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Cited by in F6Publishing
For: Zhang Y, Zhu X, Li M, Liu H, Sun B. Temperature-Responsive Covalent Organic Framework-Encapsulated Carbon Dot-Based Sensing Platform for Pyrethroid Detection via Fluorescence Response and Smartphone Readout. J Agric Food Chem 2022. [PMID: 35543319 DOI: 10.1021/acs.jafc.2c01568] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Han L, Zhu P, Liu H, Sun B. Molecularly imprinted bulk and solgel optosensing based on biomass carbon dots derived from watermelon peel for detection of ethyl carbamate in alcoholic beverages. Mikrochim Acta 2022;189:286. [PMID: 35852632 DOI: 10.1007/s00604-022-05388-1] [Reference Citation Analysis]
2 Zhu P, Zhang Y, Xie C, Liu H, Sun B. Inhibition of highland barley bran-derived carbon dots on the formation of advanced glycation end products. LWT 2022. [DOI: 10.1016/j.lwt.2022.113772] [Reference Citation Analysis]
3 Zhu P, Zhang Y, Zhang D, Han L, Liu H, Sun B. Inhibitory Mechanism of Advanced Glycation End-Product Formation by Avenanthramides Derived from Oats through Scavenging the Intermediates. Foods 2022;11:1813. [PMID: 35742012 DOI: 10.3390/foods11121813] [Reference Citation Analysis]