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Cited by in F6Publishing
For: Pour Khavari A, Haghdoost S. Effects of Tomato Juice Intake on Salivary 8-Oxo-dG Levels as Oxidative Stress Biomarker after Extensive Physical Exercise. Oxid Med Cell Longev 2020;2020:8948723. [PMID: 32377311 DOI: 10.1155/2020/8948723] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 0.7] [Reference Citation Analysis]
Number Citing Articles
1 Hing JN, Jong BC, Liew PWY, Elly Ellyna R, Shamsudin S. Gamma Radiation Dose-Response of Gram-Positive and Gram-Negative Bacteria. MAB 2022;51:107-112. [DOI: 10.55230/mabjournal.v51i5.2370] [Reference Citation Analysis]
2 Cin N, Çiftçi S. The effects of fresh foods on performance: A review. Turk J Kinesiol 2022. [DOI: 10.31459/turkjkin.1196535] [Reference Citation Analysis]
3 Collins EJ, Bowyer C, Tsouza A, Chopra M. Tomatoes: An Extensive Review of the Associated Health Impacts of Tomatoes and Factors That Can Affect Their Cultivation. Biology (Basel) 2022;11:239. [PMID: 35205105 DOI: 10.3390/biology11020239] [Cited by in Crossref: 16] [Cited by in F6Publishing: 14] [Article Influence: 16.0] [Reference Citation Analysis]
4 Köktürk M, Atalar MN, Odunkıran A, Bulut M, Alwazeer D. Evaluation of the hydrogen-rich water alleviation potential on mercury toxicity in earthworms using ATR-FTIR and LC-ESI-MS/MS spectroscopy. Environ Sci Pollut Res Int 2021. [PMID: 34718956 DOI: 10.1007/s11356-021-17230-x] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Ghelli F, Bellisario V, Squillacioti G, Grignani E, Garzaro G, Buglisi M, Bergamaschi E, Bono R. Oxidative stress induction in woodworkers occupationally exposed to wood dust and formaldehyde. J Occup Med Toxicol 2021;16:4. [PMID: 33563312 DOI: 10.1186/s12995-021-00293-4] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
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