α-D-glucopyranosyl-L-ascorbic acid by modified cyclodextrin glucosyltransferase and isoamylase. Appl Microbiol Biotechnol 2023. [PMID: 36688952 DOI: 10.1007/s00253-023-12367-w] [Reference Citation Analysis]
2 Zylinska L, Lisek M, Guo F, Boczek T. Vitamin C Modes of Action in Calcium-Involved Signaling in the Brain. Antioxidants 2023;12:231. [DOI: 10.3390/antiox12020231] [Reference Citation Analysis]
3 Wei C, Wang Z, Li S, Li T, Du X, Wang H, Liu Q, Yu Z. Hierarchical copper-based metal-organic frameworks nanosheet assemblies for electrochemical ascorbic acid sensing. Colloids Surf B Biointerfaces 2023;223:113149. [PMID: 36706480 DOI: 10.1016/j.colsurfb.2023.113149] [Reference Citation Analysis]
4 Zhang J, Wang C, Wang J, Yang Y, Han K, Bakpa EP, Li J, Lyu J, Yu J, Xie J. Comprehensive fruit quality assessment and identification of aroma-active compounds in green pepper (Capsicum annuum L.). Front Nutr 2022;9:1027605. [PMID: 36704799 DOI: 10.3389/fnut.2022.1027605] [Reference Citation Analysis]
5 Jiang R, Sui Y, Hong J, Niimi M, Yan Q, Shi Z, Yao J. The Combined Administration of Vitamin C and Copper Induces a Systemic Oxidative Stress and Kidney Injury. Biomolecules 2023;13. [PMID: 36671529 DOI: 10.3390/biom13010143] [Reference Citation Analysis]
6 Tripodi P, D'Alessandro A, Francese G. An integrated genomic and biochemical approach to investigate the potentiality of heirloom tomatoes: Breeding resources for food quality and sustainable agriculture. Front Plant Sci 2022;13:1031776. [PMID: 36684727 DOI: 10.3389/fpls.2022.1031776] [Reference Citation Analysis]
7 Kesavan RK, Gogoi S, Nayak PK. Influence of thermosonication and pasteurization on the quality attributes of kutkura (Meyna spinosa) juice. Applied Food Research 2023. [DOI: 10.1016/j.afres.2023.100268] [Reference Citation Analysis]
8 Rodriguez I, Espinosa EVP, Cofre C, Álvarez C, Zbinden-foncea H, Castro-sepulveda M. Effects of an acute dose of antioxidants on glucose metabolism at rest, during exercise, and during a glucose load in healthy young subjects: A randomized, placebo-controlled, double- blind crossover trial.. [DOI: 10.21203/rs.3.rs-2299278/v1] [Reference Citation Analysis]
9 Salim Abed S, Imran K, Kiranmayi P. Ascorbic Acid from <i>Citrus limon</i> (L.) Osbeck Fruit Source: A Promising Natural Agent for Caries Prevention and Management. JNR 2022. [DOI: 10.18311/jnr/2022/31886] [Reference Citation Analysis]
10 Omidi S, Bouyeh M, Seidavi A. The effect of vitamin C and aspirin supplementation on the performance of turkeys under normal conditions. Animal Biotechnology 2022. [DOI: 10.1080/10495398.2022.2152037] [Reference Citation Analysis]
11 Gorbachev V, Nikulchev E, Kosenkov AN, Sokolov A, Zavalishin I, Nikitin I. Estimating the Mass of Food Components Necessary for the Utilization of Free Radical Particles in the Human Body. Int J Environ Res Public Health 2022;19. [PMID: 36497648 DOI: 10.3390/ijerph192315574] [Reference Citation Analysis]
12 Selani MM, Herrero AM, Ruiz-Capillas C. Plant Antioxidants in Dry Fermented Meat Products with a Healthier Lipid Profile. Foods 2022;11. [PMID: 36429150 DOI: 10.3390/foods11223558] [Reference Citation Analysis]
13 Almubarak T, Almubarak M, Almoajil A, Alotaibi F. Vitamin C: An Environmentally Friendly Multifunctional Additive for Hydraulic Fracturing Fluids. Day 1 Mon, October 31, 2022 2022. [DOI: 10.2118/211113-ms] [Reference Citation Analysis]
14 Trifunschi S, Zugravu CA, Munteanu MF, Borcan F, Pogurschi EN. Determination of the Ascorbic Acid Content and the Antioxidant Activity of Different Varieties of Vegetables Consumed in Romania, from Farmers and Supermarkets. Sustainability 2022;14:13749. [DOI: 10.3390/su142113749] [Reference Citation Analysis]
15 Francisco AJ. Helicobacter Pylori Infection Induces Intestinal Dysbiosis That Could Be Related to the Onset of Atherosclerosis. Biomed Res Int 2022;2022:9943158. [PMID: 36317116 DOI: 10.1155/2022/9943158] [Reference Citation Analysis]
16 Zheng C, Zheng Z, Chen W. Association between serum vitamin C and HPV infection in American women: a cross-sectional study. BMC Womens Health 2022;22:404. [PMID: 36199060 DOI: 10.1186/s12905-022-01993-7] [Reference Citation Analysis]
17 Peng L, Zhang C, Zhang W, Zhou H, Yang F. The peroxidase-like catalytic activity of in situ prepared cobalt carbonate and its applications in colorimetric detection of hydrogen peroxide, glucose and ascorbic acid. Colloids and Surfaces A: Physicochemical and Engineering Aspects 2022;651:129744. [DOI: 10.1016/j.colsurfa.2022.129744] [Reference Citation Analysis]
18 Dujmović M, Radman S, Opačić N, Fabek Uher S, Mikuličin V, Voća S, Šic Žlabur J. Edible Flower Species as a Promising Source of Specialized Metabolites. Plants 2022;11:2529. [DOI: 10.3390/plants11192529] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
19 Wongsing B, Prakobkij A, Anutrasakda W, Jarujamrus P. Vanadium-Doped Porous Cobalt Oxide for Its Superior Peroxidase-like Activity in Simultaneous Total Cholesterol and Glucose Determination in Whole Blood Based on a Simple Two-Dimensional Paper-Based Analytical Device. Anal Chem 2022. [PMID: 36153983 DOI: 10.1021/acs.analchem.2c02280] [Reference Citation Analysis]
20 Navarre DA, Zhu M, Hellmann H. Plant Antioxidants Affect Human and Gut Health, and Their Biosynthesis Is Influenced by Environment and Reactive Oxygen Species. Oxygen 2022;2:348-370. [DOI: 10.3390/oxygen2030025] [Reference Citation Analysis]
21 Tian Y, Deng Y, Zhang W, Yu-wang, Xu J, Gao J, Bo-wang, Fu X, Han H, Li Z, Wang L, Peng R, Yao Q. Metabolic engineering of Escherichia coli for direct production of vitamin C from D-glucose. Biotechnol Biofuels 2022;15:86. [DOI: 10.1186/s13068-022-02184-0] [Reference Citation Analysis]
22 Wen C, Liu C, Li Y, Xia T, Zhang X, Xue S, Olatunji OJ. Ameliorative potentials of the ethanolic extract from Lycium chinense leaf extract against diabetic cardiomyopathy. Insight into oxido-inflammatory and apoptosis modulation. Biomed Pharmacother 2022;154:113583. [PMID: 35994819 DOI: 10.1016/j.biopha.2022.113583] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
23 Miazek K, Beton K, Śliwińska A, Brożek-Płuska B. The Effect of β-Carotene, Tocopherols and Ascorbic Acid as Anti-Oxidant Molecules on Human and Animal In Vitro/In Vivo Studies: A Review of Research Design and Analytical Techniques Used. Biomolecules 2022;12:1087. [PMID: 36008981 DOI: 10.3390/biom12081087] [Reference Citation Analysis]
24 Firouzi S, Pahlavani N, Navashenaq JG, Clayton ZS, Beigmohammadi MT, Malekahmadi M. The effect of Vitamin C and Zn supplementation on the immune system and clinical outcomes in COVID-19 patients. Clin Nutr Open Sci 2022;44:144-54. [PMID: 35783349 DOI: 10.1016/j.nutos.2022.06.006] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
25 Strazzi-Sahyon HB, da Silva LMAV, Briso ALF, Dos Santos PH. In vitro study on how antioxidant solutions affect enamel surface characteristics and bonding interface of ceramic laminate veneers luting after dental bleaching. J Mech Behav Biomed Mater 2022;133:105322. [PMID: 35724532 DOI: 10.1016/j.jmbbm.2022.105322] [Reference Citation Analysis]
26 Mendonça JDS, Guimarães RCA, Zorgetto-Pinheiro VA, Fernandes CDP, Marcelino G, Bogo D, Freitas KC, Hiane PA, de Pádua Melo ES, Vilela MLB, Nascimento VAD. Natural Antioxidant Evaluation: A Review of Detection Methods. Molecules 2022;27:3563. [PMID: 35684500 DOI: 10.3390/molecules27113563] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
27 Adedokun TO, Matemu A, Höglinger O, Mlyuka E, Adedeji A. Evaluation of functional attributes and storage stability of novel juice blends from baobab, pineapple, and black-plum fruits. Heliyon 2022;8:e09340. [DOI: 10.1016/j.heliyon.2022.e09340] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
28 Bakhsh H, Palabiyik IM, Kumar Oad R, Qambrani N, Buledi JA, Solangi AR, Tufail H. Sherazi S. SnO2 nanostructure based electroanalytical approach for simultaneous monitoring of vitamin C and vitamin B6 in pharmaceuticals. Journal of Electroanalytical Chemistry 2022;910:116181. [DOI: 10.1016/j.jelechem.2022.116181] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
29 Lee S, Huh I, Kang S, Nam YE, Cho Y, Kamruzzaman M, Hong J, Kwon O, Park T. Meta-Analysis of Randomized Clinical Trials Evaluating Effectiveness of a Multivitamin Supplementation against Oxidative Stress in Healthy Subjects. Nutrients 2022;14:1170. [PMID: 35334829 DOI: 10.3390/nu14061170] [Reference Citation Analysis]
30 Usman A, Kawu MU, Shittu M, Saleh A, Jolayemi KO, Ibrahim NB, Oyetunde JS, Okoronkwo MO. Comparative effects of methanol leaf extract of Moringa oleifera and ascorbic acid on haematological and histopathological changes induced by subchronic lead toxicity in male wistar rats. Pharmacological Research - Modern Chinese Medicine 2022;2:100031. [DOI: 10.1016/j.prmcm.2021.100031] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
31 Xu C, Dong N, Chen K, Yang X, Zeng P, Hou C, Chi Chan EW, Yao X, Chen S. Bactericidal, anti-biofilm, and anti-virulence activity of vitamin C against carbapenem-resistant hypervirulent Klebsiella pneumoniae. iScience 2022;25:103894. [DOI: 10.1016/j.isci.2022.103894] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
32 Patel S, Chaturvedi A, Dubey N, Shrivastava A, Ganeshpurkar A. Ascorbic acid ameliorates isoniazid-rifampicin-induced hepatocellular damage in rats. iLIVER 2022;1:72-77. [DOI: 10.1016/j.iliver.2022.03.001] [Reference Citation Analysis]
33 Wang M, Cetó X, Del Valle M. A novel electronic tongue using electropolymerized molecularly imprinted polymers for the simultaneous determination of active pharmaceutical ingredients. Biosens Bioelectron 2022;198:113807. [PMID: 34836712 DOI: 10.1016/j.bios.2021.113807] [Cited by in Crossref: 2] [Article Influence: 2.0] [Reference Citation Analysis]
34 Selyutina OY, Kononova PA, Koshman VE, Fedenok LG, Polyakov NE. The Interplay of Ascorbic Acid with Quinones-Chelators—Influence on Lipid Peroxidation: Insight into Anticancer Activity. Antioxidants 2022;11:376. [DOI: 10.3390/antiox11020376] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
35 Murererehe J, Uwitonze AM, Nikuze P, Patel J, Razzaque MS. Beneficial Effects of Vitamin C in Maintaining Optimal Oral Health. Front Nutr 2021;8:805809. [PMID: 35083263 DOI: 10.3389/fnut.2021.805809] [Reference Citation Analysis]
36 Timoshnikov VA, Selyutina OY, Polyakov NE, Didichenko V, Kontoghiorghes GJ. Mechanistic Insights of Chelator Complexes with Essential Transition Metals: Antioxidant/Pro-Oxidant Activity and Applications in Medicine. Int J Mol Sci 2022;23:1247. [PMID: 35163169 DOI: 10.3390/ijms23031247] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 4.0] [Reference Citation Analysis]
37 Miller CL, Kristova P, Anil Patel B. Detection of vitamin C in various falsified oral formulations using voltammetry. Journal of Electroanalytical Chemistry 2022;904:115903. [DOI: 10.1016/j.jelechem.2021.115903] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
38 Jadhav RA, Joshi A, Pawar P, Ahirrao V, Bembalkar S. Novel Analytical Approach for the Estimation of Oxalic Acid Content in Sodium Ascorbate by Reversed Phase-High Performance Liquid Chromatography. Asian J Chem 2022;34:2227-2234. [DOI: 10.14233/ajchem.2022.23803] [Reference Citation Analysis]
39 Günel Z. Enrichment of potato slices with vitamins C and D by vacuum impregnation. Food Health 2022;8:181-192. [DOI: 10.3153/fh22018] [Reference Citation Analysis]
40 Nadtochii L, Proskura A, Muradova M, Hashim MA, Neiers F. Review on correlations between depression and nutritional status of elderly patients. Herbal Medicines 2022. [DOI: 10.1016/b978-0-323-90572-5.00011-1] [Reference Citation Analysis]
41 Alaca K, Okumuş E, Bakkalbaşi E, Javidipour I. Phytochemicals and antioxidant activities of twelve edible wild plants from Eastern Anatolia, Turkey. Food Sci Technol 2022;42:e18021. [DOI: 10.1590/fst.18021] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
42 Sarkate AP, Jambhorkar VS, Sakhale BK. Natural Food Antioxidants. Plant Antioxidants and Health 2022. [DOI: 10.1007/978-3-030-78160-6_32] [Reference Citation Analysis]
43 Zhou Y, Gan T, Jiang R, Chen H, Ma Z, Lu Y, Zhu L, Chen X. Whole-cell catalytic synthesis of 2-O-α-glucopyranosyl-l-ascorbic acid by sucrose phosphorylase from Bifidobacterium breve via a batch-feeding strategy. Process Biochemistry 2022;112:27-34. [DOI: 10.1016/j.procbio.2021.11.023] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
44 Susilo B, Rohim A, Filayati MAJ. Vacuum drying as a natural preservation method of post-harvest lemon might accelerate drying duration and produce the high-quality of dried lemon slices. Food Sci Technol 2022;42. [DOI: 10.1590/fst.58722] [Reference Citation Analysis]
45 Kumar M, Pratap V, Gour JK, Singh MK. Vitamin C. Antioxidants Effects in Health 2022. [DOI: 10.1016/b978-0-12-819096-8.00065-3] [Reference Citation Analysis]
46 Nieva-Echevarría B, Goicoechea E, Sopelana P, Guillén MD. Different Effects of Vitamin C-Based Supplements on the Advance of Linseed Oil Component Oxidation and Lipolysis during In Vitro Gastrointestinal Digestion. Foods 2021;11:58. [PMID: 35010183 DOI: 10.3390/foods11010058] [Reference Citation Analysis]
47 Shati AA, Zaki MSA, Alqahtani YA, Haidara MA, Al-Shraim M, Dawood AF, Eid RA. Potential Protective Effect of Vitamin C on Qunalphos-Induced Cardiac Toxicity: Histological and Tissue Biomarker Assay. Biomedicines 2021;10:39. [PMID: 35052719 DOI: 10.3390/biomedicines10010039] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
48 Bayat M, Daei S, Ziamajidi N, Abbasalipourkabir R, Nourian A. The protective effects of vitamins A, C, and E on zinc oxide nanoparticles (ZnO NPs)-induced liver oxidative stress in male Wistar rats. Drug Chem Toxicol 2021;:1-10. [PMID: 34915775 DOI: 10.1080/01480545.2021.2016809] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
49 Alur A, Das P, Chikkamath V. Ascorbic Acid in Health and Disease: A Review. CCB 2021;15:272-277. [DOI: 10.2174/2212796814666210108101834] [Reference Citation Analysis]
50 Akinrinde AS, Fapuro J, Soetan KO. Zinc and ascorbic acid treatment alleviates systemic inflammation and gastrointestinal and renal oxidative stress induced by sodium azide in rats. Beni-Suef Univ J Basic Appl Sci 2021;10:17. [DOI: 10.1186/s43088-021-00108-9] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
51 Rizk MA, El-sayed SAE, Salman D, Marghani BH, Gadalla HE, Sayed-ahmed MZ. Immunomodulatory Effect of Vitamin C on Proinflammatory Cytokines Production in Ossimi Lambs (Ovis aries) with Pneumonic Pasteurellosis. Animals 2021;11:3374. [DOI: 10.3390/ani11123374] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
52 Kaushik P, Ahlawat P, Singh K, Singh R. Chemical constituents, pharmacological activities, and uses of common ayurvedic medicinal plants: a future source of new drugs. ADV TRADIT MED (ADTM). [DOI: 10.1007/s13596-021-00621-3] [Reference Citation Analysis]
53 Song Y, Lillywhite R. Effect of far-red and blue light irradiation on nutritional quality in postharvest cherry tomato. Acta Hortic 2021. [DOI: 10.17660/actahortic.2021.1329.20] [Reference Citation Analysis]
54 Abdelhafez D, Aboelkomsan E, El Sadik A, Lasheen N, Ashur S, Elshimy A, Morcos GNB. The Role of Mesenchymal Stem Cells with Ascorbic Acid and N-Acetylcysteine on TNF-α, IL 1β, and NF-κβ Expressions in Acute Pancreatitis in Albino Rats. J Diabetes Res 2021;2021:6229460. [PMID: 34697592 DOI: 10.1155/2021/6229460] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 0.5] [Reference Citation Analysis]
55 Fan HC, Lee HF, Yue CT, Chi CS. Clinical Characteristics of Mitochondrial Encephalomyopathy, Lactic Acidosis, and Stroke-Like Episodes. Life (Basel) 2021;11:1111. [PMID: 34832987 DOI: 10.3390/life11111111] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
56 Rai SN, Singh P, Steinbusch HWM, Vamanu E, Ashraf G, Singh MP. The Role of Vitamins in Neurodegenerative Disease: An Update. Biomedicines 2021;9:1284. [PMID: 34680401 DOI: 10.3390/biomedicines9101284] [Cited by in Crossref: 8] [Cited by in F6Publishing: 10] [Article Influence: 4.0] [Reference Citation Analysis]
57 Wang J, Sun D, Huang L, Wang S, Jin Y. Targeting Reactive Oxygen Species Capacity of Tumor Cells with Repurposed Drug as an Anticancer Therapy. Oxid Med Cell Longev 2021;2021:8532940. [PMID: 34539975 DOI: 10.1155/2021/8532940] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
58 Yusuf E, Tkacz K, Turkiewicz IP, Wojdyło A, Nowicka P. Analysis of chemical compounds’ content in different varieties of carrots, including qualification and quantification of sugars, organic acids, minerals, and bioactive compounds by UPLC. Eur Food Res Technol 2021;247:3053-62. [DOI: 10.1007/s00217-021-03857-0] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
59 Moretti M, Rodrigues ALS. Functional role of ascorbic acid in the central nervous system: a focus on neurogenic and synaptogenic processes. Nutr Neurosci 2021;:1-11. [PMID: 34493165 DOI: 10.1080/1028415X.2021.1956848] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 2.5] [Reference Citation Analysis]
60 Makarenko OA, Zaderei OV, Maikova HV. Efficacy of using a complex of minerals and vitamins for prevention of complications in bone tissue and the digestive tract in rats with hypothyroidism. Regul Mech Biosyst 2021;12:438-44. [DOI: 10.15421/022160] [Reference Citation Analysis]
61 Reang J, Sharma PC, Thakur VK, Majeed J. Understanding the Therapeutic Potential of Ascorbic Acid in the Battle to Overcome Cancer. Biomolecules 2021;11:1130. [PMID: 34439796 DOI: 10.3390/biom11081130] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 2.5] [Reference Citation Analysis]
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63 Omidifar N, Moghadami M, Mousavi SM, Hashemi SA, Gholami A, Shokripour M, Sohrabi Z. Trends in Natural Nutrients for Oxidative Stress and Cell Senescence. Oxid Med Cell Longev 2021;2021:7501424. [PMID: 34306314 DOI: 10.1155/2021/7501424] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
64 Труфанов А, Щукин С, Котяк П, Чебыкина Е. Use of Biopreparations in the Cultivation of Raspberry Using Organic Technology. Vestnik APK Verhnevolzh`ia 2021. [DOI: 10.35694/yarcx.2021.54.2.003] [Cited by in Crossref: 1] [Article Influence: 0.5] [Reference Citation Analysis]
65 Figiel-kroczyńska M, Ochmian I. Effect on Phytochemical Content and Microbial Contamination of Actinidia Fruit after Shock Cooling and Storage. Acta Universitatis Cibiniensis. Series E: Food Technology 2021;25:155-66. [DOI: 10.2478/aucft-2021-0015] [Reference Citation Analysis]
66 Cristofano F, El-nakhel C, Pannico A, Giordano M, Colla G, Rouphael Y. Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System. Agronomy 2021;11:1194. [DOI: 10.3390/agronomy11061194] [Cited by in Crossref: 12] [Cited by in F6Publishing: 12] [Article Influence: 6.0] [Reference Citation Analysis]
67 Ghosh S, Kumar V, Mukherjee H, Lahiri D, Roy P. Nutraceutical regulation of miRNAs involved in neurodegenerative diseases and brain cancers. Heliyon 2021;7:e07262. [PMID: 34195404 DOI: 10.1016/j.heliyon.2021.e07262] [Cited by in Crossref: 3] [Cited by in F6Publishing: 4] [Article Influence: 1.5] [Reference Citation Analysis]
68 Song K, Sun J, Wang W, Hao J. Heterologous Expression of Cyclodextrin Glycosyltransferase my20 in Escherichia coli and Its Application in 2-O-α-D-Glucopyranosyl-L-Ascorbic Acid Production. Front Microbiol 2021;12:664339. [PMID: 34122378 DOI: 10.3389/fmicb.2021.664339] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
69 Liu H, Zhang Y, Zhang H, Wang L, Wang T, Han Z, Wu L, Liu G. Effect of plasma vitamin C levels on Parkinson's disease and age at onset: a Mendelian randomization study. J Transl Med 2021;19:221. [PMID: 34030714 DOI: 10.1186/s12967-021-02892-5] [Cited by in Crossref: 9] [Cited by in F6Publishing: 9] [Article Influence: 4.5] [Reference Citation Analysis]
70 Pereira AG, Fraga-Corral M, García-Oliveira P, Jimenez-Lopez C, Lourenço-Lopes C, Carpena M, Otero P, Gullón P, Prieto MA, Simal-Gandara J. Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits. Food Funct 2020;11:8493-515. [PMID: 33034610 DOI: 10.1039/d0fo02147d] [Cited by in Crossref: 12] [Cited by in F6Publishing: 14] [Article Influence: 6.0] [Reference Citation Analysis]
71 Younes NA, Rahman MM, Wardany AA, Dawood MFA, Mostofa MG, Keya SS, Abdel Latef AAH, Tran LP. Antioxidants and Bioactive Compounds in Licorice Root Extract Potentially Contribute to Improving Growth, Bulb Quality and Yield of Onion (Allium cepa). Molecules 2021;26:2633. [PMID: 33946396 DOI: 10.3390/molecules26092633] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
72 Gastélum-estrada A, Serna-saldívar SO, Jacobo-velázquez DA. Fighting the COVID-19 Pandemic through Biofortification: Innovative Approaches to Improve the Immunomodulating Capacity of Foods. ACS Food Sci Technol 2021;1:480-6. [DOI: 10.1021/acsfoodscitech.1c00019] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 3.5] [Reference Citation Analysis]
73 Yosaee S, Keshtkaran Z, Abdollahi S, Shidfar F, Sarris J, Soltani S. The effect of vitamin C supplementation on mood status in adults: a systematic review and meta-analysis of randomized controlled clinical trials. Gen Hosp Psychiatry 2021;71:36-42. [PMID: 33932734 DOI: 10.1016/j.genhosppsych.2021.04.006] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 0.5] [Reference Citation Analysis]
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