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For: Martins LB, Braga Tibães JR, Sanches M, Jacka F, Berk M, Teixeira AL. Nutrition-based interventions for mood disorders. Expert Rev Neurother 2021;21:303-15. [PMID: 33487078 DOI: 10.1080/14737175.2021.1881482] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Fried S, Wemelle E, Cani PD, Knauf C. Interactions between the microbiota and enteric nervous system during gut-brain disorders. Neuropharmacology 2021;197:108721. [PMID: 34274348 DOI: 10.1016/j.neuropharm.2021.108721] [Reference Citation Analysis]
2 Mörkl S, Stell L, Buhai DV, Schweinzer M, Wagner-Skacel J, Vajda C, Lackner S, Bengesser SA, Lahousen T, Painold A, Oberascher A, Tatschl JM, Fellinger M, Müller-Stierlin A, Serban AC, Ben-Sheetrit J, Vejnovic AM, Butler MI, Balanzá-Martínez V, Zaja N, Rus-Prelog P, Strumila R, Teasdale SB, Reininghaus EZ, Holasek SJ. 'An Apple a Day'?: Psychiatrists, Psychologists and Psychotherapists Report Poor Literacy for Nutritional Medicine: International Survey Spanning 52 Countries. Nutrients 2021;13:822. [PMID: 33801454 DOI: 10.3390/nu13030822] [Reference Citation Analysis]
3 Tahara Y, Makino S, Suiko T, Nagamori Y, Iwai T, Aono M, Shibata S. Association between Irregular Meal Timing and the Mental Health of Japanese Workers. Nutrients 2021;13:2775. [PMID: 34444937 DOI: 10.3390/nu13082775] [Reference Citation Analysis]