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Cited by in F6Publishing
For: Li M, Li L, Kong Y, Zhu R, Yu Z, Wang J, Duan J, Wu L. Effects of glycinin on growth performance, immunity and antioxidant capacity in juvenile golden crucian carp, Cyprinus carpio × Carassius auratus. Aquac Res 2019;51:465-79. [DOI: 10.1111/are.14390] [Cited by in Crossref: 7] [Cited by in F6Publishing: 1] [Article Influence: 2.3] [Reference Citation Analysis]
Number Citing Articles
1 Li L, Zhu R, Li M, Yu Z, Wang H, Quan Y, Wu L. Effects of β‐conglycinin on growth performance, antioxidant capacity and immunity in Rhynchocypris lagowski Dybowski. Aquacult Nutr 2020;26:2059-73. [DOI: 10.1111/anu.13147] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
2 Li M, Kong Y, Wu X, Yin Z, Niu X, Wang G. Dietary α-lipoic acid can alleviate the bioaccumulation, oxidative stress, cell apoptosis, and inflammation induced by lead (Pb) in Channa argus. Fish Shellfish Immunol 2021;119:249-61. [PMID: 34653663 DOI: 10.1016/j.fsi.2021.10.010] [Reference Citation Analysis]
3 Zhang YL, Duan XD, Feng L, Jiang WD, Wu P, Liu Y, Kuang SY, Tang L, Zhou XQ. Soybean glycinin impaired immune function and caused inflammation associated with PKC-ζ/NF-κb and mTORC1 signaling in the intestine of juvenile grass carp (Ctenopharyngodon idella). Fish Shellfish Immunol 2020;106:393-403. [PMID: 32800984 DOI: 10.1016/j.fsi.2020.08.008] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]