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For: Ahmad I, Ahmed I, Fatma S, Peres H. Role of branched‐chain amino acids on growth, physiology and metabolism of different fish species: A review. Aquacult Nutr 2021;27:1270-89. [DOI: 10.1111/anu.13267] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 5.0] [Reference Citation Analysis]
Number Citing Articles
1 Yang E, Amenyogbe E, Zhang J, Wang W, Huang J, Chen G. Integrated transcriptomics and metabolomics analysis of the intestine of cobia (Rachycentron canadum) under hypoxia stress. Aquaculture Reports 2022;25:101261. [DOI: 10.1016/j.aqrep.2022.101261] [Reference Citation Analysis]
2 Gao Z, Liu C, Mai K, He G. Nutrient sensing for the future of land animal and aquaculture nutrition. Engineering 2022. [DOI: 10.1016/j.eng.2022.05.019] [Reference Citation Analysis]
3 Palomba A, Melis R, Biosa G, Braca A, Pisanu S, Ghisaura S, Caimi C, Biasato I, Oddon SB, Gasco L, Terova G, Moroni F, Antonini M, Pagnozzi D, Anedda R. On the Compatibility of Fish Meal Replacements in Aquafeeds for Rainbow Trout. A Combined Metabolomic, Proteomic and Histological Study. Front Physiol 2022;13:920289. [DOI: 10.3389/fphys.2022.920289] [Reference Citation Analysis]
4 Fu S, Wang B, Zhu Y, Xue Y, Zhong W, Miao Y, Du Y, Wang A, Wang L. Effects of faba bean ( Vicia faba ) diet on amino acid and fatty acid composition, flesh quality and expression of muscle quality‐related genes in muscle of “crispy” grass carp, Ctenopharyngodon idella. Aquaculture Research. [DOI: 10.1111/are.15957] [Reference Citation Analysis]
5 Galafat A, Vizcaíno AJ, Sáez MI, Gómez-pinchetti JL, Acién FG, Martínez TF, Alarcón FJ. Evaluation of the in vitro protein bioaccessibility of several microalgae and cyanobacteria as potential dietary ingredients in gilthead seabream (Sparus aurata) juveniles. J Appl Phycol. [DOI: 10.1007/s10811-022-02764-5] [Reference Citation Analysis]
6 Ahmed I, Ahmad I, Malla BA, Shah BA, Wani ZA, Khan YM. Dietary Arginine Modulates Growth Performance, Hemato-Biochemical Indices, Intestinal Enzymes, Antioxidant Ability and Gene Expression of TOR and 4E-BP1 in Rainbow Trout, Oncorhynchus mykiss Fingerlings. Front Mar Sci 2022;9:908581. [DOI: 10.3389/fmars.2022.908581] [Reference Citation Analysis]
7 Mugwanya M, Dawood MAO, Kimera F, Sewilam H. Replacement of fish meal with fermented plant proteins in the aquafeed industry: A systematic review and meta‐analysis. Reviews in Aquaculture. [DOI: 10.1111/raq.12701] [Reference Citation Analysis]
8 Alrosan M, Tan TC, Mat Easa A, Gammoh S, Alu'datt MH. Recent updates on lentil and quinoa protein-based dairy protein alternatives: Nutrition, technologies, and challenges. Food Chem 2022;383:132386. [PMID: 35176718 DOI: 10.1016/j.foodchem.2022.132386] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 6.0] [Reference Citation Analysis]
9 Ahmad I, Ahmed I, Dar NA. Effects of dietary isoleucine on growth performance, enzymatic activities, antioxidant properties and expression of TOR related genes in rainbow trout, Oncorhynchus mykiss fingerlings. Aquaculture Research. [DOI: 10.1111/are.15755] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
10 Ahmed I, Ahmad I. Dietary lysine modulates growth performance, haemato‐biochemical indices, non‐specific immune response, intestinal enzymatic activities and antioxidant properties of rainbow trout, Oncorhynchus mykiss fingerlings. Aquaculture Nutrition 2021;27:124-39. [DOI: 10.1111/anu.13409] [Reference Citation Analysis]
11 Ahmad I, Ahmed I, Dar NA. Effects of dietary leucine levels on growth performance, hematobiochemical parameters, liver profile, intestinal enzyme activities and target of rapamycin signalling pathway related gene expression in rainbow trout, Oncorhynchus mykiss fingerlings. Aquacult Nutr 2021;27:1837-52. [DOI: 10.1111/anu.13321] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]