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For: Apostolovic D, Tran TAT, Hamsten C, Starkhammar M, Cirkovic Velickovic T, van Hage M. Immunoproteomics of processed beef proteins reveal novel galactose-α-1,3-galactose-containing allergens. Allergy 2014;69:1308-15. [DOI: 10.1111/all.12462] [Cited by in Crossref: 39] [Cited by in F6Publishing: 36] [Article Influence: 4.9] [Reference Citation Analysis]
Number Citing Articles
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2 Román-Carrasco P, Lieder B, Somoza V, Ponce M, Szépfalusi Z, Martin D, Hemmer W, Swoboda I. Only α-Gal bound to lipids, but not to proteins, is transported across enterocytes as an IgE-reactive molecule that can induce effector cell activation. Allergy 2019;74:1956-68. [PMID: 31102539 DOI: 10.1111/all.13873] [Cited by in Crossref: 22] [Cited by in F6Publishing: 22] [Article Influence: 7.3] [Reference Citation Analysis]
3 Mazzucchelli G, Holzhauser T, Cirkovic Velickovic T, Diaz-Perales A, Molina E, Roncada P, Rodrigues P, Verhoeckx K, Hoffmann-Sommergruber K. Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps. Mol Nutr Food Res 2018;62. [PMID: 28925060 DOI: 10.1002/mnfr.201700278] [Cited by in Crossref: 24] [Cited by in F6Publishing: 23] [Article Influence: 4.8] [Reference Citation Analysis]
4 Ristivojević MK, Grundström J, Tran TAT, Apostolovic D, Radoi V, Starkhammar M, Vukojević V, Ćirković Veličković T, Hamsten C, van Hage M. α-Gal on the protein surface affects uptake and degradation in immature monocyte derived dendritic cells. Sci Rep 2018;8:12684. [PMID: 30139949 DOI: 10.1038/s41598-018-30887-8] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 1.5] [Reference Citation Analysis]
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6 Sharma SR, Karim S. Tick Saliva and the Alpha-Gal Syndrome: Finding a Needle in a Haystack. Front Cell Infect Microbiol 2021;11:680264. [PMID: 34354960 DOI: 10.3389/fcimb.2021.680264] [Reference Citation Analysis]
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10 Levin M, Apostolovic D, Biedermann T, Commins SP, Iweala OI, Platts-Mills TAE, Savi E, van Hage M, Wilson JM. Galactose α-1,3-galactose phenotypes: Lessons from various patient populations. Ann Allergy Asthma Immunol 2019;122:598-602. [PMID: 30922956 DOI: 10.1016/j.anai.2019.03.021] [Cited by in Crossref: 29] [Cited by in F6Publishing: 25] [Article Influence: 9.7] [Reference Citation Analysis]
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12 López-Pedrouso M, Lorenzo JM, Gagaoua M, Franco D. Current Trends in Proteomic Advances for Food Allergen Analysis. Biology (Basel) 2020;9:E247. [PMID: 32854310 DOI: 10.3390/biology9090247] [Cited by in Crossref: 10] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
13 Steinke JW, Platts-Mills TA, Commins SP. The alpha-gal story: lessons learned from connecting the dots. J Allergy Clin Immunol 2015;135:589-96; quiz 597. [PMID: 25747720 DOI: 10.1016/j.jaci.2014.12.1947] [Cited by in Crossref: 185] [Cited by in F6Publishing: 141] [Article Influence: 26.4] [Reference Citation Analysis]
14 Galicia C, Mendoza-hernández G, Rodríguez-romero A. Impact of the vulcanization process on the structural characteristics and IgE recognition of two allergens, Hev b 2 and Hev b 6.02, extracted from latex surgical gloves. Molecular Immunology 2015;65:250-8. [DOI: 10.1016/j.molimm.2015.01.018] [Cited by in Crossref: 6] [Cited by in F6Publishing: 1] [Article Influence: 0.9] [Reference Citation Analysis]
15 Apostolovic D, Tran TAT, Sánchez-vidaurre S, Cirkovic Velickovic T, Starkhammar M, Hamsten C, van Hage M. Red meat allergic patients have a selective IgE response to the α-Gal glycan. Allergy 2015;70:1497-500. [DOI: 10.1111/all.12695] [Cited by in Crossref: 18] [Cited by in F6Publishing: 17] [Article Influence: 2.6] [Reference Citation Analysis]
16 Perusko M, Apostolovic D, Kiewiet MBG, Grundström J, Hamsten C, Starkhammar M, Cirkovic Velickovic T, van Hage M. Bovine γ-globulin, lactoferrin, and lactoperoxidase are relevant bovine milk allergens in patients with α-Gal syndrome. Allergy 2021. [PMID: 33938008 DOI: 10.1111/all.14889] [Reference Citation Analysis]
17 Yu T, Morton JD, Clerens S, Dyer JM. Cooking-Induced Protein Modifications in Meat: Cooking-induced protein modifications…. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY 2017;16:141-59. [DOI: 10.1111/1541-4337.12243] [Cited by in Crossref: 77] [Cited by in F6Publishing: 48] [Article Influence: 12.8] [Reference Citation Analysis]
18 Apostolovic D, Krstic M, Mihailovic J, Starkhammar M, Cirkovic Velickovic T, Hamsten C, van Hage M. Peptidomics of an in vitro digested α-Gal carrying protein revealed IgE-reactive peptides. Sci Rep 2017;7:5201. [PMID: 28701697 DOI: 10.1038/s41598-017-05355-4] [Cited by in Crossref: 13] [Cited by in F6Publishing: 11] [Article Influence: 2.6] [Reference Citation Analysis]
19 Lin A, Apostolovic D, Jahnmatz M, Liang F, Ols S, Tecleab T, Wu C, van Hage M, Solovay K, Rubin K, Locht C, Thorstensson R, Thalen M, Loré K. Live attenuated pertussis vaccine BPZE1 induces a broad antibody response in humans. J Clin Invest 2020;130:2332-46. [PMID: 31945015 DOI: 10.1172/JCI135020] [Cited by in Crossref: 18] [Cited by in F6Publishing: 12] [Article Influence: 18.0] [Reference Citation Analysis]
20 Apostolovic D, Tran TA, Starkhammar M, Sánchez-Vidaurre S, Hamsten C, Van Hage M. The red meat allergy syndrome in Sweden. Allergo J Int 2016;25:49-54. [PMID: 27656352 DOI: 10.1007/s40629-016-0098-0] [Cited by in Crossref: 23] [Cited by in F6Publishing: 20] [Article Influence: 3.8] [Reference Citation Analysis]
21 Kappler K, Hennet T. Emergence and significance of carbohydrate-specific antibodies. Genes Immun 2020;21:224-39. [PMID: 32753697 DOI: 10.1038/s41435-020-0105-9] [Cited by in Crossref: 10] [Cited by in F6Publishing: 10] [Article Influence: 5.0] [Reference Citation Analysis]
22 Wilson JM, Schuyler AJ, Schroeder N, Platts-Mills TA. Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity? Curr Allergy Asthma Rep 2017;17:8. [PMID: 28224342 DOI: 10.1007/s11882-017-0672-7] [Cited by in Crossref: 42] [Cited by in F6Publishing: 36] [Article Influence: 8.4] [Reference Citation Analysis]
23 Marzano V, Tilocca B, Fiocchi AG, Vernocchi P, Levi Mortera S, Urbani A, Roncada P, Putignani L. Perusal of food allergens analysis by mass spectrometry-based proteomics. Journal of Proteomics 2020;215:103636. [DOI: 10.1016/j.jprot.2020.103636] [Cited by in Crossref: 17] [Cited by in F6Publishing: 15] [Article Influence: 8.5] [Reference Citation Analysis]
24 Kollmann D, Nagl B, Ebner C, Emminger W, Wöhrl S, Kitzmüller C, Vrtala S, Mangold A, Ankersmit HJ, Bohle B. The quantity and quality of α-gal-specific antibodies differ in individuals with and without delayed red meat allergy. Allergy 2017;72:266-73. [PMID: 27261450 DOI: 10.1111/all.12948] [Cited by in Crossref: 24] [Cited by in F6Publishing: 22] [Article Influence: 4.0] [Reference Citation Analysis]
25 Sánchez-gómez FJ, González-morena JM, Vida Y, Pérez-inestrosa E, Blanca M, Torres MJ, Pérez-sala D. Amoxicillin haptenates intracellular proteins that can be transported in exosomes to target cells. Allergy 2017;72:385-96. [DOI: 10.1111/all.12958] [Cited by in Crossref: 24] [Cited by in F6Publishing: 24] [Article Influence: 4.0] [Reference Citation Analysis]
26 Apostolovic D, Tran TAT, Starkhammar M, Sánchez-vidaurre S, Hamsten C, van Hage M. The red meat allergy syndrome in Sweden. Allergo J 2016;25:29-34. [DOI: 10.1007/s15007-016-1044-7] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 0.7] [Reference Citation Analysis]
27 Román-carrasco P, Hemmer W, Cabezas-cruz A, Hodžić A, de la Fuente J, Swoboda I. The α-Gal Syndrome and Potential Mechanisms. Front Allergy 2021;2:783279. [DOI: 10.3389/falgy.2021.783279] [Reference Citation Analysis]
28 Sharma SR, Crispell G, Mohamed A, Cox C, Lange J, Choudhary S, Commins SP, Karim S. Alpha-Gal Syndrome: Involvement of Amblyomma americanum α-D-Galactosidase and β-1,4 Galactosyltransferase Enzymes in α-Gal Metabolism. Front Cell Infect Microbiol 2021;11:775371. [PMID: 34926322 DOI: 10.3389/fcimb.2021.775371] [Reference Citation Analysis]
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30 Chinuki Y, Ishiwata K, Yamaji K, Takahashi H, Morita E. Haemaphysalis longicornis tick bites are a possible cause of red meat allergy in Japan. Allergy 2016;71:421-5. [DOI: 10.1111/all.12804] [Cited by in Crossref: 65] [Cited by in F6Publishing: 50] [Article Influence: 9.3] [Reference Citation Analysis]
31 Rutkowski K, Wagner A, Rutkowski R, Sowa P, Pancewicz S, Moniuszko-Malinowska A. Alpha-gal syndrome: An emerging cause of food and drug allergy. Clin Exp Allergy 2020;50:894-903. [PMID: 32542789 DOI: 10.1111/cea.13683] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
32 Steering Committee Authors;  Review Panel Members. A WAO - ARIA - GA2LEN consensus document on molecular-based allergy diagnosis (PAMD@): Update 2020. World Allergy Organ J. 2020;13:100091. [PMID: 32180890 DOI: 10.1016/j.waojou.2019.100091] [Cited by in Crossref: 29] [Cited by in F6Publishing: 18] [Article Influence: 14.5] [Reference Citation Analysis]
33 Hoffmann-Sommergruber K. Proteomics and its impact on food allergy diagnosis. EuPA Open Proteom 2016;12:10-2. [PMID: 29900114 DOI: 10.1016/j.euprot.2016.03.016] [Cited by in Crossref: 7] [Cited by in F6Publishing: 6] [Article Influence: 1.2] [Reference Citation Analysis]
34 Lozano-ojalvo D, Benedé S, van Bilsen J. Food Allergy: Etiology, Allergens, and Analytical Strategies. Comprehensive Foodomics. Elsevier; 2021. pp. 175-96. [DOI: 10.1016/b978-0-08-100596-5.22845-x] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
35 Piras C, Roncada P, Rodrigues PM, Bonizzi L, Soggiu A. Proteomics in food: Quality, safety, microbes, and allergens. Proteomics 2016;16:799-815. [PMID: 26603968 DOI: 10.1002/pmic.201500369] [Cited by in Crossref: 47] [Cited by in F6Publishing: 33] [Article Influence: 7.8] [Reference Citation Analysis]
36 Hilger C, Fischer J, Wölbing F, Biedermann T. Role and Mechanism of Galactose-Alpha-1,3-Galactose in the Elicitation of Delayed Anaphylactic Reactions to Red Meat. Curr Allergy Asthma Rep 2019;19:3. [PMID: 30673913 DOI: 10.1007/s11882-019-0835-9] [Cited by in Crossref: 35] [Cited by in F6Publishing: 24] [Article Influence: 11.7] [Reference Citation Analysis]
37 Dey D, Gupta Bhattacharya S. Allergenicity assessment of fungal species using immunoclinical and proteomic techniques: a study on Fusarium lateritium. Int J Environ Health Res 2020;30:545-57. [PMID: 31044611 DOI: 10.1080/09603123.2019.1609658] [Reference Citation Analysis]
38 Krstić Ristivojević M, Grundström J, Apostolović D, Radomirović M, Jovanović V, Radoi V, Kiewiet MBG, Vukojević V, Ćirković Veličković T, van Hage M. Alpha-Gal on the Protein Surface Hampers Transcytosis through the Caco-2 Monolayer. Int J Mol Sci 2020;21:E5742. [PMID: 32796496 DOI: 10.3390/ijms21165742] [Reference Citation Analysis]
39 Hilger C, Fischer J, Swiontek K, Hentges F, Lehners C, Eberlein B, Morisset M, Biedermann T, Ollert M. Two galactose-α-1,3-galactose carrying peptidases from pork kidney mediate anaphylactogenic responses in delayed meat allergy. Allergy 2016;71:711-9. [PMID: 26728983 DOI: 10.1111/all.12835] [Cited by in Crossref: 36] [Cited by in F6Publishing: 32] [Article Influence: 6.0] [Reference Citation Analysis]