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For: Hargreaves MK, Baquet C, Gamshadzahi A. Diet, nutritional status, and cancer risk in American blacks. Nutr Cancer. 1989;12:1-28. [PMID: 2652094 DOI: 10.1080/01635588909513997] [Cited by in Crossref: 35] [Cited by in F6Publishing: 33] [Article Influence: 1.1] [Reference Citation Analysis]
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21 Hargreaves MK, Buchowski MS, Hardy RE, Rossi SR, Rossi JS. Dietary factors and cancers of breast, endometrium, and ovary: Strategies for modifying fat intake in African American women. American Journal of Obstetrics and Gynecology 1997;176:s255-64. [DOI: 10.1016/s0002-9378(97)70384-3] [Cited by in Crossref: 6] [Cited by in F6Publishing: 2] [Article Influence: 0.3] [Reference Citation Analysis]
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26 Mccarty M. Mortality from Western cancers rose dramatically among African-Americans during the 20th century: are dietary animal products to blame? Medical Hypotheses 2001;57:169-74. [DOI: 10.1054/mehy.2000.1315] [Cited by in Crossref: 21] [Cited by in F6Publishing: 20] [Article Influence: 1.1] [Reference Citation Analysis]
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31 Sheeran P, Orbell S. Implementation intentions and repeated behaviour: augmenting the predictive validity of the theory of planned behaviour. Eur J Soc Psychol 1999;29:349-69. [DOI: 10.1002/(sici)1099-0992(199903/05)29:2/3<349::aid-ejsp931>3.0.co;2-y] [Reference Citation Analysis]
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33 Lucan SC, Barg FK, Long JA. Promoters and barriers to fruit, vegetable, and fast-food consumption among urban, low-income African Americans--a qualitative approach. Am J Public Health 2010;100:631-5. [PMID: 20167885 DOI: 10.2105/AJPH.2009.172692] [Cited by in Crossref: 101] [Cited by in F6Publishing: 37] [Article Influence: 9.2] [Reference Citation Analysis]