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Li B, Kwok LY, Wang D, Li L, Guo S, Chen Y. Integrating metabolomics, bionics, and culturomics to study probiotics-driven drug metabolism. Front Pharmacol 2023;14:1047863. [PMID: 36778014 DOI: 10.3389/fphar.2023.1047863] [Reference Citation Analysis]
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Liu Z, Fu Y, Liu Y, Chen X, Jiang M, Rui X. Lactic acid bacteria fermented soy β-conglycinin: Assessment of structural conformational feature and immunoglobulin E reactivity. LWT 2022. [DOI: 10.1016/j.lwt.2022.114246] [Reference Citation Analysis]
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Wang Y, Fu Y, Azarpazhooh E, Li W, Liu Q, Rui X. Assessment of In Vitro Digestive Behavior of Lactic-Acid-Bacteria Fermented Soy Proteins: A Study Comparing Colloidal Solutions and Curds. Molecules 2022;27:7652. [DOI: 10.3390/molecules27217652] [Reference Citation Analysis]
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Jia W, Zhu J, Wang X, Peng J, Shi L. Covalent or non-covalent binding of polyphenols, polysaccharides, metal ions and nanoparticles to beta-lactoglobulin and advanced processing techniques: Reduce allergenicity and regulate digestion of beta-lactoglobulin. Trends in Food Science & Technology 2022. [DOI: 10.1016/j.tifs.2022.11.012] [Reference Citation Analysis]
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Xiao L, Yang Y, Han S, Rui X, Ma K, Zhang C, Wang G, Li W. Effects of genes required for exopolysaccharides biosynthesis in Lacticaseibacillus paracasei S-NB on cell surface characteristics and probiotic properties. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.124] [Reference Citation Analysis]
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Sun N, Liu Y, Liu K, Wang S, Liu Q, Lin S. Gastrointestinal fate of food allergens and its relationship with allergenicity. Compr Rev Food Sci Food Saf 2022. [PMID: 35751399 DOI: 10.1111/1541-4337.12989] [Cited by in Crossref: 1] [Cited by in F6Publishing: 4] [Article Influence: 1.0] [Reference Citation Analysis]
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Liu Z, Wang Y, Liu Y, Zhang Q, Li W, Dong M, Rui X. The Conformational Structural Change of Soy Glycinin via Lactic Acid Bacteria Fermentation Reduced Immunoglobulin E Reactivity. Foods 2021;10:2969. [PMID: 34945520 DOI: 10.3390/foods10122969] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
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