BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: Menchetti L, Barbato O, Sforna M, Vigo D, Mattioli S, Curone G, Tecilla M, Riva F, Brecchia G. Effects of Diets Enriched in Linseed and Fish Oil on the Expression Pattern of Toll-Like Receptors 4 and Proinflammatory Cytokines on Gonadal Axis and Reproductive Organs in Rabbit Buck. Oxid Med Cell Longev 2020;2020:4327470. [PMID: 32064024 DOI: 10.1155/2020/4327470] [Cited by in Crossref: 12] [Cited by in F6Publishing: 14] [Article Influence: 4.0] [Reference Citation Analysis]
Number Citing Articles
1 Ahmed SA, Ibrahim RE, Elshopakey GE, Khamis T, Abdel-ghany HM, Abdelwarith AA, Younis EM, Davies SJ, Elabd H, Elhady M. Immune-antioxidant trait, growth, splenic cytokines expression, apoptosis, and histopathological alterations of Oreochromis niloticus exposed to sub-lethal copper toxicity and fed thyme and/or basil essential oils enriched diets. Fish & Shellfish Immunology 2022. [DOI: 10.1016/j.fsi.2022.11.013] [Reference Citation Analysis]
2 Castrica M, Menchetti L, Agradi S, Curone G, Vigo D, Pastorelli G, Di Giancamillo A, Modina SC, Riva F, Serra V, Miraglia D, Andoni E, Brecchia G, Balzaretti CM. Effect of Bovine Colostrum Dietary Supplementation on Rabbit Meat Quality. Foods 2022;11:3433. [DOI: 10.3390/foods11213433] [Reference Citation Analysis]
3 Collodel G, Moretti E, Noto D, Corsaro R, Signorini C. Oxidation of Polyunsaturated Fatty Acids as a Promising Area of Research in Infertility. Antioxidants 2022;11:1002. [DOI: 10.3390/antiox11051002] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
4 El-desoky NI, Hashem NM, Elkomy AG, Abo-elezz ZR. Improving Rabbit Doe Metabolism and Whole Reproductive Cycle Outcomes via Fatty Acid-Rich Moringa oleifera Leaf Extract Supplementation in Free and Nano-Encapsulated Forms. Animals 2022;12:764. [DOI: 10.3390/ani12060764] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
5 Agradi S, Draghi S, Cotozzolo E, Barbato O, Castrica M, Quattrone A, Sulce M, Vigo D, Menchetti L, Ceccarini MR, Andoni E, Riva F, Marongiu ML, Curone G, Brecchia G. Goji Berries Supplementation in the Diet of Rabbits and Other Livestock Animals: A Mini-Review of the Current Knowledge. Front Vet Sci 2022;8:823589. [DOI: 10.3389/fvets.2021.823589] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Andoni E, Curone G, Agradi S, Barbato O, Menchetti L, Vigo D, Zelli R, Cotozzolo E, Ceccarini MR, Faustini M, Quattrone A, Castrica M, Brecchia G. Effect of Goji Berry (Lycium barbarum) Supplementation on Reproductive Performance of Rabbit Does. Animals (Basel) 2021;11:1672. [PMID: 34205213 DOI: 10.3390/ani11061672] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
7 Jalili M, Hekmatdoost A. Dietary ω-3 fatty acids and their influence on inflammation via Toll-like receptor pathways. Nutrition 2021;85:111070. [PMID: 33545546 DOI: 10.1016/j.nut.2020.111070] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 2.3] [Reference Citation Analysis]
8 Cartoni Mancinelli A, Silletti E, Mattioli S, Dal Bosco A, Sebastiani B, Menchetti L, Koot A, van Ruth S, Castellini C. Fatty acid profile, oxidative status, and content of volatile organic compounds in raw and cooked meat of different chicken strains. Poult Sci 2021;100:1273-82. [PMID: 33518084 DOI: 10.1016/j.psj.2020.10.030] [Cited by in Crossref: 18] [Cited by in F6Publishing: 11] [Article Influence: 6.0] [Reference Citation Analysis]
9 Menchetti L, Curone G, Andoni E, Barbato O, Troisi A, Fioretti B, Polisca A, Codini M, Canali C, Vigo D, Brecchia G. Impact of Goji Berries (Lycium barbarum) Supplementation on the Energy Homeostasis of Rabbit Does: Uni- and Multivariate Approach. Animals (Basel) 2020;10:E2000. [PMID: 33143190 DOI: 10.3390/ani10112000] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 2.0] [Reference Citation Analysis]
10 Castrica M, Menchetti L, Balzaretti CM, Branciari R, Ranucci D, Cotozzolo E, Vigo D, Curone G, Brecchia G, Miraglia D. Impact of Dietary Supplementation with Goji Berries (Lycium barbarum) on Microbiological Quality, Physico-Chemical, and Sensory Characteristics of Rabbit Meat. Foods 2020;9:E1480. [PMID: 33081259 DOI: 10.3390/foods9101480] [Cited by in Crossref: 18] [Cited by in F6Publishing: 19] [Article Influence: 6.0] [Reference Citation Analysis]
11 Al-Khalaifah H, Al-Nasser A. Dietary Supplementation With Various Fat Oils Affect Phytohemagglutinin Skin Test in Broiler Chickens. Front Immunol 2020;11:1735. [PMID: 32922388 DOI: 10.3389/fimmu.2020.01735] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 1.7] [Reference Citation Analysis]
12 Menchetti L, Curone G, Filipescu IE, Barbato O, Leonardi L, Guelfi G, Traina G, Casagrande-Proietti P, Riva F, Casano AB, Piro F, Vigo D, Quattrone A, Brecchia G. The Prophylactic Use of Bovine Colostrum in a Murine Model of TNBS-Induced Colitis. Animals (Basel) 2020;10:E492. [PMID: 32183497 DOI: 10.3390/ani10030492] [Cited by in Crossref: 7] [Cited by in F6Publishing: 9] [Article Influence: 2.3] [Reference Citation Analysis]