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Cited by in F6Publishing
For: Rej A, Aziz I, Sanders DS. Coeliac disease and noncoeliac wheat or gluten sensitivity. J Intern Med 2020;288:537-49. [PMID: 32573000 DOI: 10.1111/joim.13120] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
Number Citing Articles
1 Wieser H, Segura V, Ruiz-Carnicer Á, Sousa C, Comino I. Food Safety and Cross-Contamination of Gluten-Free Products: A Narrative Review. Nutrients 2021;13:2244. [PMID: 34210037 DOI: 10.3390/nu13072244] [Reference Citation Analysis]
2 Rej A, Sanders DS. An update on coeliac disease from the NHS England National Centre for Refractory Coeliac Disease. Clin Med (Lond) 2021;21:127-30. [PMID: 33762372 DOI: 10.7861/clinmed.2021-0025] [Reference Citation Analysis]
3 Wieser H, Ruiz-Carnicer Á, Segura V, Comino I, Sousa C. Challenges of Monitoring the Gluten-Free Diet Adherence in the Management and Follow-Up of Patients with Celiac Disease. Nutrients 2021;13:2274. [PMID: 34209138 DOI: 10.3390/nu13072274] [Reference Citation Analysis]