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For: Nayak SK. Multifaceted applications of probiotic Bacillus species in aquaculture with special reference to Bacillus subtilis. Rev Aquacult 2021;13:862-906. [DOI: 10.1111/raq.12503] [Cited by in Crossref: 5] [Cited by in F6Publishing: 1] [Article Influence: 2.5] [Reference Citation Analysis]
Number Citing Articles
1 Li Y, Luo L, Yang Q, Zhang W, Tang X, Yu X, Wu Z. Bacillus methylotrophicus WM‐1 enhances the immunity of grass carp against Aeromonas hydrophila. Aquaculture Research. [DOI: 10.1111/are.15764] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Zhang Y, Yu M, Lin L, Wang J, Zhang D, Wang Q, Elsadek MM, Wang G, Yao Q, Chen Y, Guo Z, Leng X. Effects of Dietary Bacillus velezensis LSG2-5 on Growth, Immunity, Antioxidant Capacity, and Disease Resistance of Amur minnow (Rhynchocypris lagowskii Dybowski). Aquaculture Nutrition 2022;2022:1-16. [DOI: 10.1155/2022/7199145] [Reference Citation Analysis]
3 Tao J, Wang S, Qiu H, Xie R, Zhang H, Chen N, Li S. Modulation of growth performance, antioxidant capacity, non-specific immunity and disease resistance in largemouth bass (Micropterus salmoides) upon compound probiotic cultures inclusion. Fish Shellfish Immunol 2022;127:804-12. [PMID: 35843521 DOI: 10.1016/j.fsi.2022.07.031] [Reference Citation Analysis]
4 El-Saadony MT, Alagawany M, Patra AK, Kar I, Tiwari R, Dawood MAO, Dhama K, Abdel-Latif HMR. The functionality of probiotics in aquaculture: An overview. Fish Shellfish Immunol 2021;117:36-52. [PMID: 34274422 DOI: 10.1016/j.fsi.2021.07.007] [Cited by in Crossref: 2] [Article Influence: 2.0] [Reference Citation Analysis]
5 James G, Das BC, Jose S, V.j RK. Bacillus as an aquaculture friendly microbe. Aquacult Int 2021;29:323-53. [DOI: 10.1007/s10499-020-00630-0] [Cited by in Crossref: 3] [Article Influence: 3.0] [Reference Citation Analysis]
6 Ji T, Cao Y, Cao Q, Zhang Y, Yang H. The antagonistic effect and protective efficacy of gram-positive probiotics Bacillus coagulans to newly identified pathogens Pseudomonas aeruginosa in crucian carp Carassius auratus gibelio. Aquaculture Reports 2022;24:101126. [DOI: 10.1016/j.aqrep.2022.101126] [Reference Citation Analysis]
7 Puvanasundram P, Chong CM, Sabri S, Yusoff MS, Karim M. Multi-strain probiotics: Functions, effectiveness and formulations for aquaculture applications. Aquaculture Reports 2021;21:100905. [DOI: 10.1016/j.aqrep.2021.100905] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
8 Docando F, Nuñez-Ortiz N, Gonçalves G, Serra CR, Gomez-Casado E, Martín D, Abós B, Oliva-Teles A, Tafalla C, Díaz-Rosales P. Bacillus subtilis Expressing the Infectious Pancreatic Necrosis Virus VP2 Protein Retains Its Immunostimulatory Properties and Induces a Specific Antibody Response. Front Immunol 2022;13:888311. [PMID: 35720351 DOI: 10.3389/fimmu.2022.888311] [Reference Citation Analysis]
9 Ghalwash HR, Salah AS, El‐nokrashy AM, Abozeid AM, Zaki VH, Mohamed RA. Dietary supplementation with Bacillus species improves growth, intestinal histomorphology, innate immunity, antioxidative status and expression of growth and appetite‐regulating genes of Nile tilapia fingerlings. Aquaculture Research 2022;53:1378-94. [DOI: 10.1111/are.15671] [Reference Citation Analysis]
10 Yu Y, Ding L, Huang Z, Xu H, Xu Z. Commensal bacteria‐immunity crosstalk shapes mucosal homeostasis in teleost fish. Rev Aquacult 2021;13:2322-43. [DOI: 10.1111/raq.12570] [Cited by in Crossref: 3] [Article Influence: 3.0] [Reference Citation Analysis]
11 Wang Z, Yang M, Wang L, Lu K, Song K, Zhang C. Bacillus subtilis LCBS1 supplementation and replacement of fish meal with fermented soybean meal in bullfrog (Lithobates catesbeianus) diets: Effects on growth performance, feed digestibility and gut health. Aquaculture 2021;545:737217. [DOI: 10.1016/j.aquaculture.2021.737217] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
12 Li X, Wang T, Fu B, Mu X. Improvement of aquaculture water quality by mixed Bacillus and its effects on microbial community structure. Environ Sci Pollut Res Int 2022. [PMID: 35576039 DOI: 10.1007/s11356-022-20608-0] [Reference Citation Analysis]
13 Han D, Hu Z, Li D, Tang R. Nitrogen Removal of Water and Sediment in Grass Carp Aquaculture Ponds by Mixed Nitrifying and Denitrifying Bacteria and Its Effects on Bacterial Community. Water 2022;14:1855. [DOI: 10.3390/w14121855] [Reference Citation Analysis]
14 Yasin A, Begum MK, Eshik MME, Punom NJ, Ahmmed S, Rahman MS. Molecular identification and antibiotic resistance patterns of diverse bacteria associated with shrimp PL nurseries of Bangladesh: suspecting Acinetobacter venetianus as future threat. PeerJ 2022;10:e12808. [DOI: 10.7717/peerj.12808] [Reference Citation Analysis]
15 Li C, Tian Y, Wang L, Zhang B, Ma Q, Hern ndez ANJ. Effects of Replacing Fishmeal by Raw or Lactobacillus acidophilus-Fermented Soybean Meal on Growth, Intestinal Digestive and Immune-Related Enzyme Activities, Morphology, and Microbiota in Turbot (Scophthalmus maximus L.). Aquaculture Nutrition 2022;2022:1-13. [DOI: 10.1155/2022/2643235] [Reference Citation Analysis]
16 Zhang Y, Ji T, Jiang Y, Zheng C, Yang H, Liu Q. Long-term effects of three compound probiotics on water quality, growth performances, microbiota distributions and resistance to Aeromonas veronii in crucian carp Carassius auratus gibelio. Fish Shellfish Immunol 2021;120:233-41. [PMID: 34848306 DOI: 10.1016/j.fsi.2021.11.036] [Reference Citation Analysis]
17 Zhang Y, Wu Z, Yu M, Zhang D, Wang Q, Lin L, Wang G, Elsadek MM, Yao Q, Chen Y, Guo Z. Evaluating the probiotic potential and adhesion characteristics of Bacillus spp. isolated from the intestine of Rhynchocypris lagowskii Dybowski. Aquacult Int. [DOI: 10.1007/s10499-022-00840-8] [Reference Citation Analysis]
18 Ringø E, Li X, Doan HV, Ghosh K. Interesting Probiotic Bacteria Other Than the More Widely Used Lactic Acid Bacteria and Bacilli in Finfish. Front Mar Sci 2022;9:848037. [DOI: 10.3389/fmars.2022.848037] [Reference Citation Analysis]